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    Arts

    NC F&B Podcast

    Hospitality industry veteran Max Trujillo goes behind the scenes of North Carolina’s thriving food and beverage culture.
    On the NC F&B Podcast, you’ll hear from local chefs, sommeliers, distillers, farmers, brewers, and the whole colorful cast that makes up the state’s culinary scene.

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    Latest Episodes:
    Dark, Sweet and Salty Doesn't Simply Define Chocolate Mar 05, 2020
    Show notes

    On the outside Videri Chocolate Factory and Sam Ratto were the preeminent small family business. On the inside something very different was happening. In April 2019 Sam was named CEO of The Year, in May he was too depressed to get out of bed. Click in to find out how Sam put ego and depression aside in order to put his business and family back on the path to success. Huge credit goes to Zingermans Zing Train and this very podcast for helping Sam to connect with his new better half!

    Be, Rather than seem...

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    The Butchers Market! https://www.thebutchersmarkets.com

    Try eHungry for your restaurant's mobile & online ordering. Free setup, free 60 day trial and only 1.9% per order after! www.ehungry.com/ncfb

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina four years ago and works as a wine distributor.

    Eat & Drink Merrily!

    Inside The Pentagon With Local Icon Jon Seelbinder Feb 27, 2020
    Show notes

    One guy 6 businesses. 2 careers, one in the air force and one as a hospitality entrepreneur. 6 years of sobriety, 1 Bartender of The Year Award and a wonderful deep raspy voice that would render Harvey Fierstein jobless, to tell you about it all!

    Jon Seelbinder, is the owner and creator of Local Icon Hospitality in Raleigh, NC. Lets just say Jon lives up to the title of his company. Tune in to find out what it's like to create a mini hospitality empire. Also find out what it's like to maintain that empire during crisis.

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    The Butchers Market! https://www.thebutchersmarkets.com

    Try eHungry for your restaurant's mobile & online ordering. Free setup, free 60 day trial and only 1.9% per order after! www.ehungry.com/ncfb

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina three years ago and works as a wine distributor.

    Eat & Drink Merrily!

    New Orleans Flavor and "No More F%$^&n' Sandwiches!" Feb 20, 2020
    Show notes

    What is going on inside the head of Chef Sunny Gerhart?

    Sunny turned the tragedy of his dad's death into the beginning of a culinary career. Download this episode to learn about New Orleans styled cuisine, North Carolina Oysters and how to conceive and create your own restaurant.

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    The Butchers Market! https://www.thebutchersmarkets.com

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina three years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    The Rum (Rhum) Diaries of Instill Distilling Co Feb 13, 2020
    Show notes

    Bad boys, bad boys 'whatchu gonna do when they rum for you...?This episode features Eric Tansey, founder and owner of Instill Distilling Company in Visit Johnston County ! Eric tells us that the most important values the distillery tries to instill are hard work and putting family first, as well as promoting a healthy lifestyle - no "take shots and get wild" action here. We also talk to Eric about how he, along with two friends, built the distillery from the ground up using YouTube videos, and how opening it conflicted with his former position as a Raleigh police officer. Tune in tomorrow to hear all of Eric's riveting story!

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    The Butchers Market! https://www.thebutchersmarkets.com

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about he show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina three years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    Tour The Finger Lakes With JBF Nominee Nancy Irelan Feb 06, 2020
    Show notes

    Nancy Irelan left a cushy corporate and sunny California job with E&J Gallo. Why did Nancy leave? Nancy and her husband Mike wanted to touch the dirt, and see grape vines again. They gave up sunny California for the cool and glacial winds of Western New York's Finger Lakes Region to make wine.

    In 2005 Nancy and her husband began Red Tail Ridge Winery. In the last 14 years not only has Nancy notched a James Beard Award nomination, additionally titans of the wine industry have followed on Nancy's heels to make wine in the finger lakes. Folks such as Paul Hobbs, Johannes Selbach, Louis Barruol and more.

    Learn about Pinot Noir Pet-Nat, grape genetics and why riesling is so damn exciting!

