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    Business

    The Thriving Farmer Podcast

    If you’re looking to build a profitable farm that works, The Thriving Farmer Podcast is for you. Learn the latest tricks and strategies from successful farmers, strategize with in-depth interviews with leaders in the industry, and connect with stories of farmers just like you. With over 15 years of farming background, your host Michael Kilpatrick has the experience and authority to bring you practical advice, ask the hard questions, tease out the gold nuggets, and help share what it’s really like to build a truly profitable, sustainable farm. In the interviews, we focus on building farms that last, setting up your systems, knowing your customers, building your team, and treading that ever-challenging work/family/life balance.

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    Latest Episodes:
    260. Megan Neubauer on Transforming Farms with U-Pick Agritourism Dec 05, 2023
    Show notes

    Ever thought about shifting your farm to a U-Pick model?

    On this episode of the Thriving Farmer Podcast, Michael is diving into the world of agritourism with Megan Neubauer of Pure Land Farm located in McKinney, Texas. Megan literally wrote the book on pick-your-own farming and her farming journey offers invaluable insights into transforming local agriculture into a profitable, community-driven experience.

    Tune in to hear about Megan's thriving U-Pick operation and her new book!

    You'll hear:

    • How Megan got into farming 0:52
    • What led Megan to shift her farm to Upick 4:52
    • What the average customer expects when participating in U-pick 10:37
    • How their crops are priced 11:42
    • About how they package their berries for U-Pick customers 15:08
    • What software Megan uses for booking 21:23
    • About how they deal with "problem people" 25:00
    • About their marketing focus 30:19
    • What Megan's advice is for newer farmers or farmers looking to change things up 38:04
    About the Guest:

    Megan Neubauer is a farmer in North Texas. She graduated with a BS in Biology from Boston University in 2004 and after several years working in biotech and scientific research, Megan and her father created Pure Land Farm in McKinney, TX in 2012. Pure Land Farm uses regenerative growing methods on three acres of thornless blackberries and two acres of diversified fruits and vegetables, exclusively marketing their products using agritourism.

    Her new book on Pick-Your-Own-Farming releases December 4th, 2023.

    Resources:

    Website - www.purelandorganic.com Megan's Book - Pick-Your-Own Farming - available NOW Facebook - https://www.facebook.com/PureLandFarm Instagram - https://www.instagram.com/purelandfarm TikTok - https://www.tiktok.com/@purelandfarm

    The Thriving Farmer Podcast Team would like to thank our amazing sponsor!

    MyDigitalFarmer.com was created by CSA farmer and marketing specialist Corinna Bench to help farmers learn the marketing fundamentals — so you can stop feeling uncertain, frustrated, guilty, or inadequate when it comes to selling your products. In the My Digital Farmer podcast, you'll be exposed to the fundamentals of marketing theory and practice so you can apply them to your own farm and business. She'll cover marketing funnels, copywriting, website messaging, CSA marketing, lead generation, brand building, social media, customer retention, Facebook ads, sales pages, Facebook groups, YouTube, Instagram, email marketing, and stellar customer service.

    She also interviews other farmers to find out what's working (and not working) in farm marketing so you can feel more confident in your ability to convert leads, increase sales, and build a strong brand for your farm.

    Subscribe to her show at https://www.mydigitalfarmer.com/podcast


    259. Billy Bond on Value-Added Farming and Permaculture Practices Nov 28, 2023
    Show notes

    How does the concept of value-added thinking apply to both farming and our daily lives?

    On this episode of the Thriving Farmer Podcast, Michael is joined by Billy Bond, owner of Perma Pastures Farm, located in North Carolina. From hands-on workshops to online education, Billy and his family share their knowledge and love for permaculture. When he's not on their farm, he is helping transform damaged and destroyed landscapes into abundant permaculture farms.

    Tune in to hear about permaculture and value-added thinking for your farm!

    You'll hear:

    • How Billy got started in farming 0:50
    • About the kind of property Perma Pastures Farm is 7:29
    • What new homesteaders should focus on first 12:01
    • About what Billy's Bone Sauce is 25:10
    • What Billy would do differently given the ability to start from the beginning 31:14
    About the Guest:

    Billy was a city kid. He went to college for a short while before joining the US Army to become an Airborne Sapper. After military service, Billy became an IBEW electrician and completed degrees in biology and business administration. He moonlighted as a part-time talk radio host and learned the craft of fine butchery at The Local Pig in Kansas City, Mo.

