Wise Traditions

Latest Episodes:

492: Is Harmony With Nature A Sustainable Farming Philosophy? with Molly Chester Sep 16, 2024

Show notes

Molly and John Chester set up Apricot Lane Farms (known as the Biggest Little Farm) with the intention of working in harmony with nature, while maximizing nutrients and flavor. Have they been successful? What has changed since the documentary came out five years ago featuring their farm? How has the farm grown and is it living up to its original goals?

Molly Chester answers all of the questions above today, sharing insights on the biodynamic and harmonious philosophy behind their farm (that now has over 250 varieties of fruits and vegetables growing on the property)! She talks about how it has shaped her son...and her own life. She also answers the question about whether the biggest little farm is possibly too big now! Plus, Molly shares what's next for their biggest little farm.

Check out Molly's website: apricotlanefarms.com

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491: Blowing The Lid Off Virology (Or Bird Flu Part 2) with Jamie Andrews Sep 09, 2024

Show notes

If the bird flu virus hasn't been isolated, why does it matter? What are the implications? Has any virus EVER been isolated? These are questions that have the potential to undermine our current understanding not only of viruses but of all sicknesses. Jamie Andrews is the Project Manager overseeing control studies to reexamine our understanding of virology. He addresses today the methodology for the new studies, the reason behind them, and what this has to do with our own personal approach to wellbeing and nurturing good health.

Go to Jamie's substack account for more information

Check out our sponsors: Optimal Carnivore and Sacred Hunting

490: Bird Flu Facts: Its History and Use as a Tool to Instill Fear with Jacob Diaz Sep 02, 2024

Show notes

What's the deal with bird flu? Is it actually something we should be worried about? What's the history of it? And why has there been a focus on it and why have millions of chickens been slaughtered because of it?

Jacob Diaz, an independent researcher, explains today some of its history. He goes over what has happened this time around (and when initial bird flu "outbreaks" took place in the 2000s). He covers the flaws in the PCR testing and the logic of the supposed sickness and how the fear may be a tool to influence us to rely on Big Food and Big Pharma, rather than on independent small farmers and our own wherewithal for our health.

Side note: Since this interview was recorded, the World Health Organization (WHO) has declared Monkeypox a "public health emergency of international concern." We would put Monkeypox in the same category as the bird flu: a tool to instill fear and designed to coerce the public into getting unnecessary vaccines.

Follow Jacob on Instagram: @undercovervirologist

Check out our sponsors: Sacred Hunting and Paleo Valley

489: What To Do When Your Hormones Are Shot with Dr. Tami Meraglia Aug 26, 2024

Show notes

If you feel worn out and wrecked, like your life and hormones are out of balance, you are not alone. It's a symptom a lot of us deal with, a common result of our 24/7 busy lifestyle. The good news is that you aren't stuck! There are some simple ways to get your life (and hormones) back on track!

Dr. Tami Meraglia, author of "The Hormone Secret," offers insights on just that: how to regain hormonal balance and health. She discusses how women can naturally support their bodies before, during, and after menopause. She talks about testosterone (yes, women need this, too), thyroid health, and what inhibits its proper function. Finally, she reminds us that lab results on paper don't tell the whole story.

Visit Dr. Tami's website: biothrivelife.com

Check out the Weston A. Price Foundation's resources in Spanish

Become a member of the Weston A. Price Foundation

Check out our sponsors: Paleo Valley and Sacred Hunting

488: From Heart Attack To Healthy: The Power Of Structured Water In The Body Aug 19, 2024

Show notes

Structured water is critical to good health. But what is it? How do we get more of it in the body? And can it really help us detox from disruptive ingredients in covid shots and other injections? And prevent or even help us heal after heart attacks?

Dr. Stephen Hussey addresses all of the above in today's conversation. Stephen is the author of Understanding the Heart, and he has done a deep dive into what caused his own heart attack (at age 34!) and how to shore up health. He is convinced that it has everything to do with structured water (also called EZ or 4th phase water). Today he discusses how to create more of this critical water in the body and how it can help us not only detox from shots but heal and in the process, safeguard our health altogether.

