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    Arts

    NC F&B Podcast

    Hospitality industry veteran Max Trujillo goes behind the scenes of North Carolina’s thriving food and beverage culture.
    On the NC F&B Podcast, you’ll hear from local chefs, sommeliers, distillers, farmers, brewers, and the whole colorful cast that makes up the state’s culinary scene.

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    Copyright: © All rights reserved

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    Latest Episodes:
    Do You Know The Price of A Gallon of Milk? Apr 02, 2020
    Show notes

    As close as you can get to drinking from a cow's utters. Cream on top and no homogenization, that's the key to Ranlew Dairy's milk!

    In this episode, we find out how the price of milk came to be, what happened to all the dairy farms and who is the best square dancer in the Trujillo family. Also, remember when the milkman use to deliver? Most of you probably don't but find out what happened to that anyway. Pull up a cold glass and tune in!

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    Our newest sponsor ehungry.com! Join up with their services and receive a free 60 day grace period and only 1.9% of sales after that!

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina four years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    Delicious To Your Door Mar 26, 2020
    Show notes

    We welcome Jill Donovan, the leading lady behind Donovan's Dish. You might recognize the name from the AMAZING shrimp and grits they brought to our This Is Not A Happy Hour event two weeks ago. (Yes, we still think about it almost every day.) During the episode, we talk to Jill about how coronavirus is affecting the catering and event industry, as well as what she's personally doing at Donovan's Dish to maintain a safe, non-contact "Dish to Door" delivery system. We also talk about her time in college studying fashion merchandising and how it set her up for the retail aspect of her business, the tanning salons she started with her mom called Jill's Beach, and what a typical dinner at home looks like for her and her kids. Make sure to tune in tomorrow to hear the rest of our conversation!

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    Our newest sponsor ehungry.com! Join up with their services and receive a free 60 day grace period and only 1.9% of sales after that!

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina four years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    Remembering Floyd Cardoz Mar 25, 2020
    Show notes

    Our friend Bobby McFarland once worked for Chef Floyd Cardoz in New York. Floyd was Bobby's mentor and taught him how to be a great cook. On our journey to up north for "New York Week", Bobby reached out to Floyd to ask if we could interview him for our podcast. Not only did he agree, but he invited us to his home. His wife made us tea, we pet his dog, he gave us the best tasting asparagus from his garden. It was unreal.

    Floyd Cardoz passed away today, reportedly from the COVID virus. Our hearts are broken and there is a sense of helplessness occurring. Our instinct is to remember Floyd today, by re-releasing our interview with him from August 2nd, 2018.

    Rest in Peace Chef...

    This is NOT A Happy Hour - Friday Mar 20, 2020
    Show notes

    It's night one of a 5-part series highlighting our studio/offices at The Kitchen, for the 2nd annual This is NOT a Happy Hour event series.

    The podcasts this week are more of a talk-show environment with people from all over the industry stopping by the podcast to chat about what they do and what's going on in the Food and Beverage community right now.

    Why isn't this a Happy Hour? NC ABC Liquor laws do not allow alcohol to be discounted at any specific time during the day, thus we aren't allowed to have that magical discounted time from 4-7pm when people gather at their local eateries/bars to network, socialize or just satiate their bellies, at the end of a long workday.

    It's a fun, short listen each day, packed with information and entertainment. Eat & Drink Merrily!

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    Our newest sponsor ehungry.com! Join up with their services and receive a free 60 day grace period and only 1.9% of sales after that!

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina four years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    State of the Industry RE: COVID 19 Mar 19, 2020
    Show notes

    Due to the government shutdown of restaurants and bars, we'd like to use our platform to bring our industry together for the purposes of solutions, shared ideas and community.

    In a virtual town-hall format, we speak with about 10-15 leaders in the community such as: Lynn Minges of the NCRLA, to Chefs Teddy Diggs, Beth Littlejohn, Jake Wood, as well as Russell Solovay and Brian Hudson of Sysco Foods, Melissa Katrincic of Durham Distillery, Kevin Barrett of Dram & Draught, Chris Roche of Triangle Wine Company, Candice Herriott of Something ELSE About Food, Forrest Mason, Kristin Baughman Taber of Tabletop Media and David Shaner of Offline Media, Trish Wytek and the Professor and Mary-Ann... here on the NC F&B Podcast!

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    Our newest sponsor ehungry.com! Join up with their services and receive a free 60 day grace period and only 1.9% of sales after that!

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina four years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    This is NOT A Happy Hour - Thursday Mar 19, 2020
    Show notes

    It's night one of a 5-part series highlighting our studio/offices at The Kitchen, for the 2nd annual This is NOT a Happy Hour event series.

    The podcasts this week are more of a talk-show environment with people from all over the industry stopping by the podcast to chat about what they do and what's going on in the Food and Beverage community right now.