    Billy was bitten by the permaculture bug and life was never the same. He earned his permaculture design certificate and has since designed several homesteads in several states…and has even installed a permaculture orchard (with chickens) on an active construction site. He loves experimenting and learning!

    Resources:

    Website - https://permapasturesfarm.com/ Instagram - https://www.instagram.com/permapasturesfarm/ YouTube - https://youtube.com/@PermaPasturesFarm21

    The Thriving Farmer Podcast Team would like to thank our amazing sponsor!

    MyDigitalFarmer.com was created by CSA farmer and marketing specialist Corinna Bench to help farmers learn the marketing fundamentals — so you can stop feeling uncertain, frustrated, guilty, or inadequate when it comes to selling your products. In the My Digital Farmer podcast, you'll be exposed to the fundamentals of marketing theory and practice so you can apply them to your own farm and business. She'll cover marketing funnels, copywriting, website messaging, CSA marketing, lead generation, brand building, social media, customer retention, Facebook ads, sales pages, Facebook groups, YouTube, Instagram, email marketing, and stellar customer service.

    She also interviews other farmers to find out what's working (and not working) in farm marketing so you can feel more confident in your ability to convert leads, increase sales, and build a strong brand for your farm.

    Subscribe to her show at https://www.mydigitalfarmer.com/podcast


    258. Jacob Towe on Building a Community-Focused Farm Nov 21, 2023
    Show notes

    What challenges and opportunities arise when starting a farm and retail venture from scratch?

    On this episode of the Thriving Farmer Podcast, Michael is joined by Jacob Towe of Jubilee Farms in Pauline, South Carolina. After helping with his family's Christmas tree farm from an early age, Jacob launched his own regenerative farm as well as a local grocery store focused on real food and farm-to-table connections.

    Tune in to hear how Jacob boot-strapped his way into a successful farm life!

    In this episode, you'll hear…

    • How Jacob got started in regenerative farming 0:55
    • What his biggest takeaways were from his time at Polyface Farm 3:11
    • What kind of farmland Jubilee Farm has 9:16
    • More about the farm's grocery store 10:45
    • What Jacob would do differently given the opportunity to start over 24:21
    • About their store's customers and what they purchase most 31:08
    • What Jacob's advice is for newer farmers 32:45
    About the Guest:

    Jacob Towe is the owner of Jubilee Farms and co-owner of Farmfare Grocery in Spartanburg County, South Carolina. He has been involved in agriculture from an early age helping with his grandfather's Christmas tree farm and later getting his own chickens. After a summer at Polyface in 2017 he launched Jubilee Farms as a first generation livestock farmer. Recently he opened his first retail location named Farmfare in partnership with his mother Paula.

    Resources:

    Website - Jubileefarmssc.comFarm's Facebook - https://www.facebook.com/jubileefarmssc/ Store's Facebook - https://www.facebook.com/FarmfareLocalGrocery/ Instagram - https://www.instagram.com/jubilee_farms_sc/

    The Thriving Farmer Podcast Team would like to thank our amazing sponsor!

    MyDigitalFarmer.com was created by CSA farmer and marketing specialist Corinna Bench to help farmers learn the marketing fundamentals — so you can stop feeling uncertain, frustrated, guilty, or inadequate when it comes to selling your products. In the My Digital Farmer podcast, you'll be exposed to the fundamentals of marketing theory and practice so you can apply them to your own farm and business. She'll cover marketing funnels, copywriting, website messaging, CSA marketing, lead generation, brand building, social media, customer retention, Facebook ads, sales pages, Facebook groups, YouTube, Instagram, email marketing, and stellar customer service.

    She also interviews other farmers to find out what's working (and not working) in farm marketing so you can feel more confident in your ability to convert leads, increase sales, and build a strong brand for your farm.

    Subscribe to her show at https://www.mydigitalfarmer.com/podcast


    257. Suzanne Karreman on the Grass-Roots of Sustainable Dairy Farming Nov 14, 2023
    Show notes

    Is it the grass or the genetics that helps most with grass-fed dairy farming?

    On this episode of the Thriving Farmer Podcast, Michael is joined by Suzanne Karreman of Reverence Farms in North Carolina. Along with her veterinarian husband, Dr. Hubert, they run a 400-acre, 80-cow grass-fed dairy. Their farm is a thriving polyculture where animals are 'passionately pastured' and the land benefits from careful, healing stewardship.

    Tune in today to hear about Suzanne's passion and knowledge about grass-fed dairy cows.

