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    Life Sciences

    Risky or Not?

    Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

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    Copyright: Β© Don Schaffner and Ben Chapman 2021

    • Apple Podcasts
    • Google Play
    • Spotify

    Latest Episodes:
    696. Thawing a Turkey in the Garage Nov 20, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks from thawing a turkey in the garage.

    Dr. Don - not risky πŸ‘πŸΌ Professor Ben - not risky πŸ‘πŸΌ

    • 631. Thawing a Whole Turkey in a Hot Garage Twice β€” Risky or Not?
    • 86. Thawing Poultry at Room Temperature β€” Risky or Not?
    • Don Schaffner 🦠 on X: "Room temperature thawing of frozen meat is an interesting topic that comes up from time to time. If you check all of the food safety advice websites they will tell you that it is not safe to do this. (1/18)" / X
    • The effect of different thawing methods on the growth of bacteria in chicken
    • Thawing turkeys at ambient air temperatures food technology - Google Scholar
    • Consumer food handling recommendations: is thawing of turkey a food safety issue? - PubMed
    • Merch β€” Risky or Not?

    695. Rinsing Your Turkey in the Sink Nov 18, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks from rinsing your turkey in the sink.

    Dr. Don - risky ☣️ Professor Ben - risky ☣️

    • 1: Non-Canonical First Episode β€” Risky or Not?
    • Food Safety Consumer Research Project: Meal Preparation Experiment Related to Poultry Washing
    • A brief history of chicken washing
    • Should You Wash Chicken?
    • Nutrition Security and Food Safety in Rural Texas - College of Agriculture Food and Natural Resources
    • Merch β€” Risky or Not?

    694. Relying on a Pop Up Thermometer Nov 15, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks from relying on a pop up thermometer.

    Dr. Don - risky ☣️ Professor Ben - risky ☣️

    • Kitchen Thermometers | Food Safety and Inspection Service
    • Developing a Citizen Science Method to Collect Whole Turkey Thermometer Usage Behaviors
    • Changes in Lighting Source Can Produce Inaccurate Assessment of Visual Poultry Doneness and Induce Consumers To Eat Undercooked Ground Turkey Patties - ScienceDirect
    • Merch β€” Risky or Not?

    693. Inexperienced Home Chefs and Potlucks Nov 13, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks posed by inexperienced home chefs and potlucks.

    Dr. Don - not risky πŸ‘πŸΌ Professor Ben - not risky πŸ‘πŸΌ

    • CDC identifies bacteria that killed 3 who ate church meal | Food Safety News
    • Bacteria that killed 3 at Antioch Thanksgiving dinner pinpointed
    • Consumer Food Handling in the Home: A Review of Food Safety Studies - ScienceDirect
    • Food Safety in Home Kitchens: A Synthesis of the Literature
    • Where Does Foodborne Illness Happenβ€”in the Home, at Foodservice, or Elsewhereβ€”and Does It Matter? | Foodborne Pathogens and Disease
    • Merch β€” Risky or Not?

    692. Guacamole Left Out Overnight Nov 11, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks of eating guacamole left out overnight.

    Dr. Don - risky ☣️ Professor Ben - risky ☣️

    • Mild Guacamole - Yucatan Guacamole
    • Yucatan Authentic Guacamole 16 oz, 16 oz - Kroger
    • Avocados - Food Source Information
    • Behavior of Listeria monocytogenes in Avocado Pulp and Processed Guacamole - ScienceDirect
    • Effect of storage temperature and time on the behavior of Salmonella, Listeria monocytogenes, and background microbiota on whole fresh avocados (Persea americana var Hass) - ScienceDirect
    • Evaluation of Avocados as a Possible Source of Listeria monocytogenes Infections, United States, 2016 to 2019 - ScienceDirect
    • Growth Kinetics of Listeria monocytogenes in Cut Produce - ScienceDirect

    691. Freeze Dried Beef Organs and Colostrum Smoothie Nov 08, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks of drinking a freeze dried beef organs and colostrum smoothie.

    Dr. Don - risky ☣️ Professor Ben - risky ☣️

    • Social Media Analytics and Publishing - Fedica (Formerly Tweepsmap)
    • Post | LinkedIn
    • Erewhon's Raw Animal-Based Smoothie has organs, unpasteurized dairy - Los Angeles Times
    • Erewhon
    • How to Pronounce Erewhon (Correctly!) - YouTube
    • Bovine lymph nodes as a source of Escherichia coli contamination of the meat - ScienceDirect
    • Merch β€” Risky or Not?

    690. Letting a Toddler Eat Raw Flour Nov 06, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks of letting a toddler eat raw flour.