    Why isn't this a Happy Hour? NC ABC Liquor laws do not allow alcohol to be discounted at any specific time during the day, thus we aren't allowed to have that magical discounted time from 4-7pm when people gather at their local eateries/bars to network, socialize or just satiate their bellies, at the end of a long workday.

    It's a fun, short listen each day, packed with information and entertainment. Eat & Drink Merrily!

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    Our newest sponsor ehungry.com! Join up with their services and receive a free 60 day grace period and only 1.9% of sales after that!

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina four years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    This Is NOT A Happy Hour - Wednesday Mar 18, 2020
    Show notes

    It's night one of a 5-part series highlighting our studio/offices at The Kitchen, for the 2nd annual This is NOT a Happy Hour event series.

    The podcasts this week are more of a talk-show environment with people from all over the industry stopping by the podcast to chat about what they do and what's going on in the Food and Beverage community right now.

    Why isn't this a Happy Hour? NC ABC Liquor laws do not allow alcohol to be discounted at any specific time during the day, thus we aren't allowed to have that magical discounted time from 4-7pm when people gather at their local eateries/bars to network, socialize or just satiate their bellies, at the end of a long workday.

    It's a fun, short listen each day, packed with information and entertainment. Eat & Drink Merrily!

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    Our newest sponsor ehungry.com! Join up with their services and receive a free 60 day grace period and only 1.9% of sales after that!

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina four years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    This Is NOT A Happy Hour - Tuesday Mar 17, 2020
    Show notes

    It's night one of a 5-part series highlighting our studio/offices at The Kitchen, for the 2nd annual This is NOT a Happy Hour event series.

    The podcasts this week are more of a talk-show environment with people from all over the industry stopping by the podcast to chat about what they do and what's going on in the Food and Beverage community right now.

    Why isn't this a Happy Hour? NC ABC Liquor laws do not allow alcohol to be discounted at any specific time during the day, thus we aren't allowed to have that magical discounted time from 4-7pm when people gather at their local eateries/bars to network, socialize or just satiate their bellies, at the end of a long workday.

    It's a fun, short listen each day, packed with information and entertainment. Eat & Drink Merrily!

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    Our newest sponsor ehungry.com! Join up with their services and receive a free 60 day grace period and only 1.9% of sales after that!

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina four years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    This Is NOT A Happy Hour - Monday Mar 16, 2020
    Show notes

    It's night one of a 5-part series highlighting our studio/offices at The Kitchen, for the 2nd annual This is NOT a Happy Hour event series.

    The podcasts this week are more of a talk-show environment with people from all over the industry stopping by the podcast to chat about what they do and what's going on in the Food and Beverage community right now.

    Why isn't this a Happy Hour? NC ABC Liquor laws do not allow alcohol to be discounted at any specific time during the day, thus we aren't allowed to have that magical discounted time from 4-7pm when people gather at their local eateries/bars to network, socialize or just satiate their bellies, at the end of a long workday.

    It's a fun, short listen each day, packed with information and entertainment. Eat & Drink Merrily!

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    Our newest sponsor ehungry.com! Join up with their services and receive a free 60 day grace period and only 1.9% of sales after that!

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina four years ago and works as a wine distributor.

    For questions, comments and booking, contact us at max@ncfbpodcast.com

    Eat & Drink Merrily!

    Vivian Howard Is Somewhere South Mar 10, 2020
    Show notes

    Cooking in the South doesn't necessarily mean being from the South. Vivian takes her experience and credibility from "A Chef's Life "and uses it to shed light on other cultures that have brought their food to the south. Listen into this show and watch "Somewhere South", you might not find it all that dissimilar. Hand-pies, porridge, dumplings and more.

    ~~~~~~~~~~~~

    Follow the show @ncfbpod and hosts at Max Trujillo & Matthew Weiss

    Support our Sponsors: The Folks Foundation! https://www.folksfoundation.org

    Try eHungry for your restaurant's mobile & online ordering. Free setup, free 60 day trial and only 1.9% per order after! www.ehungry.com/ncfb

    Proof Alcohol Ice Cream https://proofalcoholicecream.com

    Triangle Wine Company https://trianglewineco.com Use promo code 'NCFB' at checkout!

    ~~~~~~~~~~~~

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com

    ~~~~~~~~~~~~

    Hospitality industry veterans, Max Trujillo and Matthew Weiss, get behind the scenes of North Carolina's burgeoning food and beverage culture. Hear from local chefs, sommelier's, distillers, farmers, brewers and the whole lot of them in the NC F&Bpodcast.

    Max is a front-of-house veteran/sommelier that moved from Los Angeles to North Carolina in 2013. Since moving to North Carolina, he's run restaurants, designed wine programs and builds craft cocktail menus and now produces multiple podcasts.

    Matthew is a certified sommelier from New York. His experience ranges from restaurant/bar to importing some of the finest wines in the world. He moved his family to North Carolina four years ago and works as a wine distributor.

    Eat & Drink Merrily!

    Previous 1 30 31 32 33 34 54 Next

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