    In this episode, you'll hear…

    • How Suzanne got into farming 0:59
    • How long it took for Suzanne and her husband to go commercial 8:20
    • What Suzanne's stance is on whether or not going grass-fed is worth it 15:42
    • About where the milk from the current herd is going 26:48
    • What the Reverence Farm team looks like 33:02
    • What a typical year looks like at Reverence Farms 39:12
    • About the other enterprises they work on 46:45
    • What Suzanne's advice for newer farmers is 49:32
    About the Guest:

    Suzanne and her vet husband, Hubert, run a 400-acre, 80-cow grass-fed dairy in the North Carolina Piedmont. Suzanne's passion project is breeding Jersey cows to thrive on a pasture-only diet, while also building pastures of sufficient energy to allow the cows to thrive. Pigs, chickens, horses and sheep also graze their pastures, and the farm is also home to 20-40 Jersey bulls that are sent all over the U.S. and into Canada to sire cows that can convert sunshine into butter.

    Resources:

    Website - www.reverencefarms.comFacebook - https://www.facebook.com/reverencefarmsnc/Instagram - https://www.instagram.com/reverence.farms/

    The Thriving Farmer Podcast Team would like to thank our amazing sponsor!

    MyDigitalFarmer.com was created by CSA farmer and marketing specialist Corinna Bench to help farmers learn the marketing fundamentals — so you can stop feeling uncertain, frustrated, guilty, or inadequate when it comes to selling your products. In the My Digital Farmer podcast, you'll be exposed to the fundamentals of marketing theory and practice so you can apply them to your own farm and business. She'll cover marketing funnels, copywriting, website messaging, CSA marketing, lead generation, brand building, social media, customer retention, Facebook ads, sales pages, Facebook groups, YouTube, Instagram, email marketing, and stellar customer service.

    She also interviews other farmers to find out what's working (and not working) in farm marketing so you can feel more confident in your ability to convert leads, increase sales, and build a strong brand for your farm.

    Subscribe to her show at https://www.mydigitalfarmer.com/podcast


    256. Julie Olberding on Growing Award-Winning Garlic Nov 07, 2023
    Show notes

    Do you know what all goes into garlic growing?

    On this episode of the Thriving Farmer Podcast, Michael is joined by Julie Olberding of Rustic Roots Farm in Alexandria, Minnesota. Their farm balances natural resources with a blend of innovative techniques and traditional methods to produce the highest quality products for their customers. They specialize in hardneck garlic, maple syrup, asparagus and more using these natural and regenerative methods.

    Tune in to hear about Julie's award-winning garlic and her advice for new farmers.

    You'll hear:

    • How Julie and Chad got started in farming 1:35
    • Why Rustic Roots choose garlic to start with 5:07
    • Why Rustic Roots does farmers markets 9:35
    • About Rustic Roots' marketing 14:03
    • More on the other garlic products they offer 16:57
    • How many varieties of garlic they grow 20:30
    • What Rustic Roots offers in terms of education 27:01
    • About their fertility program 33:53
    • What other enterprises and products their farm offers 42:41
    • What Julie's advice is for newer farmers 45:03
    • About what Julie would change if she could go back and start over 48:38
    About the Guest:

    Julie Olberding and her family started Rustic Roots Farm near Alexandria, Minnesota. They are first generation farmers now entering their 5th year of farming. They raise specialty crops (hardneck garlic, maple syrup, asparagus and small square bales of hay) using natural, sustainable and regenerative methods.

    They started Rustic Roots Farm to teach their kids the values of independence, hard work, self-reliance, perseverance and creative thinking and they are involved in the day-to-day operations of the farm. In 2022, their farm was honored to be selected as a featured grower at the Minnesota Garlic Festival.

    Resources:

    Website - https://rusticrootsfarm.eatfromfarms.com/Instagram - https://www.instagram.com/rusticrootsfarmmnFacebook - https://www.facebook.com/rusticrootsfarmmn

    The Thriving Farmer Podcast Team would like to thank our amazing sponsor!

    Conservation organizations play an important role in supporting local farms and food efforts nationwide. In the heart of the Ozarks, this land trust is taking land access for farmers one step further where they are offering affordable stable leases.

    Through the NWA Food Systems Initiative, NWALT is offering underserved farmers the opportunity to sublease certain designated tracts of farmland on a dedicated property to help support sustainable farming practices in Northwest Arkansas. The Farmland Lease Program is available to beginning and experienced farmers who are interested in fruit and/or vegetable production. Approved applicants will have access to water and electric utility infrastructure, shared access to farm equipment and harvesting facilities with neighboring participant farmers. In addition, farmers accepted into the program will have access to education, training, and other resources to help them succeed.

