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    Arts

    Recipe Club

    This season, Recipe Club goes to the movies! Dave Chang, Chris Ying, and a cast of special guests scrutinize the culinary cameos you can’t get out of your head. They go deep on why these scenes stick with us, why they make us hungry, and what they get right (and wrong) about eating.

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    Latest Episodes:
    The Recipe Club Season 2 Finale Dec 13, 2022
    Show notes

    With Season 2's two dozen ingredients in the rearview, Dave, Chris, Priya, Rachel, Bryan, and John gather to review the triumphs and mishaps of the Club’s second year—and to reveal, at last, the 2022 Recipe Club Champion.

    Find the recipes for this and every Recipe Club on The Ringer's website, watch the video versions of this season’s episodes on Spotify, and join the conversation (and cook along with us!) on Discord and Instagram.

    This week’s bonus recipe: John deBary's McCallister Wassail

    Hosts: Dave Chang and Chris Ying

    Guests: Bryan Ford, Rachel Khong, Priya Krishna, John deBary

    Producers: Sasha Ashall, Jordan Bass, and Lala Rasor

    Learn more about your ad choices. Visit podcastchoices.com/adchoices


    Thanksgiving Nov 15, 2022
    Show notes

    Dave and Chris are joined by inventor, bartender, museum founder, and legendary Thanksgiving enthusiast (and bionic turkey inventor) Dave Arnold for a roundtable on America’s most recipe-centric holiday—and not one, but two essential Thanksgiving recipes.

    Find the recipes for this and every Recipe Club on The Ringer's website, watch the video version of this episode on Spotify, and join the conversation (and cook along with us!) on Discord and Instagram.

    The recipe: Dave Arnold's Stuffing and Parker House Rolls

    Hosts: Dave Chang and Chris Ying

    Guest: Dave Arnold

    Producers: Sasha Ashall, Jordan Bass, and Lala Rasor

    Learn more about your ad choices. Visit podcastchoices.com/adchoices


    Spinach Nov 08, 2022
    Show notes

    Dave, Chris, and Rachel Khong reunite to push spinach to its limits, with a rich and silky Tunisian dish reimagined for the Club’s favorite kitchen appliance.

    Find the recipes for this and every Recipe Club on The Ringer's website, watch the video version of this episode on Spotify, and join the conversation (and cook along with us!) on Discord and Instagram.

    The Recipe: Benjamin Kerber's Pkaila

    Hosts: Dave Chang and Chris Ying

    Guest: Rachel Khong

    Producers: Sasha Ashall, Jordan Bass, and Aleya Zenieris

    Learn more about your ad choices. Visit podcastchoices.com/adchoices


    Frozen Pie Crust Nov 01, 2022
    Show notes

    Can one frozen pie crust be stretched to encompass the savory flavors of Central Mexico, the Upper Midwest, and the middle aisles of the supermarket? This recipe says yes.

    Find the recipes for this and every Recipe Club on The Ringer's website, watch the video version of this episode on Spotify, and join the conversation (and cook along with us!) on Discord and Instagram.

    Host: Chris Ying

    Guests: Bryan Ford and Priya Krishna

    Producers: Sasha Ashall and Jordan Bass

    Learn more about your ad choices. Visit podcastchoices.com/adchoices


    Peanut Butter Oct 25, 2022
    Show notes

    Creamy? Crunchy? Ground fresh at the co-op, or by the good people at Skippy? These questions and more are explored by three PB devotees, on the way to appraising an all-but-painless party trick of a dessert recipe (featuring an entirely different legume-based secret ingredient).

    Find the recipes for this and every Recipe Club on The Ringer's website, watch the video version of this episode on Spotify, and join the conversation (and cook along with us!) on Discord and Instagram.

