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    Arts

    The BBQ Central Show

    The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST and originates from Cleveland, Ohio. Each show is packed with interviews which include top pitmasters on the competition circuit, industry cookbook authors and bloggers, grill manufacturers, BBQ pit and accessory makers and highlighting the top news stories of the week. Subscribe TODAY and never miss an episode of the longest continually running and most downloaded BBQ/Grilling podcast available anywhere!

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    Copyright: © The BBQ Central Show, LLC. 2018

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    Latest Episodes:
    The Best Moments of The BBQ Central Show in 10 Minutes or Less Dec 18, 2020
    Show notes

    Episode 155…Taking you back to December 20, 2011…9 Years ago, the most popular BBQ Christmas song was written and then performed live on The BBQ Central Show. "The 12 Days of Holiday Christmas (BBQ Christmas)" was originally written by the guys at Hot Grill on Grill Action and then shipped to me for a live performance on the show. On this Tuesday night, myself and my 3 daughters sang our hearts out in hopes of giving you some extra BBQ cheer during the holiday season. If you haven't hard this before, you are in for a treat. If you are already familiar with this masterpiece, please enjoy it again during this special time of year! Also, let me remind you, if there is a segment or a guest that you have a special feeling towards, email Jon a request and he will do his best to meet your expectation! MAKE SURE TO SUBSCRIBE TO THE PODCAST!! Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 12/20/2011 Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!!


    The Grill Girl Says “Do Your Own Research To Find The Truth!!!” and Also Offers Great Gift Ideas! Dec 17, 2020
    Show notes

    (December 15, 2020 - Hour Two) In the 2nd hour I will be joined by the creator of Grill Girl, Robyn Lindars. Tonight we talk about her 10th annual gift guide, the 2020 live-fire trends and the 2021 live-fire predictions. Robyn is always fun and you never know what is going to come out of her mouth! You won't want to miss this one! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" B&B Charcoal Vortic Watch Company The Smoke Sheet - Free Newsletter


    Steven Raichlen Talks Heritage Turkey & Andy Staples Wins MY Brisket! Dec 15, 2020
    Show notes

    (December 15, 2020 - Hour One) First up tonight is Steven Raichlen from Barbecue Bible. We missed him last month because I had a chance to snag Rodney Scott for an interview and Steven was gracious enough to yield his normal time. So tonight we recap Thanksgiving, see how Hanukkah is going, what traditions he usually celebrates during this time of year and what his best gift suggestions are for the live-fire lover in your life! We will also talk about the biggest trend that came up in 2020 and what Steven thinks will be the trend or trends in 2021. After Steven, college football expert, bet winner and BBQ Central Show Guest Hall of Fame'er, Andy Staples, joins the show for the second time. I will see how 2020 has been treating him and how much differently covering football has been this year vs. other years. We will also talk about how he won the bet we made over twitter at the beginning of the NFL season where I predicted 5 wins or less from the Browns and he took the other side of that bet...and won himself a Wagyu brisket from The Butcher Shoppe. BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" B&B Charcoal Vortic Watch Company The Smoke Sheet - Free Newsletter


    The Best Moments of The BBQ Central Show in 10 Minutes or Less Dec 11, 2020
    Show notes

    Episode 154…Taking you back to December 1, 2010...10 years ago I debuted the “Steak Round Table” show...this was a play on the BBQ Round Tables I was doing at that time. Chris Finney, Brian Pollack and Chuck Dorak...I remember who Chris Finney is...the other 2 guys, I am ashamed to say, I have no idea why I would have had them on the panel...that being said, I am sure they were HIGHLY qualified...their names just aren't resonating with me for whatever reason...LOL!! Brian, Chuck...do you guys still listen to the show...why did I pick you guys to be on the panel...let me know! Also, let me remind you, if there is a segment or a guest that you have a special feeling towards, email Jon a request and he will do his best to meet your expectation! MAKE SURE TO SUBSCRIBE TO THE PODCAST!! Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 12/1/2010 Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!!


