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    Government & Organizations

    Master Brewers Podcast

    Each week, thousands of brewers download The Master Brewers Podcast to hear interviews with the industry’s best & brightest in brewing science, technology, and operations. The show is known for featuring technical deep dives, a bit of brewing history, cutting edge research, hard lessons learned, important industry contributors, and no fluff. If you make beer for a living, this show is for you. Thank you, sponsors!

    Advertise
    • Apple Podcasts
    • Google Play
    • Spotify
    Latest Episodes:
    Episode 237: Packaging with Speise Jan 31, 2022
    Show notes

    How & why Resident Culture conditions with speise.

    Special Guest: David Fuhrer.

    Sponsored By:

    • Alfa Laval: Untitled
    • Novozymes: Untitled
    • Brew Ninja: Untitled
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Packaging with Speise — 2021 District Georgia Presentation
    • Upcoming Events - Master Brewers Calendar
    • Join Master Brewers — Use promo code BEER2022 to save 20% on dues
    • 2022 Brewing Summit — ​August 14-16 | Providence, Rhode Island
    Episode 096: Efficacy of Sanitizers in the Brewery Jan 17, 2022
    Show notes

    Elliot Parcells & Josh Pohlmann put together some experiments to better understand if the sanitizers used at Bell's Brewery were doing their jobs.

    Sponsored By:

    • Novozymes: Untitled
    • Brew Ninja: Untitled
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Presentation: Efficacy of sanitizers in the brewery — 2017 Master Brewers Conference
    • Conference Proceedings — 2017 Master Brewers Conference
    • Upcoming Events - Master Brewers Calendar
    • Join Master Brewers — Use promo code BEER2022 to save 20% on dues
    Episode 069: Diastaticus - Part 2 Dec 27, 2021
    Show notes

    Over-carbonation. Exploding bottles. Lawsuits. Super-attenuation caused by diastaticus contamination is a hot topic in the brewing industry. We bring you interviews with brewers, yeast suppliers, and independent microbiologists to talk about detection, prevention, and more. Whether your strategy is to keep diastaticus out of your brewery altogether or to manage it alongside other Saccharomyces cerevisiae strains lacking the STA gene, you're guaranteed to learn something from these interviews.

    Special Guests: Andy Tveekrem, Matt Linske, Matthew Peetz, Michelle McHugh, Sylvie Van Zandycke, Tobias Fischborn, and Wade Begrow.

    Sponsored By:

    • Novozymes: Untitled
    • Brew Ninja: Untitled
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • S. cerevisiae var. diastaticus—detection methods and control measures for brewing QA/QC — 2018 MBAA webinar
    • Evaluation of FPDM for STA1 Positive (Diastaticus) Yeast in the Brewery — Master Brewers Podcast Episode 152
    • Upcoming Events - Master Brewers Calendar
    • Join Master Brewers — Use promo code BEER2021 to save 20% on dues
    Episode 068: Diastaticus - Part 1 Dec 20, 2021
    Show notes

    Over-carbonation. Exploding bottles. Lawsuits. Super-attenuation caused by diastaticus contamination is a hot topic in the brewing industry. We bring you interviews with brewers, yeast suppliers, and independent microbiologists to talk about detection, prevention, and more. Whether your strategy is to keep diastaticus out of your brewery altogether or to manage it alongside other Saccharomyces cerevisiae strains lacking the STA gene, you're guaranteed to learn something from these interviews.

    Special Guests: Andy Tveekrem, Matt Linske, Matthew Peetz, Michelle McHugh, Sylvie Van Zandycke, Tobias Fischborn, and Wade Begrow.

    Sponsored By:

    • Novozymes: Untitled
    • Brew Ninja: Untitled
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Diastaticus — Ask The Brewmasters discussion threads
    • Diastaticus — MBAA papers & presentations
    • Upcoming Events - Master Brewers Calendar
    • Join Master Brewers — Use promo code BEER2021 to save 20% on dues
    Episode 091: How a Chiller System Works Dec 06, 2021
    Show notes

    How brewery chillers work, troubleshooting tips, common mistakes, and easy preventative maintenance to keep it running for years to come.

