The BBQ Central Show

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The Best Moments of The BBQ Central Show in 10 Minutes or Less Jul 17, 2020

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Episode 133 What’s On Tap: Taking you back to July 28, 2015 – Easily one of the most beautiful cabinet style smokers (both patio and trailer mounted) is/was the Spicewine Cooker. Jay Curry, owner, just recently stopped making these pits but history has shown how this cooker changed the game for many of us in the live-fire market. Enjoy the conversation I have with Jay Curry, who also made quite a successful line of rubs and sauces that took many awards! Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 7/28/2015 (The late and great Matt Dalton was in this show 2nd hour) Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…HOME of the A-9 brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin or Jordan! Mention The BBQ Central Show for 10% off your entire order!!

The Best Moments of The BBQ Central Show in 10 Minutes or Less Jul 10, 2020

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Episode 132 What’s On Tap: Taking you back to July 10, 2012 – Taking you back to July 10, 2012 - Long time sponsor of the show, Dave Bouska from Butcher BBQ, was my guest and we went in-depth on “HOT TO WIN A BBQ COMPETITION”. This info is what we call “evergreen”...so, even though it’s 8 years old at the moment, there are a lot of practices that you can implement today and it will help you be a more prepared competition cook. By the way, Dave has won MANY GC’s and RGC’s over the years and he also has a world title under his belt as well...so, this isn;t some kook just giving his two bits of advice...this is a savvy and successful vet who has done the hard work and knows what he is talking about. Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 7/10/2012 (The late and great Matt Dalton was in this show 2nd hour) Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…HOME of the A-9 brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin or Jordan! Mention The BBQ Central Show for 10% off your entire order!!

Sam The Cooking Guy Cooks a 20lb Burger! Jul 09, 2020

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(July 7, 2020 - Hour Two) In the 2nd hour, I will be joined by the other 1st Tuesday of the month regular guest, Sam The Cooking Guy. This is where I would normally tell you all of the stuff I have planned to go over with Sam. However, as past performance has indicated, that doesn't seem to happen. Past performance also indicates that, when Sam is the guest, the audience much prefers the dynamic conversation that evolves organically between us then what comes from a working outline. I can tell you this, I am going to mention his surpassing of 2 million YouTube subscribers and his attempt at cooking a 20lb cheeseburger...after that...all bets are off! So, bust out your coke straws and get ready for a mind bending 2 segments with Sam! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts

Malcom is Sick At Sea & Mike McCloud Owns The Chili World! Jul 07, 2020

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(July 7, 2020 - Hour One) Tonight we close out the current BBQ Central Show studios in this location with an array of star studded guests! First up, the first Tuesday of the month regular guest, and YouTube BBQ sensation, Malcom Reed joins me. Malcom missed his June visit because he was fishing and taking some down-time. I will ask him about the trip, how his first competition of the season went in the new trailer and we will also talk about some of his latest recipes that have made it on his YouTube channel. After Malcom, I will be joined by the creator of the World Food Championships and the President and CEO of MMA Creative, Mike McCloud. As we continue to see the attempts of a re-opening of the country and various food sports start to take place, one of the biggest events of the year is WFC. The final table from 2019 has yet to take place so I will ask Mike for some updates there and I will also ask him about he current status of the 2020 event in Dallas. Mike also has a big announcement as it relates to one of Americas favorite food dishes...stay tuned!! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral"

The Best Moments of The BBQ Central Show in 10 Minutes or Less Jul 03, 2020

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Episode 131 What's On Tap: Taking you back to July 2, 2013 - A visit from my guest last week, Ted Reader!! During this visit back in 2013 we talked about 4th of July food, how to party right...and many other items. If your first introduction to Ted was last week on this show and you liked it, make sure to get the BEST OF show this Friday...if you didn't like Ted, then you REALLY need to check out the BEST OF because there must have been something wrong with you last week!...Ted never disappoints as a guest and as someone who gives expert backyard cooking advice! My man cooked a 700lb hamburger WITH BUN!! World Record...He owns a thing called HOPTIMUS-PRIME (Converted Fire Truck - into a rolling party!! Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 7/2/2013 (The late and great Matt Dalton was in this show 2nd hour) Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…HOME of the A-9 brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin or Jordan! Mention The BBQ Central Show for 10% off your entire order!!

