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    Life Sciences

    Risky or Not?

    Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

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    Copyright: © Don Schaffner and Ben Chapman 2021

    • Apple Podcasts
    • Google Play
    • Spotify
    Latest Episodes:
    135. Coffee (Or Tea) With Milk on a Mug Warmer for 6 Plus Hours Apr 21, 2021
    Show notes

    Dr. Don and Professor Ben talk about the risks of keeping coffee (or tea) with milk on a mug warmer for 6 plus hours.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Cortex - Relay FM
    • Relay FM
    • FSIS Salmonella Compliance Guidelines for Small and Very Small Meat and Poultry Establishments that Produce Ready-to-Eat (RTE) Products and Revised Appendix A | Food Safety and Inspection Service
    • I like my sugar with coffee and cream - YouTube
    • Ember®: The World's First Temperature Control Mug
    • ComBase Perfringens Predictor
    • CB Premium
    134. Blowing Out Candles on a Birthday Cake Apr 19, 2021
    Show notes

    Dr. Don and Professor Ben have a special birthday episode for the birthday boy (Ben) and talk about the risks from eating cake where someone has blown out candles.

    Dr. Don - not risky 👍🏼 Professor Ben - *not risky 👍🏼

    • Patrick Ford on Twitter: blowing out candles on a birthday cake!
    • Blowing Out Birthday Candles Increases Cake Bacteria by 1,400 Percent - The Atlantic
    • Bacterial Transfer Associated with Blowing Out Candles on a Birthday Cake | Dawson | Journal of Food Research | CCSE
    • Detection of Norovirus in Saliva Samples from Acute Gastroenteritis Cases and Asymptomatic Subjects: Association with Age and Higher Shedding in Stool - PubMed

    *depending upon the month

    133. Storing Eggs in the Car for a Few Days Apr 16, 2021
    Show notes

    Dr. Don and Professor Ben talk about the risks of forgetting your eggs in the car for a few days.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • neil chazin on Twitter
    • Egg safety - Canada.ca
    • Glass Half Empty on Twitter
    • Risk Assessment Models for Salmonella Enteritidis in Shell Eggs and Salmonella spp. in Egg Products | Food Safety and Inspection Service
    • TextExpander – Productivity App | Text Expander
    • Modelling survival behaviour of Salmonella enterica ser. Enteritidis, Typhimurium and Tennessee on table eggs during storage at different temperatures - ScienceDirect
    132. Sending Unheated Hot Dogs in a Kids Lunch Apr 14, 2021
    Show notes

    Dr. Don and Professor Ben talk about the risks of sending unheated hot dogs in a kids lunch.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • ComBase
    • Reducing the Incidence of Listeria on Ready-to-Eat Meat and Poultry Products – Three Alternatives, University of Wisconsin-Madison Center for Meat Process Validation
    • Controlling Listeria monocytogenes in Post-lethality Exposed Ready-to-Eat Meat and Poultry Products | Food Safety and Inspection Service
    • Interagency Risk Assessment: Listeria monocytogenes in Retail Delicatessens - Technical Report
    131. Not Following the FDA Model Food Code Handwashing Directions Apr 12, 2021
    Show notes

    Dr. Don and Professor Ben talk about the risks that might arise from not following the FDA Model Food Code handwashing directions

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Scientific Evidence Supports the Use of Alcohol Based Hand Sanitizers as an Effective Alternative to Handwashing in Retail Food and Foodservice Settings When Heavy Soiling is Not Present on Hands | Journal of Food Protection
    • Alcohol-based Hand Sanitizers vs. Handwashing: What Should Food Handlers Do? | News
    • "Churchill" on Prepositions | Common Errors in English Usage and More | Washington State University
    • Assessment of Food Safety Practices of Food Service Food Handlers (Risk Assessment Data): Testing a Communication Intervention (Evaluation of Tools) | Journal of Food Protection
    • Health Department Inspection Criteria More Likely To Be Associated with Outbreak Restaurants in Minnesota | Journal of Food Protection
    • The Bathroom Boys | Do By Friday
    130. Drinking Civit Poop Coffee Apr 09, 2021
    Show notes

    Dr. Don and Professor Ben talk about the risks of drinking coffee made from beans pooped out by a civit. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Gluconobacter dominates the gut microbiome of the Asian palm civet Paradoxurus hermaphroditus that produces kopi luwak [PeerJ]
    • Is Kopi Luwak safe to drink? - Coffee Stack Exchange
    • Campus News: Kopi luwak coffee safe, U of G study finds
    • What is Kopi Luwak? (and Why You Shouldn't Drink it) - Coffee Affection
    • What is kopi luwak? A literature review on production, quality and problems
    • Beall's List – of Potential Predatory Journals and Publishers
    129. Sushi From Non-Sushi Grade Fish Apr 07, 2021
    Show notes

    Dr. Don and Professor Ben talk about the risks of eating sushi made from non-sushi grade fish. Dr. Don - risky ☣️ Professor Ben - risky ☣️

    • Dr Sophia Frentz 🌈 on Twitter
    • What's the Deal With Tuna Scrape? | Food Safety News
    • What Is "Sushi-Grade," Anyway? A Guide to Eating Raw Fish at Home | Serious Eats
    • FDA Food Code 2017
    128. Milk on the Counter Over Night Apr 05, 2021
    Show notes

    Dr. Don and Professor Ben talk about the risks from leaving milk on the counter over night. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • pandasPause on Twitter
    • Casey Neistat - Wikipedia
    • Allen Pike on Twitter: "@atpfm I laughed so hard at "Who the hell is Casey" that I had to pause the podcast
    • Casey Liss (@caseyliss) / Twitter
    • ComBase
    127. Making Blown Out Easter Eggs Apr 02, 2021
    Show notes

    Dr. Don and Professor Ben talk about the risks of making blown out eggs for Easter. Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Stale Peeps And The People Who Won't Eat Them Any Other Way | HuffPost Life
    • Enjoy Easter a Little Longer with Blown Out Colored Eggs - Egg Safety Center
    • Egg Safety | Food Safety
    • How To Blow Out An Egg | A Step-by-Step Guide
    • Amazon.com : Egg blower
    126. Cooking With Non Food Grade Essential Oils Mar 31, 2021
    Show notes

    Dr. Don and Professor Ben talk about the risks from cooking with non food grade essential oils. Dr. Don - risky ☣️ Professor Ben - risky ☣️

    • How Do I Choose and Use Essential Oils? | Taking Charge of Your Health & Wellbeing
    • How Do I Choose and Use Essential Oils? | Taking Charge of Your Health & Wellbeing
    • FDA Adverse Event Reporting System (FAERS) Public Dashboard | FDA
    • Essential Oils: Poisonous when Misused
    • Essential oils – Health warning
    • Aromatherapy | FDA
    • Amazon.com : Angel Bake Pure Lavender Extract : Grocery & Gourmet Food
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