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    Comedy

    Yelling About Pâté

    an LA comedy food podcast hosted by a comedy-loving chef and a food-obsessed comedian. joel & karl interview fellow chefs and comics and hold forth on the critical culinary and comedic issues of the day. it’s back of house meets back of the room. new episodes every thursday.
    “Your new favorite show” -Rolling Stone “A great listen” -The A.V. Club “Where food and comedy collide” -Food Republic “How do i get iTunes on my phone?” -karl’s mom
    // @YAPpod on twitter & insta // art by @_leenoble & @tuffstuf // email us at YAP42069@gmail.com //

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    Latest Episodes:
    Ep. 70- Post-Postmates w/ Carl Tart Apr 19, 2019
    Show notes

    karl and joel celebrate the beginning of grilling season, break down a perfect day of eating in LA, and karl assumes the role of godfather/fun uncle for joel's new dog who is, most assuredly, a good boy. then the fellas welcome comedian and tv writer carl tart @dammitcarl who comes in with some definitive opinions on the southern food he was raised on, bougie writer's room lunches, and postmated crawfish.


    Ep. 69- Dill Communication w/ Evan Fox Apr 10, 2019
    Show notes

    joel defends his insane in-n-out order of a *single* cheeseburger and karl decides america must embrace eating goat, as it is the future. then the boys are joined by evan fox, owner and creator of Yeastie Boys Bagels (@yeastieboysbagels) to discuss his rise as a #bagellord and such critical topics as lox, schmear, and other shit.


    Ep. 68- Michelin Madness w/ Stephanie Breijo Apr 03, 2019
    Show notes

    the storied Michelin Guide is finally coming back to LA...does anybody care? should they? do we need a Tire Man to tell us how to live? Time Out LA Restaurants and Bars Editor Stephanie Breijo (@Breij) joins the fellas to break down what this means for the city's exploding food and dining scene. also, stew weather is over and joel contemplates getting white jeans, but is he ready, emotionally? and karl mounts an impassioned defense of the much-maligned In-N-Out fry.


    Ep. 67- Spice Literacy w/ Javier Cabral Mar 13, 2019
    Show notes

    karl relates his tumultuous weekend at a natural wine festival, and joel has been perfecting his pizza technique at home, possibly in preparation for someday attending the big pizza expo and flaunting his skills while barenaked ladies plays for some reason. then, the boys are joined by food writer/LA food luminary Javier Cabral aka @theglutster to discuss spice literacy, his extensive taste safari in mexico, and a lil something called taco madness.


    Ep. 66- Getting In The Bucket w/ Angeleno Wine Co. Mar 06, 2019
    Show notes

    the boys discuss how constantly eating pizza is really the only way to be happy, review a food take from the Hot Take Hotline, and theorize that a wine bar could really improve an Ikea, or any retail establishment for that matter. then, the fellas are joined by Jasper Dickson and Amy Viste of Angeleno Wine Co. (@angelenowine) to talk about their new winery, the first in LA County in almost a century, and why natural winemaking isn't just about crushing grapes, it's about crushing brews, bruh.


    Ep. 65- Hanger Management w/ Marcella Arguello Feb 21, 2019
    Show notes

    karl and joel discuss the classic english breakfast and why exactly a tomato is involved, potato chips and their role inside sandwiches, and the line between shopping at 7/11 and eating hot food at 7/11 aka the line between man and beast. then the boys are joined by hilarious comedian marcella arguello @marcellacomedy to discuss getting incredibly hangry, having no food standards, and meeting the flaming hot cheetos guy.


    Ep. 64- You Don't Know Hilljack w/ Danny Palumbo Feb 15, 2019
    Show notes

    now that they finally have mic stands, the podcast has become a well-oiled machine and the boys' hands are free to drink wine and gesticulate wildly. truly, a new era for the show. joel is getting swole again, karl discusses his experience with a bone-marrow burger, and they rate some listener food takes from the Hot Take Hotline. then, hilarious comedian, cook and food writer Danny Palumbo @palumbros joins the fellas to elucidate why the perfect pittsburgh salad is basically fries and meat in a bowl with dressing, re-live his days as a "pasta bitch," and explain just what the hell a hilljack is.


    Ep. 63- Sopranos is The New Rock w/ Darin Bresnitz Feb 05, 2019
    Show notes

    the fellas recover from the ludicrous amount of industrial cheese they consumed on super bowl sunday, and listen to/judge some of the hot takes listeners have left on the Hot Take Hotline. then the boys are joined by Darin Bresnitz of the pioneering food/music podcast Snacky Tunes @snackytunes to talk pizza, pods, and how everything can't be the new rock. expect for glass blowing, which is.


    Ep. 62- Meat Sauce Heist w/ Brooke van Poppelen Jan 24, 2019
    Show notes

    the fellas discuss what a shame it is that new york is cultural wasteland of no great tacos, and karl posits that complaining about vegans has become more annoying than vegans themselves, in what he dubs "the nickelback effect." then the boys are joined by comedian and tv personality @brookevp to discuss her years in the trenches of being a server, and a michigan meat sauce so good you'd put a heist team together for it.


    Ep. 61- The W Word w/ honey hi Jan 17, 2019
    Show notes

    it's stew weather in LA, finally, time to throw on a beanie and get a pot going. also, joel reveals the secret to cheaply running his new sandwich shop: orphan labor. then the boys are joined by the ladies of honey hi (@honeyhi), the best damn little cafe in echo park/the world, to discuss how eating healthily and mindfully can and should be delicious and include sausage, and why they avoid the dreaded W word.


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