The Dave Chang Show

Latest Episodes:

Indoor Shoes, Tater Tots, and Flavored Cream Cheese | My Opinion Is Fact Feb 11, 2021

Show notes

Dave and Chris Ying force their producer Isaac Lee to recount his first week of living in Portland, Oregon before giving their thoughts on a variety of topics: wearing shoes indoors, tater tots, favorite teachers, flavored cream cheese, goose, eggplant, billiards, and more.

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What Chefs Can Learn From a Navy SEAL Commander Feb 08, 2021

Show notes

Dave praises the under-recognized excellence of Asian food in the San Gabriel Valley (2:35) before he and Chris Ying interview former Navy SEAL commander Mike Hayes about his new book ‘Never Enough: A Navy SEAL Commander on Living a Life of Excellence, Agility, and Meaning’ and its many leadership lessons that chefs can adapt to help manage kitchens (8:57).

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Snackmaster, Vol. 2 | My Opinion Is Fact Feb 04, 2021

Show notes

Dave, Chris Ying, and Noelle “Snackmaster” Cornelio continue their quest to explore all things snacks.

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Guinness, Gum, and Greasy Spoon Diners | My Opinion Is Fact Feb 01, 2021

Show notes

Dave and Chris Ying answer questions posed by their producer Isaac Lee on a variety of topics: clam chowder, Guinness, fashion phases, gum, metal music, hangover cures, diner food, and more.

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Dax Shepard, the Armchair Expert Jan 28, 2021

Show notes

Dave briefly talks to his producer Isaac Lee about how podcasting has changed since the pandemic (2:44) before being joined by actor Dax Shepard to discuss the explosive popularity of his podcast ‘Armchair Expert’ (9:14), the organic success of ‘Top Gear America’ among gearheads and laypeople alike (17:10), and, of course, food (33:40).

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Chili, Food Travel Destinations, and Danish Hot Dogs | My Opinion Is Fact Jan 25, 2021

Show notes

Dave and Chris Ying call up chef-restauranteur Rosio Sanchez to discuss pioneering Mexican cuisine in Denmark and a variety of other culinary topics.

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Debunking Microwave Myths Jan 21, 2021

Show notes

Dave discusses the dilemma of choosing between a milkshake and a soda to accompany a fast-food hamburger (0:00) before he and Chris Ying call up Boston University professor Greg Blonder to correct common misconceptions about the microwave oven (8:00).

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#AskDave, January 2021 Jan 14, 2021

Show notes

Dave and Chris Ying answer questions sent in from you, the listeners!

Stick around until the very end for listener voicemails.

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Snackmaster, Vol. 1 | My Opinion Is Fact Jan 11, 2021

Show notes

Dave extols the virtues of steamed fish (0:00) before he and Chris Ying are joined by Momofuku’s Noelle “Snackmaster” Cornelio to discuss (and eat!) snacks (8:30).

Warning: This episode contains audio of chewing, swallowing, and other sounds affiliated with consuming food. Listen at your own risk.

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What the Nazis Learned From America Jan 07, 2021

Show notes

Dave and Chris are joined by Yale professor James Q. Whitman, author of ‘Hitler's American Model: The United States and the Making of Nazi Race Law,’ to discuss how Nazi Germany drew from American race laws in crafting the Nuremberg Laws.

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