    You can learn more about the program and the farm location in this podcast or contact 479-966-4666. Information is online at www.nwafarmlink.org.


    255. Tim and Sophia Eng on Cooking and Community Cultivation Oct 31, 2023
    Show notes

    What are ways you can get involved in your local community?

    On this episode of the Thriving Farmer Podcast, Michael is joined by Tim and Sophia Eng who are both first-generation Asian American farmers who left their Silicon Valley careers to start a 5-acre micro farm in northeast Tennessee. Tim is a homestead-focused realtor and Sophia is the author of The Nourishing Asian Kitchen cookbook.

    Tune in to hear how they are cultivating a community and the next generation.

    In this episode, you'll hear…
    • About Tim and Sophia got started in their real food journey 1:41
    • What is typical of Asian American food offerings 4:03
    • More on Sophia's biggest learning experiences while writing her cookbook 8:31
    • About their move from California to Tennessee 11:20
    • What the word "community" means to Tim and Sophia and what kind of community they aim to build in Tennessee 21:29
    • All about the different enterprises that Sophia and Tim are involved in 27:02
    • How the cookbook has become a lead qualifier for their real estate business 30:44
    • About what's next for Sophia and Tim 38:07
    About the Guest:

    Tim and Sophia Eng, author of The Nourishing Asian Kitchen, is a first-generation Asian American and first-generation farmer who left a successful Silicon Valley career to start a 5-acre micro farm in the Appalachian Mountains. Sophia is the founder of the website Sprinkle With Soil, and a Weston A. Price chapter leader. With her husband, Tim, they raise grass-fed dairy cows and beef cattle, laying hens, broilers, ducks, sheep, goats, turkeys, and grow a variety of produce for her family and local community.

    Resources:

    Website - https://www.sprinklewithsoil.com Preorder the cookbook! Tim Eng, Homesteading Agent - https://homesteadingrealtor.com Instagram - https://www.instagram.com/sprinklewithsoilFacebook - https://www.facebook.com/sprinklewithsoilblog

    The Thriving Farmer Podcast Team would like to thank our amazing sponsor!

    Conservation organizations play an important role in supporting local farms and food efforts nationwide. In the heart of the Ozarks, this land trust is taking land access for farmers one step further where they are offering affordable stable leases.

    Through the NWA Food Systems Initiative, NWALT is offering underserved farmers the opportunity to sublease certain designated tracts of farmland on a dedicated property to help support sustainable farming practices in Northwest Arkansas. The Farmland Lease Program is available to beginning and experienced farmers who are interested in fruit and/or vegetable production. Approved applicants will have access to water and electric utility infrastructure, shared access to farm equipment and harvesting facilities with neighboring participant farmers. In addition, farmers accepted into the program will have access to education, training, and other resources to help them succeed.

    You can learn more about the program and the farm location in this podcast or contact 479-966-4666. Information is online at www.nwafarmlink.org.

    https://bit.ly/farmlandlease


    254. Adam Martin on Reviving Sustainable Beekeeping Oct 24, 2023
    Show notes

    Can going back to more sustainable ways be the key to modern beekeeping success?

    On this episode of the Thriving Farmer Podcast, Michael is joined by Adam Martin of Bee Kept Farm in middle Tennessee. Along with his wife, Leslie, Adam got into beekeeping using commonly taught methods. After an unsuccessful first year, they decided to think "outside the bee box" and shifted their beekeeping to more natural and sustainable methods.

    Tune in to hear how Adam has gone back to more traditional methods to allow the bees to be bees.

    In this episode, you'll hear…
    • About how Adam got started in beekeeping 1:33
    • How feral swarms tend to behave 7:35
    • What Adam does to ensure that his bees thrive 10:38
    • How Adam harvests honey in a horizontal hive 14:36
    • What they do to handle pests 18:51
    • How Adam makes money with his Bee Kept Farm 23:25
    • What other animals Adam has on his farm 30:52
    • About the biggest question people have during Bee Kept classes 41:17
    • What bee species Adam recommends for late crops 44:17
    About the Guest:

    Adam and Leslie Martin are the proud owners of Bee Kept which is located on their homestead in Southern Middle Tennessee. Starting their homestead in January 2019, bees were one of the first things on the to-do list because they love honey!

