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    Alternative Health

    The Wellness Mama Podcast

    The Wellness Mama Podcast is a weekly series covering the topics of holistic health, real food, stress, sleep, fitness, toxins, natural living, DIY, parenting, motherhood, and other health tips to give you actionable solutions to improve your family’s life! Brought to you by Katie Wells of WellnessMama.com

    Advertise

    Copyright: © 2025 Wellness Mama

    • Apple Podcasts
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    Latest Episodes:
    073: Daniel DeBaun on How to Avoid EMFs, WiFi, & Radiation Mar 27, 2017
    Show notes

    There’s no doubt manmade EMFs (electromagnetic fields) are on the rise and growing by the minute in our technology-driven world. Cell phone towers, cell phones, laptops, Bluetooth, and WiFi hotspots are increasingly available on airplanes and everywhere else. What’s more, these signals grow in strength as technology “improves.” So, what to do … panic? Get rid of your devices? Far …


    072: Robb Wolf on How to Turn Off Cravings & Rewire Your Appetite Mar 20, 2017
    Show notes

    Ever struggle to find a way to turn off cravings for junk food like cookies, candy, or soda … or even for healthy foods like whole carbs, sweet fruits, and dark chocolate? (‘Duh’ question, right?)

    If so, you are definitely not alone, and you needn’t feel guilty. You’re not broken. You’re just eating the way you’ve been wired.

    Tune in to find out what I mean!

    Enter Robb Wolf, Appetite Expert

    It’s a real honor to have Robb Wolf on the show today. He’s one of the world’s leading experts on Paleolithic nutrition and the New York Times bestselling author of The Paleo Solution Diet.

    His new book (about to be released at the time of this podcast) is called Wired to Eat, and it’s all about how to literally rewire your brain in a positive way and turn off cravings when it comes to food.

    Robb inspires thousands of people around the world every day with his philosophy on healthy eating, especially through his top-ranked podcast and wildly popular seminar series. As a former research biochemist and also California State Powerlifting Champion, he’s no lightweight! He brings an energy I really admire to everything he tackles.

    Let’s find out what he has to say!

    Wired to Eat … But How Do I Turn Off Cravings?

    Robb realized after finishing his first book that there was much more to be written on the subject of the Paleo diet and health.

    A Paleo approach is the starting point, sure, but there is a huge variation in the way people respond to different foods. Some people do well on low-carb diets … some don’t. Some do well with grains … some feel better off of them. Some do great on a ketogenic diet for a while, and then develop puzzling new health symptoms.

    So what’s a health-conscious person to do?

    Wired to Eat takes a broad (and deep) look at the neuroregulation of appetite and the disturbances modern life introduces to our body’s natural desire to eat to survive. The truth is, we are genetically wired to eat more and move less. Not long ago in a premodern society, this was needed for survival.

    This is the total opposite of what the health movement (experts) tells us. Eat less! Move more! And you’ll be healthy!

    Any wonder then that it’s hard to make good choices?

    Robb believes understanding why it’s so hard to “eat right” and make “good choices” helps dispel emotion and guilt surrounding food. And this will help us identify other psychological issues that might make it hard to turn off cravings.

    But how to do it?

    The 7 Day Carb Test Plan: Robb’s Prescription for You

    One really neat tool in Robb’s Wired to Eat book is his 7-Day Carb Test Plan. This part of the book moves away from general research and advice to talk about what type of foods your body might favor.

    This test gives confidence that if you choose to eliminate a food, it’s worth the sacrifice. You will actually know whether or not you do well a certain food rather than blindly following a one-size-fits-all diet prescription.

    Again, the Paleo diet is the starting point … not the perfect diet. If you tolerate beans well, you should keep eating beans!

    It’s pretty ingenious that Robb recommends using a glucometer during this carb test. Not many diet prescriptions give an actual biological picture of a specific person’s insulin resistance and response to carbohydrates the way this te


    071: Heather Dessinger on Strange Things Tried In the Name of Health Mar 13, 2017
    Show notes

    Katie and Heather Dessinger discuss all the unusual things they’ve tried in the name of health! But there are two things they aren’t admitting to … care to guess? Leave your guess on the two things they won’t admit to in the comments! In the Name of Health… When a person is a health blogger, …


    070: Justin Mares on How Bone Broth Is Not Created Equal Mar 06, 2017
    Show notes

    I’m a big fan of homemade broth and it is one of the first foods my babies get. I use it often in cooking and sometimes just drink a mug of it. Thanks to the Instant Pot, it has gotten even easier to to make homemade bone broth … but as busy moms we all need …


    069: Heather Dessinger on Birth Freedom, Gut Healing, & Healthy Starches Feb 28, 2017
    Show notes

    Katie and Heather Dessinger are back in the sauna for round two of the Saunacast! This time, they are talking birth freedom, gut healing, microbiomes, and resistant starches. Listen along… Birth Freedom The conversation starts with Katie and Heather talking about birth freedom. Katie has been spending a lot of time at her state capitol …


    068: Toni Harman on The Miracle of Microbirth & What Every Mother Should Know Feb 27, 2017
    Show notes

    Birth. There can be no doubt it’s one of life’s most personal, miraculous, and yet nerve-wracking events. And now thanks to new research in the last few years and a film called Microbirth, we’re discovering even more about the fascinating science behind it. My guest is Toni Harman, documentary filmmaker turned birth warrior turned author. A graduate of Exeter …


    067: The Detoxinista Megan Gilmore on Everyday Detoxing Tips Feb 20, 2017
    Show notes

    The lovely Megan Gilmore—perhaps better known as the popular health food blogger “The Detoxinista” and author of Everyday Detox—sat down with me to share her fascinating journey from fast food junkie to green smoothie goddess.