    The Recipe: Joe Foegen's Peanut Butter Tofu Pie

    Host: Chris Ying

    Guests: John deBary and Priya Krishna

    Producer: Sasha Ashall

    Additional Production: Jordan Bass and Lala Rasor

    Learn more about your ad choices. Visit podcastchoices.com/adchoices


    Edible Spirits Oct 18, 2022
    Show notes

    In search of a surefire way to enjoy distilled liquor on the plate rather than in the glass, Dave, Chris, and bartender extraordinaire John deBary survey the landscape of solidified cocktails and dangerous flambées before turning to the dish of the day: aquavit gravlax.

    Find the recipes for this and every Recipe Club on The Ringer's website, watch the video version of this episode on Spotify, and join the conversation (and cook along with us!) on Discord and Instagram.

    The Recipe: Aquavit Gravlax Recipe

    Hosts: Dave Chang and Chris Ying

    Guest: John deBary

    Producer: Sasha Ashall

    Additional Production: Jordan Bass and Lala Rasor

    Learn more about your ad choices. Visit podcastchoices.com/adchoices


    Plantains Oct 11, 2022
    Show notes

    Three plantain rookies try out kelewele, a spicy, crispy, Ghanaian-street-food spin on the cooking banana—and despite some pyrotechnics along the way, come away very pleased indeed.

    Find the recipes for this and every Recipe Club on The Ringer's website, watch the video version of this episode on Spotify, and join the conversation (and cook along with us!) on Discord and Instagram.

    The Recipe: Aku Ammah-Tagoe's Kelewele

    Host: Chris Ying

    Guests: Rachel Khong and Priya Krishna

    Producer: Sasha Ashall

    Additional Production: Jordan Bass and Lala Rasor

    Learn more about your ad choices. Visit podcastchoices.com/adchoices


    Oxtail Oct 04, 2022
    Show notes

    Dave Chang, Chris Ying, and Bryan Ford consider the virtues of a humble yet beloved cut of meat and the post-revolutionary soup it serves so well.

    Find the recipes for this and every Recipe Club on The Ringer's website, watch the video version of this episode on Spotify, and join the conversation (and cook along with us!) on Discord and Instagram.

    The Recipe: Monica Chiu’s Shanghainese Borscht

    Hosts: Dave Chang and Chris Ying

    Guest: Bryan Ford

    Producer: Sasha Ashall

    Additional Production: Jordan Bass and Lala Rasor

    Learn more about your ad choices. Visit podcastchoices.com/adchoices


    Apples Sep 20, 2022
    Show notes

    Whoever said “An apple a day keeps the doctor away” probably hadn’t tried this week’s recipe—but Recipe Club goes where proverb-coiners fear to tread.

    Find the recipes for this and every Recipe Club on The Ringer's website, watch the video version of this episode on Spotify, and join the conversation (and cook along with us!) on Discord and Instagram.

    The Recipe: The Pioneer Woman's Mountain Dew Apple Dumplings, as Recommended by Erin Miller

    Host: Chris Ying

    Guests: John deBary and Rachel Khong

    Producer: Sasha Ashall

    Additional Production: Jordan Bass and Lala Rasor

    Learn more about your ad choices. Visit podcastchoices.com/adchoices


    Tomatoes Sep 13, 2022
    Show notes

    Dave, Chris, and Priya Krishna assemble to consider America’s love affair with a certain sort of tomato recipe—and then, in search of a new spin on the nightshade, the trio turns to a little-known dish from Northern Vietnam. (Plus, a preview of Priya Krishna's wedding menu!)

    Find the recipes for this and every Recipe Club on The Ringer's website, watch the video version of this episode on Spotify, and join the conversation (and cook along with us!) on Discord and Instagram.

    The Recipe: Phuong Pham's Cà Bung

    Hosts: Dave Chang and Chris Ying

    Guest: Priya Krishna

    Producer: Sasha Ashall

    Additional Production: Jordan Bass and Lala Rasor

    Learn more about your ad choices. Visit podcastchoices.com/adchoices


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