Visit Stephen's website: resourceyourhealth.com

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487: Life (And Health) After Lucky Charms And TV Dinners Aug 12, 2024

Show notes

What did your childhood diet look like? Does it seem impossible to overcome? Take heart! Phoenix Be of Simply Grassfed had a shaky start too, filled with Lucky Charms and TV dinners. Today, he is a farmer, health and relationship coach, and an advocate for optimal health through a natural lifestyle and organic foods.

In this episode, Phoenix shares his journey and emphasizes the importance of viewing food as our medicine. He discusses deceptive "greenwashing" labels that mislead the public into believing certain products are healthy and natural. Phoenix also reveals surprising processes that some organic meats undergo and explains why vaccines for both humans and cattle are, in his view, problematic.

Visit Phoenix's websites: Simply Grassfed and Blossom and Be. Register for the Wise Traditions conference in Orlando, October 25-27, 2024. Check out our sponsors: One Earth Health and Maui Nui Venison.

486: Bread CAN Be Good For You Aug 05, 2024

Show notes

Why does bread get a bad rap? Maybe it's because we've forgotten how to prepare it the traditional way. Courtney Queen is a sourdough bread expert and the chef behind Butter for All (a recipe website) and today she explains how bread can be good for you, particularly when it's sourdough!

Courtney goes over how to make it, what flour is best (most digestible and nutrient-rich), whether you need a starter or not to (a-hem) get started, and how entire civilizations have been built on grains and bread.

Visit Courtney's website: butterforall.com

Check out our sponsors Optimal Carnivore and Paleo Valley

485: Permaculture: Re-story Yourself To Restore The Land Jul 29, 2024

Show notes

How can we better understand (and care for) the world around us? Be more in sync with nature? Become better attuned to what grows and lives in our own backyard? Permaculturist and author Ben Falk offers his candid thoughts on how to do just this. He starts with his own story, explaining how he went from "tree hugger" to where he is today (more than an "environmentalist" in the traditional sense of the word).

He goes over the permaculture zones and other basics for how to best interact with our environment, reviews how to make the most of our resources (yes, even human "waste"), and ultimately how to collaborate with nature for a brighter future for all of us.

Visit Ben's website: wholesystemsdesign.com

Find Weston A. Price Foundation resources in Spanish.

Check out our sponsors: Optimal Carnivore and Paleo Valley.

484: Redefining Farm-Raised Fish Jul 22, 2024

Show notes

What are our options when it comes to seafood? Farmed fish is often raised with antibiotics and even fed food coloring to dye its flesh to make it appear healthier. The process of wild-caught fish regularly leaves other sea creatures trapped in the nets, only to be discarded and wasted. Sustainable aquaculture shows us that there is a way to raise and harvest fish (and eat them) that is better for them, the environment, and our health!

Ty Walker runs Smoke In Chimneys, a revitalized 1930s trout hatchery in Virginia, and today, he reveals what's possible when it comes to identifying and enjoying quality seafood. Today, Ty goes over what's going on with most farmed fish and industrial-scale wild fishing. He reveals issues with overfishing, the "fresh" label on our seafood, and microplastics in our oceans and fish. He points out that sustainable aquaculture is much like regenerative farming; it presents a sustainable and viable option that honors our environment and nurtures our well-being.

Check out Ty's website smokeinchimneys.com

Visit our website for more resources: westonaprice.org and realmilk.com for information on raw milk

Visit our sponsors: One Earth Health and Optimal Carnivore

483: Must Health Be Sacrificed For Beauty? Jul 15, 2024

Show notes

How far do we have to go to be deemed "beautiful" by society's standards? Many end up losing their health as they put their bodies through extreme dieting and cosmetic surgery. It's actually possible to cultivate beauty naturally and preserve our health in the process! This is the outlook of Lauren Berlingeri, the co-founder of HigherDOSE. Lauren is a former model who has first-hand experience trying to jump through the hoops of looking "perfect".

In today's candid conversation, Lauren shares how striving to achieve that standard wrecked her health, leaving her exhausted and with gut issues. She tells the story of how she ended up getting breast implants and why she later decided to have them removed. She goes over her new health regimen which includes sunlight, infrared sauna therapy, and more. She explains why she advocates for a more natural approach these days when it comes to beauty and cultivating well-being.

Visit Lauren's website: higherdose.com

Become a member of the Weston A. Price Foundation.

Check out our sponsors: The New Biology Clinic and Optimal Carnivore

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