Stay ConnectedA podcast about cocktails. Each week, comedy rockers The Sloppy Boys (Mike Hanford, Tim Kalpakis and Jefferson Dutton) drink and discuss a cocktail recognized by the International Bartenders Association.
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The guys make one of Hemingway's more questionable concoctions, combining absinthe and champagne.
DEATH IN THE AFTERNOON RECIPE
Pour one jigger of absinthe into a champagne glass. Add iced champagne until it attains the proper opalescent milkiness. Drink three to five of these slowly.
Recipe via Ernest Hemingway
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The guys shake up a divisive drink named after a 1922 bullfighting movie.
BLOOD AND SAND RECIPE
Add ingredients into a shaker with ice and shake until well chilled. Strain into chilled coupe or cocktail glass. Garnish with an orange peel.
Recipe via Liquor.com
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A British berry brings unique flavor to this Collins-esque fizz.
SLOE GIN FIZZ RECIPE
Add sloe gin, lemon juice and simple syrup into a cocktail shaker filled with ice and shake. Strain into a highball or Collins glass filled with ice. Top up with soda. Garnish with lemon wedge and cherry.
Recipe via Liquor.com
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The guys make an Old Fashioned-esque drink starring their favorite Italian digestif.
TORONTO RECIPE
Add ingredients into a mixing glass with ice and stir until well-chilled. Strain into a chilled couple glass and garnish with an orange twist.
Recipe via Liquor.com
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The guys make another one of Harry Craddock's banger bevs, first appearing in his 1930's tome The Savoy Cocktail Book.
PARADISE RECIPE
Pour all ingredients into cocktail shaker, shake well with ice and strain into a chilled cocktail glass.
Recipe via the International Bartenders Association (https://www.iba-world.com/)
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The guys shake up a colorful classic created by Hugo Ensslin at the Hotel Wallick in New York City.
AVIATION RECIPE
Add all ingredients into a cocktail shaker. Shake with cracked ice and strain into a chilled cocktail glass. Garnish with maraschino cherry.
Recipe via the International Bartenders Association (https://www.iba-world.com/)
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The guys celebrate their 100th episode with a famous favorite, the quintessential cocktail of the Roaring Twenties.
DRY MARTINI RECIPE
Pour all ingredients into a mixing glass with ice cubes. Stir well. Strain into chilled martini cocktail glass. Squeeze oil from lemon peel onto the drink, or garnish with green olives if requested.
Recipe via the International Bartenders Association (https://www.iba-world.com/)
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The guys combine discordant ingredients for a college-y concoction.
ALABAMA SLAMMER
Add ingredients into a shaker filled with ice. Shake until well-chilled. Strain into a highball glass over fresh ice. Or, if serving as a shot, divide among shot glasses. Garnish with orange wedge.
Recipe via Liquor.com
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The guys try a Chi-town sour that isn't afraid to pop a little mint in there.
SOUTHSIDE RECIPE
Pour all ingredients into a cocktail shaker. Shake well with ice. Double strain into a chilled cocktail glass. If egg is used, shake vigorously. Garnish with mint sprigs.
Recipe via the International Bartenders Association (https://www.iba-world.com/)
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Deep in the dog days of summer, the guys do some self-reflecting with the help of another Kalpakis original.
SOUTHERN SIPPER RECIPE
Pour ingredients into an Old Fashioned glass full of ice. Stir until melty. Enjoy alone in the dark.
Recipe via Tim Kalpakis
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