Recipe Club

Latest Episodes:

Butter Jun 23, 2023

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John deBary joins Dave and Chris to lather themselves up with everyone's favorite food: butter! This episode sees the intrepid ‘Recipe Club’ luxe-ify, speed-up and keto-ize Julie Joiner's Aunt Mary's famous Sage Stuffing.

Hosts: Dave Chang and Chris Ying

Guest: John deBary

Producers: Gabi Marler, Euno Lee, Victoria Valencia, and Cory McConnell

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Canned Tomatoes Jun 16, 2023

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Priya Krishna joins Dave and Chris to stir up some Korean-Italian magic with Ruth Lee’s Jaeyuk Pork Belly Orzo. Listen in as the wedgies ace their Wheel of Death restrictions.

Hosts: Dave Chang and Chris Ying

Guest: Priya Krishna

Producers: Gabi Marler, Euno Lee, Victoria Valencia, and Cory McConnell

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Tinned Fish Jun 09, 2023

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Rachel Khong joins Dave and Chris to rip the lid off tinned fish for Bill Pearis’s Spaghetti and Sardines recipe submission. Dave takes his three-episode winning streak and puts it on the line as the wedgies score each other’s efforts against the Wheel of Death.

Hosts: Dave Chang and Chris Ying

Guest: Rachel Khong

Producers: Gabi Marler, Euno Lee, Victoria Valencia, and Cory McConnell

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Wonder Bread Jun 02, 2023

Show notes

An American icon gets a (vaguely) Italian treatment.

Hosts: Dave Chang and Chris Ying

Guest: Bryan Ford

Producers: Gabi Marler, Euno Lee, Victoria Valencia, and Cory McConnell

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Cream Cheese May 26, 2023

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Cream cheese goes beyond the bagel in this episode featuring Mahalia Tahririha’s deconstructed take on a classic Halifax sandwich by way of Greece. Tune in to hear how the wedgies executed the Halifax Donair Dip with their Wheel of Death conditions.

Hosts: Dave Chang and Chris Ying

Guest: Priya Krishna

Producers: Gabi Marler, Euno Lee, Victoria Valencia, and Cory McConnell

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Ground Beef May 19, 2023

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Where’s the beef? Inside the onion, of course! Dave, Chris, and Rachel Khong try their hand at Haris Jebrini’s sogan dolma, a Bosnian lunch counter favorite of stuffed onions. Tune in to hear how the wedgies wrestled with their respective Wheel of Death conditions—and which wedgie broke a rule.

Hosts: Dave Chang and Chris Ying

Guest: Rachel Khong

Producers: Gabi Marler, Euno Lee, Victoria Valencia, and Cory McConnell

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Eggs May 12, 2023

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Did somebody say jambalaya? The eggs episode takes a turn into Cajun country, as guest host Rachel Khong joins Chris and Bryan Ford for Julie Armbrest’s recipe submission, eggs jambalaya.

Host: Chris Ying

Guests: Rachel Khong and Bryan Ford

Producers: Gabi Marler, Euno Lee, Victoria Valencia, and Cory McConnell

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Barbecue Sauce May 05, 2023

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“It sounds weird, but trust me” can go very well or very poorly, but one thing is certain: It’s a great way to kick off 'Recipe Club' Season 3! John deBary joins Chris and Dave as they cook up Brendan McQueeney’s submission, Grape Jelly Barbecue Cocktail Weenies with their respective Wheel of Death conditions.

Hosts: Dave Chang and Chris Ying

Guest: John deBary

Producers: Gabi Marler, Euno Lee, Victoria Valencia, and Cory McConnell

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The Recipe Club Season 3 Ingredient Draft Apr 14, 2023

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Dave and Chris convene the wedgies, Bryan Ford, Priya Krishna, Rachel Khong, and John deBary for the Season 3 draft episode, in which they lay out the new rules of the game, introduce a fancy new wheel of death, and draft their ingredients. Keep an eye on this feed in the coming weeks for the first episode of Season 3 of ‘Recipe Club.’

Hosts: Dave Chang and Chris Ying

Guests: Bryan Ford, Priya Krishna, Rachel Khong, and John deBary

Producers: Gabi Marler, Victoria Valencia, Cory McConnell, and Sasha Ashall

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Recipe Club Season 3 Announcement and Where to Start Listening Mar 31, 2023

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RECIPE CLUB IS BACK!

The wait is over! Dave, Chris, Priya, Rachel, John, and Bryan are back in the kitchen cooking your favourite recipes in brand new and exciting ways. Send in your recipe featuring any of the ingredients from our list to thefixer@majordomomedia.com for the chance to win an amazing prize at the end of the season. Spread the word and get cooking! Our Ingredients List: Barbecue Sauce, Breadcrumbs, Butter, Canned Tomatoes, Cauliflower, Chicken Wings, Coconut, Coffee, Crab, Cream Cheese, Duck, Eggs, Flavored Vodka, Ground Beef, Hot Dogs, Instant Potato Flakes, Lemons, Maple Syrup, Soda, Sweet Potatoes,Tinned Fish, Ube, Watermelon, Wonderbread.

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