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at @trujillo.media & @weisswine

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    The Butchers Market! https://www.thebutchersmarkets.com

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about he show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina three years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    The Next Lt. Governor of North Carolina Jan 30, 2020
    Show notes

    Change the world through a hospitality lens. Buddy Bengel (who could be the next Lieutenant Governor of NC) believes he can better North Carolina by attacking issues from a restaurant industry perspective. Learn about how and why to run for Lieutenant Governor. Hear how do we continue to evolve North Carolina.

    We also learned:

    How delicious is butter syrup? Why, laying off the slider and hitting the first pitch fastball will make you a .500 hitter. Will cannabis help NC? Will liquor be privatized in NC? Why You must go to a Coastal Plain League baseball game.

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at @trujillo.media & @weisswine

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    The Butchers Market! https://www.thebutchersmarkets.com

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about he show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina three years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    Talking Shop with Weaver Street Markets Jan 23, 2020
    Show notes

    We're talking ~shop~ (grocery shopping that is) with Weaver Street Market's merchandising manager James Watts! The market was founded in 1988 (Watts has been there since 1992) as a pioneer for modern grocery store co-ops that allowed duality of ownership between shoppers and workers. We speak to Watts about how Weaver Street Market creates an empowering workplace and engages consumers with interesting products. Tune in to hear more!

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at @trujillo.media & @weisswine

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    The Butchers Market! https://www.thebutchersmarkets.com

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about he show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina three years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    Preserving A North Carolina Tradition with Ed & Ryan Mitchell Jan 16, 2020
    Show notes

    Today we feature legendary pitmaster Ed Mitchell and his son Ryan! Ed tells us that he got into the bbq business after making a whole hog for his mom one day for lunch at their mom and pop grocery store in Wilson, which quickly got the attention of customers and became incredibly popular even outside of town. Ed and Ryan went on to open The Pit, which delivered barbecue cooked in the way that it was traditionally done, creating a new market for meat in Raleigh and Durham. Tune in to hear more about the incredible father-son duo and their new venture, The Preserve!

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina three years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    Women Owned Wineries with Amy Bess Cook Jan 09, 2020
    Show notes

    The tide is beginning to rise for the Female winemaker and the women who own wineries. Find out from Imbibe Magazine's 2019 Wine Person of The Year, Amy Bess Cook on why that's important. This episode speaks to anyone who hasn't been given a fair/equal chance because of their gender, color or creed. Listen up and you will be aware. Once awareness sets in, get ready for action.

    One more treat for you, this episode is guest hosted by two of the top wine professionals in our fine state of NC, enjoy!

    ________________________________________________________

    • Welcome our newest sponsor of the podcast, The Folks Foundation! Learn more here: https://www.folksfoundation.org
    • And check out The Butchers Market! Your Neighborhood Butcher & Specialty Grocer. Providing premium meats, local products and excellent hospitality every day. https://www.thebutchersmarkets.com
    • Thirsty for a sweet bite? Well then, we've got your covered. Proof Alcohol Ice Cream https://proofalcoholicecream.com allows you to Eat & Drink Merrily all at once!
    • **Need wine or beer... or Proof Alcohol Ice Cream? Of course you do, get it at https://trianglewineco.com Use promo code 'NCFB' at checkout!

    ___________________________________________________________

    • https://www.ncfbpodcast.com/about

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina three years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    A 2019 North Carolina Food and Beverage Year In Review Jan 01, 2020
    Show notes

    _________________________________________________________

    • Welcome our newest sponsor of the podcast, The Folks Foundation! Learn more here: https://www.folksfoundation.org
    • And check out The Butchers Market! Your Neighborhood Butcher & Specialty Grocer. Providing premium meats, local products and excellent hospitality every day. https://www.thebutchersmarkets.com
    • Thirsty for a sweet bite? Well then, we've got your covered. Proof Alcohol Ice Cream https://proofalcoholicecream.com allows you to Eat & Drink Merrily all at once!
    • **Need wine or beer... or Proof Alcohol Ice Cream? Of course you do, get it at https://trianglewineco.com Use promo code 'NCFB' at checkout!

    ___________________________________________________________

    • https://www.ncfbpodcast.com/about

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina three years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    Previous 1 31 32 33 34 35 54 Next

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