The BBQ Central Show

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This Episode We Pick The 2020 BBQ Central Show Guest Hall of Fame! Sep 24, 2020

Show notes

(September 22, 2020 - Hour Two) In the 2nd hour, We will fire up the Embedded Correspondents segment. It is September and this is the month we start down our own "BBQ Central Show Guest Hall of Fame" journey. Doug, Jon, Rusty and I will give out list of 5 guests who we think are worthy and then see where it goes from there. If you want to know about the guest Hall of Fame you can visit THIS PAGE here. To say that this is a huge honor for anyone who makes it might be the BIGGEST OVERSTATEMENT of the year! Assuming we get through that, we have some other topics to discuss so don't miss it! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Smoke Sheet Newsletter - Sign Up Here

The American BBQ Showdown – Sylvie Curry! Sep 22, 2020

Show notes

(September 22, 2020 - Hour One) September is drawing to a close and tonight we begin the wrapping with a fabulous show! First up is the pitmaster of the "Lady of Q" competition team and one of the 8 contestants on the first season of the American BBQ Showdown currently airing on Netflix, Sylvie Curry joins me. There are 8 total episodes, and in true Netflix fashion, all 8 dropped at once this past Friday, so you can consume in binge form or take your time and draw it out over 2 months if you wish. In any event, Sylvie and I will talk about how the opportunity presented itself, how long it really took to shoot and discuss her week to week results before her ultimate elimination in week....(not spoiling it here). It should be a great conversation with one of the premier pitmaster out there today! Then, 4th Tuesday of the month regular guest and BBQ Central Show Guest Hall of Fame'er, Derrick Riches joins me. We will discuss his thoughts on the new pair of BBQ shows on Netflix currently and where he sees Netflix in this space going forward. We might also hit on the Comparing and contrasting styles of pellet cooker and ceramic cooker. BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Smoke Sheet Newsletter - Sign Up Here

The Best Moments of The BBQ Central Show in 10 Minutes or Less Sep 18, 2020

Show notes

Episode 142 What’s On Tap: Taking you back to August 20, 2013 - Greg Fassett was a guest on the show back then...we did a segment on Memphis Grills. Greg was the CS and Support tech director at Memphis Grills at the time...so if you have been interested in the Memphis cookers, this will be a great introduction. Jon did a great job putting this together...and don’t forget, you can always use the link in the show notes to hear the entire segment and the entire show!! Also, let me remind you, if there is a segment or a guest that you have a special feeling towards, email Jon a request and he will do his best to meet your expectation! MAKE SURE TO SUBSCRIBE TO THE PODCAST!! Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 8/20/2013 Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…HOME of the A-9 brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin or Jordan! Mention The BBQ Central Show for 10% off your entire order!!

Pellet Smoker Maintenance & Big Kev Bludso Talks American BBQ Showdown! Sep 17, 2020

Show notes

(September 15, 2020 - Hour 2) In the 2nd hour, I will be joined by Robyn Lindars from the Grill Girl website. Tonight Robyn and I talk about pellet cooker maintenance and we will also talk about the GMG pizza oven insert. No one likes to talk about their failures and everyone loves to show you their perfect items on social. We will talk about our recent pizza failures and how we have corrected the process in order to help you! Closing the show tonight is one of the judges on the upcoming BBQ contest show on Netflix, Kevin Bludso from Bludso's Bar and Que. We will talk about what you can expect when you tune in this coming Friday, how it differs from other BBQ TV shows and how he got started in the biz way back when! Kevin is a staple and legend in California BBQ so I am excited to have him on for the first time tonight! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Smoke Sheet Newsletter - Sign Up Here