    In her earlier days of searching for a healthier lifestyle, Megan tried a variety of extreme detox diets but found she would always yo-yo back to fast food or binge eating. Now a certified nutritionist consultant (CNC) with years of experience under her belt, she’s settled on a more moderate “everyday detox” approach that keeps her on track and works for her whole family.

    More real food, more veggies, more sleep. That’s a detox that’s doable!

    Everyday Detox for Your Best Health

    So what does it mean to “detox,” really? That word can certainly take on a host of meanings in the health world.

    Megan defines it as eating nourishing foods that support the body’s natural detox functions. And this makes so much sense. Every day we are exposed to toxins, many of which are beyond our control, creating a burden on the body. Everyday detox means also taking in, every day, those foods that best support the body’s design for purification, digestion, and elimination. (Basically, green veggies!)

    This creates a sustainable, ongoing detox.

    Everyday Detox for Your Best Family

    I especially love Megan’s openness about the challenges and joys of being a mom and entrepreneur. She even developed the fast and easy recipes in her new No Excuses Detox cookbook while babywearing. (I can so relate!)

    Because we’re both multitasking moms, we speak the same language when it comes to cooking. The ingredients in her cookbook are easy to find and steps kept to a minimum … because of course even health-conscious moms don’t want to live in the kitchen!

    We both have a deep love for the Instant Pot, big batch cooking, and “sneaking” veggies into recipes so kids don’t even know they’re there. (And let’s face it, sometimes we grownups need to hide the taste of certain veggies too!)

    Everyday health eating can’t help but influence the whole family for the better. And family is very much Megan’s focus.

    In This Podcast, You’ll Learn

    • how the Detoxinista got her start (she wasn’t always healthy)
    • the principles of her everyday detox plan that doesn’t go to extremes
    • the lowdown on “food combining,” a smart alternative to counting calories
    • easy ways to simplify food prep for family weeknight meals
    • how Megan handles picky eating in her house
    • Megan’s favorite go-to meals and snacks to have on hand
    • the important fruit that makes labor and delivery easier (imagine that!)
    • tips and tricks to sneak more veggies into your family’s diet
    • and more!

    Resources We Mention

    • Detoxinista.com
    • Everyday Detox book
    • No Excuses Detox book

    066: John Durant on Voting with Your Dollars to Make Health Changes Feb 13, 2017
    Show notes

    One of the trickiest things I do as a health blogger is decide which companies and products to use for my family and to recommend to others. I take this responsibility seriously, so I know I’m in good company when I spend time with my friend John Durant, aka Paleo Jesus, one of the 100 …


    065: Retha Nesmith on Aromatherapy & Safe Essential Oil Use Feb 06, 2017
    Show notes

    If you’ve followed my homemade cleaning and beauty recipes over the years, you know the important role aromatherapy and essential oils play around my home. (I might even be a little obsessed!) At the same time, you know that I’m careful to use essential oils safely and that I’m not afraid to speak out against the …


    064: CIA Agent Jason Hanson on How to Keep Your Family Safe Jan 30, 2017
    Show notes

    If you watch the news, it can feel as if life is never truly safe and that even a routine trip to the park with children can be a dangerous endeavor.

    The truth is that we are statistically safer than we’ve ever been, but those statistics don’t matter to the families who have been victims of crimes. So how do you keep your family safe without living in constant fear and how do you separate common sense prevention from paranoia?

    Learning from a Former CIA Officer

    In this interview, I talk with Jason Hanson, a former CIA Officer and the New York Times bestselling author of Spy Secrets That Can Save Your Life. Jason has appeared on ABC’s Shark Tank, Fox & Friends, Dateline, NBC Today Show, and Rachael Ray, to name a few. He runs his Spy Escape & Evasion school on his 320-acre Spy Ranch in Cedar City, Utah.

    Jason shares his story of how he became a CIA agent and how he uses the knowledge he gained through operative training to protect his family. He also teaches workshops to help men, women, and families take practical steps to keep safe.

    In This Episode, You’ll Learn

    • The number one way to reduce your chances of becoming the victim of a crime
    • How criminals, when interviewed, could identify potential victims in seconds just from looking at pictures
    • What to do if you are ever in a dangerous situation with your children
    • The reason women (and especially moms) need to be concerned with self-defense
    • Ways to teach your children to be safe at home and when out and about
    • How to have a “family safety plan” for your home and what to do if an intruder ever enters
    • What to do to reduce the chances of home invasion, car jacking, and kidnapping
    • Simple tips to stay safe while traveling
    • How to use some spare change and a sock for self defense
    • The one place Jason would never take his family (hint: it is a popular vacation destination)
    • A simple tool you can carry anywhere (even in airports) to help defend yourself
    • If and when you should carry a gun or knife for protection

    Resources We Mention

    • Jason’s Tactical Pen
    Read Transcript

    Katie: Hi welcome to The Healthy Moms Podcast. I’m Katie from wellnessmama.com. This episode is brought to you by two companies that I absolutely love and whose products I use all the time the first is Kettle and Fire Bone Broth, which is the only USDA-certified grass-fed bone broth made with organic ingredients, and their broth is made with bones from grass-fed, pasture-raised, antibiotic, and hormone-free cows, and it’s also delicious. The best part is it’s nonperishable, so it’s available in many stores but it can also be shipped anywhere in the US without refrigeration, which makes shipping less expensive and more environmentally-friendly.

    The second company is Thrive Market which is a hybrid of Whole Foods, Amazon, and Costco. And what I mean by that is it has a membership fee like Costco, to let you into the low prices, then it has it’s online like Amazon, and it carries natura


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