    Special Guest: Damon Reed.

    Sponsored By:

    • Brew Ninja: Untitled
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • How a Chiller System Works & Preventative Maintenance — 2017 District NW presentation
    • ​Glycol Chiller System Operation and Preventative Maintenance — 2017 MBAA Webinar
    • Technical Quarterly Author Guidelines — Submit Your Own TQ Article!
    • Upcoming Events - Master Brewers Calendar
    • Join Master Brewers — Use promo code BEER2021 to save 20% on dues
    Episode 231: The Black Box of Biotransformation Nov 22, 2021
    Show notes

    Why does dry-hopping during active fermentation change sensory profiles? Is the black box of biotransformation really what drives those changes or is it something else entirely?

    Special Guests: Leandro Meiners and Mati Cavanna.

    Sponsored By:

    • Brew Ninja: Untitled
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Piecing Together What We Know and What We Don't on Biotransformation and Its Organoleptic Impact​​​ — 2021 MBAA TQ
    • ‎BIRRATECNIA on Apple Podcasts
    • BIRRATECNIA | Podcast on Spotify
    • Technical Quarterly Author Guidelines — Submit Your Own TQ Article!
    • Upcoming Events - Master Brewers Calendar
    • Join Master Brewers — Use promo code BEER2021 to save 20% on dues
    Episode 083: The Red Queen Hypothesis Nov 08, 2021
    Show notes

    The disease has moved out of Africa, it's now in the Middle East. It's only a matter of time before it arrives. It's a numbers game. Pat Hayes joins us to talk about barley breeding, the race against disease, genetic tools, and more.

    Special Guest: Patrick Hayes.

    Sponsored By:

    • Brew Ninja: Untitled
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Breeding Better Barley — 2017 MBAA Webinar
    • Technical Quarterly Author Guidelines — Submit Your Own TQ Article!
    • Upcoming Events - Master Brewers Calendar
    • Join Master Brewers — Use promo code BEER2021 to save 20% on dues
    Episode 228: The Challenging 2021 Barley Outlook Oct 25, 2021
    Show notes

    Are you prepared to face the most challenging barley crop most of us have ever seen?

    Special Guests: Drew Sharp, Matt Enns, and Peter Watts.

    Sponsored By:

    • Brew Ninja: Untitled
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • 2021 Barley Production & Stock Reports — Master Brewers Community
    • 2021 Master Brewers Conference — Oct 28-30 | Hilton Cleveland
    • Upcoming Events - Master Brewers Calendar
    • Technical Quarterly Author Guidelines — Submit Your Own TQ Article!
    • Join Master Brewers — Use promo code BEER2021 to save 20% on dues
    Episode 227: IRC7 + CRISPR = Cosmic Punch Oct 18, 2021
    Show notes

    "Thiolized" CRISPR yeast, the world's 1st convincing argument for mash hopping, and more.

    Special Guests: Lance Shaner and Laura Burns.

    Sponsored By:

    • Brew Ninja: Untitled
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Biotransformation — 2021 District Texas Presentation
    • 2021 Master Brewers Conference — Oct 28-30 | Hilton Cleveland
    • Upcoming Events - Master Brewers Calendar
    • Technical Quarterly Author Guidelines — Submit Your Own TQ Article!
    • Join Master Brewers — Use promo code BEER2021 to save 20% on dues
    Episode 063: Utilizing Predictive Analytics to Improve Quality & Maximize Capacity at Deschutes Brewery Oct 11, 2021
    Show notes

    Brian Faivre explains how one of the largest craft brewers is using data and tools (accessible to breweries of any size) to improve their process.

    Special Guest: Brian Faivre.

    Sponsored By:

    • Brew Ninja: Untitled
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Utilizing predictive analytics to improve quality and maximize capacity at Deschutes Brewery — 2017 Master Brewers Conference
    • 2021 Master Brewers Conference — Oct 28-30 | Hilton Cleveland
    • Upcoming Events - Master Brewers Calendar
    • Technical Quarterly Author Guidelines — Submit Your Own TQ Article!
    • Join Master Brewers — Use promo code BEER2021 to save 20% on dues
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