    Dr. Don - risky ☣️ Professor Ben - risky ☣️

    • 684. Recalled Treehouse Waffles β€” Risky or Not?
    • Brantford - Wikipedia
    • Consumption of Raw Flour in the United States: Results from the 2019 U.S. Food and Drug Administration Food Safety and Nutrition Survey - ScienceDirect
    • Consumer Knowledge and Behaviors Regarding Food Safety Risks Associated with Wheat Flour - ScienceDirect
    • Notes from the Field: Multistate Outbreak of Escherichia coli O26 Infections Linked to Raw Flour β€” United States, 2019 | MMWR
    • Raw Flour and Dough | Food Safety | CDC
    • Uncooked Flour: A Hazardous Ingredient?
    • Thermal Inactivation of Salmonella enterica and Nonpathogenic Bacterial Surrogates in Wheat Flour by Baking in a Household Oven - ScienceDirect
    • Merch β€” Risky or Not?

    689. Eating Mussels Unopened After Cooking Nov 04, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks from eating mussels still unopened after cooking.

    Dr. Don - not risky πŸ‘πŸΌ Professor Ben - not risky πŸ‘πŸΌ

    • What does it mean if a clam is open or closed before cooking? Is one better to eat than the other, and why? - Quora
    • Why can't you eat shellfish that didn't open during cooking? : r/AskCulinary
    • Mussel Did You Knows - Mussel Facts - PEI Mussels Information
    • Mussels | Interstate Shellfish Sanitation Conference
    • A comparative study of the effect of different cooking methods on the quality and shucking of mussels - Marinopoulou - 2022 - Journal of Food Processing and Preservation - Wiley Online Library
    • A comparative study of the effect of different cooking methods on the quality and shucking of mussels
    • The Rule About Not Eating Closed Mussels Is Actually Complicated
    • Improving Post Harvest Handling to Add Value to Farmed Mussels, Report Prepared By Nick V. Ruello
    • Evaluating food safety risk messages in popular cookbooks | Emerald Insight
    • Gwyneth Paltrow: Crawling with parasites and in need of a cleanse - Decoding the Gurus

    688. Eating Slivered Onions Today Nov 01, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks of slivered onions today in light of the ongoing outbreak.

    Dr. Don - not risky πŸ‘πŸΌ Professor Ben - not risky πŸ‘πŸΌ

    • E. coli Outbreak Linked to McDonald's Quarter Pounders | E. coli infection | CDC
    • Taylor Farms: Leading Producer of Healthy Salads & Fresh Foods
    • E. Coli Outbreak Tied to McDonald's Widens to 75 People in 13 States - The New York Times
    • California firm recalls onion products amid E. coli outbreak - Los Angeles Times
    • Outbreak Investigation of E. coli O157:H7: McDonald's Quarter Pounders (October 2024) | FDA
    • US Foods reports Taylor Farms has issued a recall of whole and diced raw onions : r/Cooking
    • US Foods reports Taylor Farms has issued a recall of whole and diced raw onions | Food Safety News
    • US Foods recall notification
    • Publisher's Platform: A Bit(e) of McDonald's E. coli history | Food Safety News
    • Publications on the Microbial Safety of Onions
    • Taylor Farms Colorado Foodservice Voluntary Yellow Onion Recall - Taylor Farms
    • Outbreak Investigation of Salmonella: Onions (October 2023) | FDA
    • Survival or Growth of Inoculated Escherichia coli O157:H7 and Salmonella on Yellow Onions (Allium cepa)under Conditions Simulating Food Service and Consumer Handling and Storage - ScienceDirect
    • Modification of the Definition of TCS Foods | Council III | 2023 Biennial Meeting | Conference for Food Protection | Conference for Food Protection

    687. Nerds Gummy Clusters Oct 30, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks from eating Nerds Gummy Clusters (when you are not allergic to Carmine B).

    Dr. Don - not risky πŸ‘πŸΌ Professor Ben - not risky πŸ‘πŸΌ

    • Nerds Gummy Clusters: The internet is obsessed. That was entirely by design.
    • Color Additives | FDA
    • Small Entity Compliance Guide: Declaration by Name on the Label of All Foods and Cosmetic Products that Contain Cochineal Extract and Carmine | FDA
    • Color Additives Questions and Answers for Consumers | FDA
    • Color Additives History | FDA
    • The Truth About Red Food Dye Made from Bugs | Live Science
    • Carmine - Wikipedia
    • Crunchy Gummy Yummy - Nerds
    • Tiny, Tangy Crunchy Dual Flavoured NERDS Candy
    • Sour Patch Kids | Snackworks
    • Amazon.com : Maynards Wine Gums Bag 165g (Pack of 6) : Grocery & Gourmet Food
    • Doctor Who: Jelly Baby Supercut – 4th Doctor/Tom Baker Tribute (2020) - YouTube
    • Flavoring and Coloring Agents: Health Risks and Potential Problems - ScienceDirect
    • Cochineal dye-induced immediate allergy: Review of Japanese cases and proposed new diagnostic chart - ScienceDirect
    • Samhain - Wikipedia

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