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The Meat Block — Arts
The Meat Block

Join Travis and David each week as they discuss all things meat. Travis is a butcher with a strong background in slaughter and retail, as well as sausage and charcuterie production. David is a small-scale intensive farmer; he manages rotationally grazed livestock and butchers them for direct-to consumer-sale. He’s also worked in retail meats and as a chef. They’ve both worked alone on mobile slaughter units, and they both like Waylon Jennings.

Latest Episodes:

84 Answers with Travis Jul 31, 2018

Show notes

Travis takes on your question
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com

83 Sacramento WBC 2020 🎉🎉🎉🎉 Jul 29, 2018

Show notes

the WBC is coming Sacramento to 2020
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com

82 Norm The Butcher Jul 24, 2018

Show notes

this weeks episode Narm the butcher is on the show
https://www.instagram.com/normthebutcher
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com

81 Summer Time (Set it anf forget it) Jul 17, 2018

Show notes

this episode is about how hot it is summer baby
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com

80 Butchery Art or Trade Jul 10, 2018

Show notes

n this episode we discuss whether butchery is art or trade
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
music Tyler Childers
Nose on The Grindstone
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com

79 Abscessed & Delmonico Jul 03, 2018

Show notes

this episode is a Q&A with Travis
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com

78 Chris O'blenness & Jackson Hole Buffalo Meat CO Jun 30, 2018

Show notes

Ryan interviews Chris O'blenness from Jackson Hole Buffalo Meat CO
https://www.instagram.com/jhbuffalomeatco/
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com

77 Pork Shoulder (Butts) best & why Jun 26, 2018

Show notes

in this episode we talk about pork shoulder
Episodes that were almost there. A mashup!
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
gatherandbreak.com

76 Animal Byproduct (&Y your not 🌱) Jun 19, 2018

Show notes

we talk about the other side of the industry byproduct
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
mailto:themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
mailto:theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
mailto:dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
http://gatherandbreak.com

75 Q&A Jun 12, 2018

Show notes

in tjis episode its an Q&A with Travis
Credits
Travis Stockstill
David Zarling
Ryan O'Hearn
Producer/audio editing
Travis stockstill
Contact us at
The Meat Block
Twitter@themeatblockpod
https://www.instagram.com/themeatblock/
https://www.spreaker.com/show/2220980
Questions
mailto:themeatblockpodcast@gmail.com
https://m.facebook.com/groups/548355638886041
Travis
Facebook@AmericanButcher
Twitter@usabutcher
https://www.instagram.com/americanbutcher/
https://www.spreaker.com/user/americanbutcher
Booking
mailto:theamericanbutcher@gmail.com
David
https://www.instagram.com/afarmbutcher/
mailto:dvzarling@gmail.com
Ryan O'Hern
http://instagram.com/gatherandbreak
http://gatherandbreak.com

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