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    Arts

    Good Food on the Road

    KCRW’s Good Food host Evan Kleiman talks with Pulitzer Prize-winning food writer, the late and great Jonathan Gold of The Los Angeles Times about places you may not have tried yet, but ought to.

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    Latest Episodes:
    Omakase Is the Rule at Sushi Zo Jan 11, 2014
    Show notes

    At the new branch of Sushi Zo in Downtown LA, the $150 omakase, or chef's tasting menu, is the only option.


    Jonathan Gold's Favorite Breakfast Spots Jan 04, 2014
    Show notes

    Jonathan Gold discusses his favorite breakfast haunts in LA.


    Pig Ear Cheetos and Appletini Otter Pops at The Church Key Dec 21, 2013
    Show notes

    Pulitzer Prize-winning food writer Jonathan Gold reviews The Church Key, a new restaurant in West Hollywood with executive chef Steven Fretz.


    Colonia Taco Lounge Dec 14, 2013
    Show notes

    Jonathan Gold is the Pulitzer Prize-winning food writer for the LA Times. This week he reviews Colonia Taco Lounge in La Puente.


    Jonathan Gold Reviews Mari Vanna Dec 07, 2013
    Show notes

    Jonathan Gold talks about one of the more unusual restaurants to open this year, a Russian restaurant on Melrose Place.


    Where to Get Your Fill of Deep Fried Food This Hanukkah Nov 30, 2013
    Show notes

    The best places to get fried foods during the Hanukkah holiday....


    Thanksgivukkah Nov 23, 2013
    Show notes

    For the first time since the 1880's, Thanksgiving and Hanukkah will collide on November 28. Many people are coming up with ways to meld the holidays' food and traditions.


    Foraged Inspiration at Girasol in Studio City Nov 16, 2013
    Show notes

    Jonathan Gold reviews Girasol, the new restaurant from "Top Chef" alum, CJ Jacobson.


    Terroni: Great Pizza, Just Don't Expect Them to Cut It for You Nov 09, 2013
    Show notes

    Jonathan Gold reviews the new outpost of Terroni in Downtown LA.


    Is the Food in LA's Koreatown Better than the Food in Korea? Nov 01, 2013
    Show notes

    Jonathan Gold weighs in on whether or not the food in LA's Koreatown lives up to the food in Korea.


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