    Their bee adventure, like most others, started out using all of the common methods taught and promoted by beekeepers and bee clubs all over America and the Western world. After failing miserably in their first season of beekeeping, they used these failures as opportunities to learn outside-of-the-bee-box thinking with their beekeeping methods. Adam also teaches how to trap feral bees, keep them in a low to no maintenance method, and manage the colonies in horizontal hives that are better for the bees and the beekeeper!

    Resources:

    Website - www.beekept.com Instagram - https://www.instagram.com/beeingkept/ Facebook - https://www.facebook.com/Beekept2019

    The Thriving Farmer Podcast Team would like to thank our amazing sponsor!

    MyDigitalFarmer.com was created by CSA farmer and marketing specialist Corinna Bench to help farmers learn the marketing fundamentals — so you can stop feeling uncertain, frustrated, guilty, or inadequate when it comes to selling your products. In the My Digital Farmer podcast, you'll be exposed to the fundamentals of marketing theory and practice so you can apply them to your own farm and business. She'll cover marketing funnels, copywriting, website messaging, CSA marketing, lead generation, brand building, social media, customer retention, Facebook ads, sales pages, Facebook groups, YouTube, Instagram, email marketing, and stellar customer service.

    She also interviews other farmers to find out what's working (and not working) in farm marketing so you can feel more confident in your ability to convert leads, increase sales, and build a strong brand for your farm.

    Subscribe to her show at https://bit.ly/mydigitalfarmer.


    253. Josh and Rebecca Tickell on Regenerative Filmmaking for a Better Planet Oct 17, 2023
    Show notes

    Can "regenerative filmmaking" help with our current agricultural challenges?

    On this episode of the Thriving Farmer Podcast, Michael is joined by Josh and Rebecca Tickell who are the filmmakers of the recently released documentary Common Ground. This highly anticipated follow-up to their first film Kiss the Ground is an urgent call to action and offers a plan for how we can save the future, heal our climate, and fix our broken food system – all through regenerative agriculture.

    Tune in to hear about their journey with "regenerative filmmaking".

    In this episode, you'll hear…
    • What got Rebecca and Josh into "regenerative filmmaking" 1:14

    • How they realized Kiss the Ground had become such a hit 3:22

    • About the impacts conventional farming has made on the earth and our health 14:35

    • How they refused to have the movie censored in any way 21:15

    • About the project called 100 Million Acres 27:46

    • What did they learn the most from the making of Common Ground 31:42

    About the Guest:

    Josh and Rebecca Tickell are Sundance Award-Winning filmmakers of the recent documentary Common Ground, a follow-up to their highly acclaimed documentary Kiss the Ground. Their production company, Big Picture Ranch, creates content that changes the global narrative around important environmental issues.

    They've won the Audience Award at the Sundance Film Festival with their first film FUEL, premiered their oil spill documentary THE BIG FIX as an official selection at Cannes, and are launching their first scripted feature film, HEARTLAND soon.

    Resources:

    Film Website - https://commongroundfilm.org/Host a Screening on your Farm! 100 Million Acres: A Common Ground Project Instagram - https://www.instagram.com/commongroundfilm/ Facebook - https://www.facebook.com/commongroundthefilm/

    The Thriving Farmer Podcast Team would like to thank our amazing sponsor!

    MyDigitalFarmer.com was created by CSA farmer and marketing specialist Corinna Bench to help farmers learn the marketing fundamentals — so you can stop feeling uncertain, frustrated, guilty, or inadequate when it comes to selling your products. In the My Digital Farmer podcast, you'll be exposed to the fundamentals of marketing theory and practice so you can apply them to your own farm and business. She'll cover marketing funnels, copywriting, website messaging, CSA marketing, lead generation, brand building, social media, customer retention, Facebook ads, sales pages, Facebook groups, YouTube, Instagram, email marketing, and stellar customer service.

    She also interviews other farmers to find out what's working (and not working) in farm marketing so you can feel more confident in your ability to convert leads, increase sales, and build a strong brand for your farm.

    Subscribe to her show at https://bit.ly/mydigitalfarmer.


    252. John Arbuckle on Pigs, Productivity, and a Product-Centric System Oct 10, 2023
    Show notes

    How do you keep productivity up on your farm?

    On this episode of the Thriving Farmer Podcast, Michael is joined by John Arbuckle of Singing Pastures Farm. Along with a network of farm partners, John and his family raise heritage breed pigs in the grassy fields of coastal Maine. Hear more about the day-to-day operations and decisions behind this sustainable farm and the uniqueness of their Roam Sticks..

    Tune in as we explore their shift from traditional pork production to a product-centric system.

