Good Food on the Road

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**Good Food on the Road**

KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.

Latest Episodes:

Playa Mar 25, 2011

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Pulitzer Prize-winning writer Jonathan Gold reviews Playa, the new restaurant from John Sedlar of Rivera fame...

Noodles in San Gabriel Mar 18, 2011

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Jonathan Gold, Pulitzer Prize-winning food writer for the LA Weekly, reviews Lucky Noodle King in San Gabriel.

Duck in Koreatown Mar 05, 2011

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Jonathan Gold, Pulitzer Prize-winning food writer for the LA Weekly, reviews Sun Ha Jang, a restaurant in Koreatown, which is known for its duck...

Sang Yoon's Lukshon Feb 26, 2011

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Jonathan Gold, Pulitzer Prize-winning food writer for the LA Weekly, reviews Lukshon, the new restaurant from Sang Yoon of Father's Office fame.

Sinaloan Cuisine Feb 19, 2011

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Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Weekly. This week, he is taking us to the South Gate-area for Sinaloan cuisine. Sinaloa is a Mexican state on the Pacific Coast.

Olympic Restaurant Feb 12, 2011

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Bamboodles Jan 22, 2011

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Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Weekly. This week, he takes us to San Gabriel for Chinese noodles at Bamboodles...

Daisy Mint Jan 15, 2011

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Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Weekly. This week he reviews Daisy Mint, a pan-Asian restaurant in Pasadena.

Border Grill Downtown Jan 08, 2011

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Jonathan Gold reviews Border Grill, which just opened a new branch in the old Ciudad space in Downtown LA. Jonathan likes their cochinita pibil, the chile rellenos, carnitas and the goat milk cajeta flan.