The Brewing Network Presents | The Sour Hour

Latest Episodes:

The Sour Hour - Episode 60 Jun 16, 2017

Show notes

The Sour Hour dedicates this, its 60th episode, to the exploration of funky beers created by you! Yes, it's another listener homebrew show, as Jay and Moscow taste and dissect sour submissions from coast to coast with the help of both callers and in-studio guests.

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The Sour Hour - Episode 59 May 30, 2017

Show notes

Part II of Jay and Moscow's conversation with Oxford, Connecticut's OEC Brewing, one of the most unique sour beer producers in the world.

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The Sour Hour - Episode 58 May 22, 2017

Show notes

Oxford, Connecticut's OEC Brewing joins Jay and Moscow on this episode of The Sour Hour. Tune in as one of the most creative and innovative forces in contemporary American sour beer production dives into its many wild practices, from freezing barrels to beekeeping and beyond.

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The Sour Hour - Episode 57 Apr 29, 2017

Show notes

Part II of Jay and Moscow's conversation with Michael Tonsmeire, The Sour Hour's first-ever guest and the man who literally wrote the book on American sour beer.

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The Sour Hour - Episode 56 Apr 23, 2017

Show notes

The Sour Hour's first-ever guest is back, and this time he is in-studio! Tune in as Michael Tonsmeire, the man who literally wrote the book on American sour beer, returns to the show to cover a myriad of sour beer brewing and blending topics.

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The Sour Hour - Episode 55 Mar 31, 2017

Show notes

The Sour Hour continues its conversation with head brewer Averie Swanson and founder Jeffrey Stuffings of Jester King brewery in Austin, Texas.

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The Sour Hour - Episode 54 Mar 21, 2017

Show notes

Jester King Brewery returns to The Sour Hour and this time they are in-studio all the way from Austin, Texas! Head brewer Averie Swanson joins Jay, Moscow, and Mike "Tasty" McDole live from The Hop Grenade. Founder Jeffrey Stuffings is on the line as well as the crew tastes unreleased Jester King sours, discusses Averie's brewing philosophies, and much more.

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The Sour Hour - Episode 53 Feb 28, 2017

Show notes

The conversation with Bruery Terreux's production supervisor Jeremy Grinkey continues on this episode of The Sour Hour, with further beer tastings accompanying a deep dive into his program's fundamentals.

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The Sour Hour - Episode 52 Feb 15, 2017

Show notes

Jeremy Grinkey, production supervisor at Bruery Terreux, is in-studio for this episode of The Sour Hour. Tune in and find out how things are different from Jay's time brewing there before The Rare Barrel, how Jeremy's background in wine has informed his beer fermentation and blending techniques, and much more.

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The Sour Hour - Episode 51 Jan 31, 2017

Show notes

The Sour Hour continues its probe into the minds of the production staff from The Rare Barrel. Tune in as the crew continues answering listener questions, dissects a highly awarded sour homebrew, and much more.

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