    In this episode, you'll hear…
    • What John's farming journey was like growing up 2:34
    • About the transition from pork to snack sticks 9:26
    • How they set their farm up to be a product-centric system 13:26
    • About the big system farm changes to help alleviate John's workload 17:26
    • More on where the pork get processed 23:23
    • What a typical day on the farm is like for John 25:15
    • John's advice for new farmers 34:24
    • About the farm's distribution 41:43
    • What makes Singing Pastures' Roam Sticks different from other meat sticks 42:44
    • What is John's favorite tool on the farm? 48:09
    About the Guest:

    John Arbuckle, of Singing Pastures Farm is a 9th generation farmer. Along with a network of farm partners, John and his family raise heritage breed pigs in the grassy fields of coastal Maine where they are changing the food system from the ground up.

    Singing Pastures is a 9th generation farm family focusing on creating the mostly unique and delicious snacks out there! We raise pigs on pasture in ways that create nutrient dense meat, heal ecosystems and nurture wildlife.

    Resources:

    Website - https://singingpastures.com/

    Instagram - https://www.instagram.com/singingpastures/

    Facebook - https://www.facebook.com/singingpastures/

    The Thriving Farmer Podcast Team would like to thank our amazing sponsor!

    Conservation organizations play an important role in supporting local farms and food efforts nationwide. In the heart of the Ozarks, this land trust is taking land access for farmers one step further where they are offering affordable stable leases.

    Through the NWA Food Systems Initiative, NWALT is offering underserved farmers the opportunity to sublease certain designated tracts of farmland on a dedicated property to help support sustainable farming practices in Northwest Arkansas. The Farmland Lease Program is available to beginning and experienced farmers who are interested in fruit and/or vegetable production. Approved applicants will have access to water and electric utility infrastructure, shared access to farm equipment and harvesting facilities with neighboring participant farmers. In addition, farmers accepted into the program will have access to education, training, and other resources to help them succeed.

    You can learn more about the program and the farm location in this podcast or contact 479-966-4666. Information is online at www.nwafarmlink.org.


    251. Craig Odem on Propagating Success in the Nursery Industry Oct 03, 2023
    Show notes

    What are the challenges and rewards of transitioning a hobby into a thriving business?

    On this episode of the Thriving Farmer Podcast, Michael is joined by Craig Odem who runs a retail nursery in northwest Alabama. Starting with just a few dozen plants six years ago, Craig and his family have taken their business to a full-scale production and propagation nursery without any background in the industry. He also shares about their nursery growth on YouTube as the Savvy Dirt Farmer.

    Tune in to hear how Craig documents their growth and teaches others how to start their own thriving nurseries.

    In this episode, you'll hear…
    • How Craig got interested in plants 1:43
    • About the process of taking cuttings and making new plants with them 9:13
    • Why Craig recently moved 18:44
    • What a typical year in a nursery looks like 20:10
    • How Craig runs his clearance sales 28:32
    • What specific nursery mix does Craig prefer, if any 40:29
    • Where Craig expects his business to look like in 2 years 43:08
    • About his nursery's checkout system on the farm 47:04
    • What Craig's favorite tool on the farm is 47:46
    About the Guest:

    Craig Odem runs a retail nursery in northwest Alabama with his family. The most unique part of their story is that they started their nursery and Youtube with no experience in either field. What began as a backyard hobby turned into a full-time career, and they share the ups and downs, successes and failures as they learn on YouTube as the Savvy Dirt Farmer.

    Resources:

    His YouTube Channel: Savvy Dirt FarmerInstagram: https://www.instagram.com/savvy_dirt_farmer/

    The Thriving Farmer Podcast Team would like to thank our amazing sponsor!

    Conservation organizations play an important role in supporting local farms and food efforts nationwide. In the heart of the Ozarks, this land trust is taking land access for farmers one step further where they are offering affordable stable leases.

    Through the NWA Food Systems Initiative, NWALT is offering underserved farmers the opportunity to sublease certain designated tracts of farmland on a dedicated property to help support sustainable farming practices in Northwest Arkansas. The Farmland Lease Program is available to beginning and experienced farmers who are interested in fruit and/or vegetable production. Approved applicants will have access to water and electric utility infrastructure, shared access to farm equipment and harvesting facilities with neighboring participant farmers. In addition, farmers accepted into the program will have access to education, training, and other resources to help them succeed.

    You can learn more about the program and the farm location in this podcast or contact 479-966-4666. Information is online at www.nwafarmlink.org


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