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    The Pitmaster’s Podcast

    We’re BBQ competition enthusiasts who love to share everything about the smoke, the sauce, and the stories behind great barbecue. Each episode, we sit down with top pitmasters, backyard legends, restaurateurs, and more to swap advice, tips, and tall tales from the world of BBQ. Whether you’re a seasoned competitor or just love good food and good company, you’ll learn something new—and have a few laughs along the way!

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    Latest Episodes:
    Jess Pryles Aug 20, 2020
    Show notes

    Jess Pryles owner of Hardcore Carnivore. She's a live-fire cook, author, and TV personality specializing in all things meat.

    Jess is probably the most educated cook on the bbq scene. We get into some of that knowledge and talk about her rubs.

    check out her website for that book and a lot more!


    Mike Steele BBQ Champs Academy Aug 13, 2020
    Show notes

    This episode we have Mike Steele CEO of BBQ Champs Academy and IBCA completion cook.

    We talk about why you need to be taking classes whether you are a beginner or a seasoned pro. We can always learn and BBQ Champs Academy is the best place on the planet for this.


    David Bouska Aug 06, 2020
    Show notes

    Winner of hundreds of competitions and the World Champion BBQ Pitmaster of 2012 then in 2018 He wins his 2nd World Championship. David Bouska and Butcher BBQ has appeared on season 4 & 5 of the hit TV reality show, BBQ Pitmasters & BBQ Pitmasters All-Stars.

    Not to mention he is a serious archer and yes, we talk about that as well.


    Chef Phillip Dell Jul 30, 2020
    Show notes

    Phillip Dell has a lot of accomplishments under his belt a few examples are: 4 Time Grand Champion, Chopped Champion, firemaster contestant, cutthroat kitchen contestant and a lot more.

    We talk about his TV appearances, Food trucks, restaurants and all thing bbq.


    Moodswing BBQ Jul 23, 2020
    Show notes

    We talk about their firey start in BBQ their transition to SCA, judging, bringing kids into the competition fold, why you should just jump into pro comps and bypass backyard, Sear or not to sear, DQs and so much more.

    Follow the on Facebook

    or Instagram

    Check out Lion Energy so you can cook anywhere!


    AJ Maudsley of Slowpoke BBQ Jul 16, 2020
    Show notes

    This week we chat with food blogger, Traeger ambassador, Instagrammer, and all-around badass backyard bbq cook AJ Maudsley of Slowpoke BBQ.

    We chat about his budding Instagram fame, how to reverse sear a tomahawk steak, food photography, and a lot more.

    Follow him on Facebook as well as Pinterest


    Emily Detwiler CEO of KCBS Jul 09, 2020
    Show notes

    We talk with Kansas City Barbecue Society CEO Emily Detwiler about the current state of KCBS concerning the COVID outbreak. We also talk with her about judging, the future of KCBS, what they are doing to for back yard comps, and more.


    Shawna Roppolo SCA Champion Jul 02, 2020
    Show notes

    Shawna Roppolo is the female cooker of the year 2 years in a row, winner of the NBBQA's Rhinestone Steak Showdown in Fort Worth, Texas. She has placed top 10 in 51 of 96 comps she has entered. She has won too many to mention here and she talks to us about those wins, tips, trick, and much more.

    Shawna teaches a very good class on SCA competition cooking at the BBQ Champs Academy and we HIGHLY recommend it.

    Follow Shawna on FaceBook and Instagram!


    Chris Schafer of Heavy Smoke BBQ and co-host of All That for 6 pieces bbq show Jun 25, 2020
    Show notes

    We talk with World Champion Chris Schafer who has won multiple grand championships as head cook of Heavy Smoke BBQ and is the co-host of All That for 6 pieces BBQ show.

    He also has his own rub line.


    So you wanna get into Competition BBQ? Jun 18, 2020
    Show notes

    We decided to switch it up this week and just chat about getting into BBQ competitions. We talked about this subject in our second episode with Jesse Johnson and Micheal Peay so check them both out.


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