Hey Grill Hey on the Food Network!! Jul 02, 2020

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(June 30, 2020 - Hour Two) In the 2nd hour, I will be joined by one (two) of the hottest BBQ/Grilling personalities in the industry today, Susie and Todd Bulloch from Hey Grill Hey. "Grill Power" debuted on the Food Network this past Saturday and has has replays running after the initial show Saturday morning. I will talk to them about the show, how it came about, if this is just a one off to see how well it tracked for a future series, the process of putting it altogether, what TV look and feels like now vs. 10 years ago, if they even need to be on TV anymore because of how big they are in other spaces and much more. We will also talk about Susie and Todd's unique partnership that has them being both "business partners" and "life partners" as they raise their family. Do you have any questions for these dynamic folks...or any of my guests tonight? Please send them over and I will mix them in. BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Centra...

Pitts & Spitts and Gettin’ Basted! Jun 30, 2020

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(June 30, 2020 - Hour One) We wrap up the month of June by giving you an EXTRA show, simply because, there is an extra week! Up first is Ryan Zboril from Pitts & Spitts I will talk with Ryan about the quality of their products and how the pellet scene has really changed their market focus as more and more folks are looking for upscale pellet cookers. Ryan will explain the pellet cookers they make and what sets them apart in the current market. After Ryan, I will be joined by two time in a row GC pitmaster, Brad Leighninger of Gettin' Basted. As you can tell, Brad continues to place very well in competitions even after the delay to the 2020 season. However, while we will be talking about t he wins the past few weeks, we will also talk about the mood of events, how things are being done safely (if they even are) and what his thoughts are on another shut-down coming and what that might mean to the balance of the competition season. BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts

The Best Moments of The BBQ Central Show in 10 Minutes or Less Jun 26, 2020

Show notes

Episode 129 What’s on tap: Taking you back to 7/1/2014 – Ever wonder how a grill can cost $15,000 or more? Then you have never heard of Kalamazoo grills. These are some of the most expensive (and coo) grills out there today. This was a visit I did from back in 2014!! As always, if you would like to hear something specific on an upcoming show, please send Jon Solberg and email and let him know what you desire!! (jonATthebbqcentralshowDOTcom) ENJOY!! Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 7/1/2014 Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…HOME of the A-9 brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin or Jordan! Mention The BBQ Central Show for 10% off your entire order!!

Will The Royal Be Next To Go Down?? Jun 25, 2020

Show notes

**Interested in cooking your way to a $250 gift card from Walmart?? Hit up the new WFC/Walmart Cooking Challenge to register and review rules! (June 23, 2020 - Hour Two) In the 2nd hour, the Embedded Correspondents will join me for their normal 4th Tuesday slots. We will tackle only the most important topics that are currently existing in the live-fire landscape. We will offer our unadulterated views and opinions to help you become better stewards of the community. Your thanks is not needed...we are here to help you!! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Smoke Sheet Newsletter - Sign Up Here

What’s It Like To Win Your First BBQ Contest??!? Jun 23, 2020

Show notes

(June 23, 2020 - Hour One) **Take Part in the WFC & Walmart's New Cooking Challenge to win a $250 Walmart Giftcard. (Contest ends 7/31/2020 @ 11:59pm Eastern)** First up tonight is the co-host of the Pitmasters Podcast, Rusty Monson. Rusty just bagged his first Grand Championship this past weekend at the Traeger NorUT State BBQ Championship. He will fill us in on the event itself, how it was set up, how the teams did or did not interact with each other, how the steak event went the night before and what it was like to take down his first ever GC! After Rusty, 4th Tuesday of the month regular guest, Derrick Riches, joins me. We will talk about the rumored charcoal shortage, what his best Father's Day gift was and some other hot items that have risen over the past month. BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts

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