Project Fire Under Covid-19 & Lab Cultivated Briskets?? Sep 15, 2020

Show notes

(September 15, 2020 - Hour One) Ready for every angle of this industry to be covered in one show?? Good, because this is the show for you! First up is Steven Raichlen from Barbecue Bible. Last month we talked about setting up for his TV shoot and this month we will actually cover how it really went down! We will also talk about how to grill the PERFECT chicken breast and also the dishes that you should be cooking this month! Questions for Steven?? Send them to me and I will ask him while we visit. Next, Daniel Vaughn from Texas Monthly joins me to discuss a project that 2 Austin Texas based meat scientists are up to. We have seen plant based meats surge the past few years but tonight we talk about a real brisket be born in a lab! Too crazy to comprehend?? Well, be sure to tune in tonight to get the full story and we will also talk about the Chef's Table featuring Tootise Tomantez! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Smoke Sheet Newsletter - Sign Up Here

Bonus Content: My TOP SECRET Rib Recipe!! Sep 12, 2020

Show notes

I have been getting an incredible amount of emails asking about my specific rib recipes. It is one that I have cultivated over many years and I decided to put it down via audio file so you can take notes in your favorite book or binder and translate in your own BBQ short hand. Some think this is a little over the top, some thinks it's a little to risque, some think it's straight up rib porno...but I think you will enjoy it no matter what. Remember, this is only an outline and you can change whatever you want! Let me know what you think by dropping me an email or hit me on the social.

The Best Moments of The BBQ Central Show in 10 Minutes or Less Sep 11, 2020

Show notes

Episode 141 What’s On Tap: Taking you back to September 10, 2013 – Today is September 11, 2020. Is this just another day for you, or, does this still day hold an especially dark/sad place in your heart? If the latter, then I am right there with you. September 11, 2001 has been a day burned into my memory forever and I will continue to mention it and keep a quick remembrance of that date each and every show right at the end. Not only that, once a year around this time, I will also talk about it on this show. Today's "Best Moments" if from 7 years ago as I look back at what was us 12 years removed from that day. Also, let me remind you, if there is a segment or a guest that you have a special feeling towards, email Jon a request and he will do his best to meet your expectation! MAKE SURE TO SUBSCRIBE TO THE PODCAST!! Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 9/10/2013 Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…HOME of the A-9 brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin or Jordan! Mention The BBQ Central Show for 10% off your entire order!!

Jess Pryles Goes To Meat School – Also CAB Debuts Here! Sep 10, 2020

Show notes

(September 8, 2020 - Hour 2) In the 2nd hour, I will be joined by the creator of the Hardcore Carnivore brand and esteemed and accomplished live-fire cook, Jess Pryles. Tonight we talk about the re-emergence of the "Just Keep Flipping" method that she has championed here over the past number of months. We will discuss it (it's very simple) and talk about why she is really in love with this way to cook steaks and we will also talk about where she would opt for a different method outside of JKF! We will also talk about he new "student status" at Iowa State University as she take the Master's certificate Meat Science program. Also, we talk to Bryan Schaaf from Certified Angus Beef for the first time and learn about what CAB does and is and why you might look for it the next time you buy been if you don't already! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts

Meathead And Toothfish…?? Sep 08, 2020

Show notes

(September 8, 2020 - Hour One) Is it the 2nd Tuesday of the month already? Well, then we must be getting ready for our monthly visit with Meathead from Amazingribs.com. Tonight we will be talking about the following items: High heat twig cooking, the new BBQ show on Netflix, grilling apples on the grill, seafood and we will ask and answer your questions from the chat. BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" Smoke Sheet Newsletter - Sign Up Here

The Best Moments of The BBQ Central Show in 10 Minutes or Less Sep 04, 2020

Show notes

Episode 140 What’s On Tap: Taking you back to September 2, 2014 - And a patented Jon Solberg “Double Header”. This time, BBQ Hall of Fame’er and BBQ Central Show Guest Hall of Fame’er Dr. BBQ Ray Lampe was the guest and we answered some listener questions that were submitted...you also hear him admit that he is indeed NOT a “REAL DOCTOR”....a fun segment and one you will want to hear the entire segment of...link will be in the show notes! Also, let me remind you, if there is a segment or a guest that you have a special feeling towards, email Jon a request and he will do his best to meet your expectation! MAKE SURE TO SUBSCRIBE TO THE PODCAST!! Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 9/2/2014 Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…HOME of the A-9 brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin or Jordan! Mention The BBQ Central Show for 10% off your entire order!!

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