#AskWardee

Latest Episodes:

AW062: How To Season Cast Iron The *BEST WAY* & How/When To Re-Season It Feb 15, 2017

Show notes

Cast iron is my top pick for non-stick cooking. It's easy to care for your cast iron, too. Watch, listen, or read for my tips on the BEST cast iron seasoning, plus how to know when to re-season cast iron! For video replay, links, and more, visit the show notes at http://tradcookschool.com/aw062

AW061: Homemade Non-Toxic All-Purpose Cleaning Spray With Essential Oils Feb 08, 2017

Show notes

Bethany needs an easy and natural non-toxic cleaning spray recipe that won't irritate sensitive skin. I've got one for her -- we've been using it for 15 years! Watch, listen, or read for my homemade, all-purpose cleaning spray with essential oils! For video replay, links, and more, visit the show notes at http://tradcookschool.com/aw061

AW060: How Long Does Kefir Last? Feb 01, 2017

Show notes

Homemade cultured dairy lasts longer than anything you can purchase at the store... but just how long does kefir last? And can it be frozen? How do you know if it's still good? For video replay, links, and more, visit the show notes at http://tradcookschool.com/aw060

AW059: How To Freeze Your Sourdough Starter {Best Way} Jan 26, 2017

Show notes

Can you freeze sourdough starter? The short answer is: yes. Some people just put the sourdough starter as-is in a bag in the freezer, yet I'm going to suggest a better way to do it... My way takes up less space and is easier to share with others. Watch, listen, or read to learn the best way to freeze sourdough starter and then bring it back to life! For video replay, links, and more, visit the show notes at http://tradcookschool.com/aw059

AW057: Is Store-Bought Sourdough TRUE Sourdough? Jan 18, 2017

Show notes

Lori L. asks, "Is the sourdough bread bought in the store made with a live culture or a flavoring?" In other words, is store-bought sourdough TRUE sourdough? Watch, listen, or read to learn the truth! For video replay, links, and more, visit the show notes at http://tradcookschool.com/aw057

AW058: So Your Instant Pot Is Still In The Box… How To Get Over The Hump & Conquer It! Jan 18, 2017

Show notes

It doesn't matter that everyone says it's easy and fast... It might not be easy or fast for YOU if you don't know how to use it. If your Instant Pot is still in the box... here are 3 things you can do right NOW to begin using it + the best first thing to make in the Instant Pot! For video replay, links, and more, visit the show notes at http://tradcookschool.com/aw058

AW056: How To Convert Slow Cooker Recipes To Pressure Cooker {or Instant Pot} Jan 04, 2017

Show notes

It is possible to take your favorite, hands-off slow cooker recipes and adapt them for your pressure cooker or Instant Pot. Watch, listen, or read for my 9 tips to convert slow cooker recipes into pressure cooker recipes! For video replay, links, and more, visit the show notes at http://tradcookschool.com/aw056

AW055: Alcohol-Free Herbal Tinctures — Super Easy! Dec 28, 2016

Show notes

Want to use herbal extracts ... but not if they're made with alcohol? Judy B. is in the same boat... She has small children and prefers not to give them alcohol. Watch, listen, or read to learn how to make powerful herbal extracts -- without alcohol! It's SUPER easy! For video replay, links, and more, visit the show notes at http://tradcookschool.com/aw055

AW054: 2 Natural Cold Remedies That Really Work! Dec 21, 2016

Show notes

The week before last, I felt that tell-tale tickle in the back of my throat and had a full-blown cold within 24 hours. I used 2 natural remedies to get over it quickly. Watch, listen, or read to find out what remedies actually worked! For video replay, links, and more, visit the show notes at http://tradcookschool.com/aw054

AW053: 11 Tips For Lighter, Less Dense Sourdough Bread Dec 08, 2016

Show notes

“Why, oh why, can’t I just bake a loaf of lighter, less dense sourdough bread?” This is something that every sourdough baker faces…including me. Here are 11 tips to help you get lighter, less dense sourdough bread. For video replay, links, and more, visit the show notes at http://TradCookSchool.com/aw053

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