    Outstanding Charcoal Talk With Ed Reilly From B&B Charcoal! Dec 10, 2020
    Show notes

    (December 8, 2020 - Hour Two) In the 2nd hour I will be joined by Ed Reilly from B&B Charcoal. Many of us know about B&B already but, for those that don't, this will be a great introduction to the company, their history and what products they have available at the moment. Is there a difference in charcoal??? You be the judge! The very popular "open segment" might make an appearance tonight as well to close the show. Your phone calls and emails are welcome and we can tackle your questions and get them answered! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" B&B Charcoal Vortic Watch Company


    Best Gifts for 2020 & Great Beef Roast Talk With Meathead. Dec 08, 2020
    Show notes

    (December 8, 2020 - Hour one) Welcome to the 2nd Tuesday of the month as we are in a full sprint to the close out of 2020! Joining me off the top is, of course, Meathead from Amazingribs.com. Tonight we will cover what the best gifts of 2020 are and why they should be under your live-fire lover's tree. We will also talk about a few food items that are traditionally popular during this time of year to include beef roasts! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" B&B Charcoal Vortic Watch Company


    The Best Moments of The BBQ Central Show in 10 Minutes or Less Dec 04, 2020
    Show notes

    Episode 153…Taking you back to December 13, 2011, You get the privilege of listening to me regale you with a Weber Smokey Mountain cooking tale from all the way back in 2011. I was cooking 4 rack of ribs and, at some point during the cook, an incredible amount of steam collected in the dome portion of the cooker. Is this story 9 years old, yes! Is this what one would call evergreen entertainment/content....YES!! Has this ever happened to you when you cooked on your WSM over the years??!! Also, let me remind you, if there is a segment or a guest that you have a special feeling towards, email Jon a request and he will do his best to meet your expectation! MAKE SURE TO SUBSCRIBE TO THE PODCAST!! Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 12/13/2011 Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!!


    Sam The Cooking Guy Has Very Sharp Implements To Sell You (and me)! We Also Talk About Nonsense and Informational Stuff Too! Dec 03, 2020
    Show notes

    (December 1, 2020 - Hour Two) In the 2nd hour I will be joined by fan favorite, cookbook author, knife salesman of the year in 2020, 438 time Emmy award winner and YouTube mega-sensation, Sam The Cooking Guy. I could list off a number of topical items that I plan to discuss, but really, I have humiliated myself enough over the past year with promises of topical coverage and then, when the rubber meets the road, we talk about none of it! The good news is, the unplanned stuff is always better than the outlined stuff. So, let's see what happens this month! BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" B&B Charcoal Vortic Watches


    Thee Burger King of The World (George Motz) Visits With Me and So Does The Bad Jew From Los Angeles…(but she’s a Bobcat too)! Dec 01, 2020
    Show notes

    (December 1, 2020 - Hour One) We start out the last month of 2020 with a BANG! Thee burger king of the universe, George Motz, joins me to talk about his induction into the BBQ Central Show Guest Hall of Fame a few months ago. I will also ask him about his turkey jouyrney this past Thursday and much more! Make sure you keep tabs on his website for that SMASHULAH After George, I welcome first time guest and the creator of "The Bad Jew", Rebecca King. Originally from right here in Cleveland, Rebecca has spread her wings and flown west to land in Los Angeles and give the world of "pop up" business a try. She is known in the streets of LA for her "Porkstrami" and sandwiches that go by the name of "The Reubecca" and "The Danny Boy". Rebecca has brought a new twist on some old classics that you will want to try if you are in the area! We will talk about her time here in Cleveland, the move west and what business is like for her this year. BBQ Central Show Sponsors! The BBQ Guru Big Poppa Smokers Butchers BBQ Green Mountain Grills Cookin Pellets Fireboard Smithfield Southside Market & Barbecue - 10% off with code "bbqcentral" The Pit Barrel Cooker Pitts & Spitts The Butcher Shoppe - Save 10% When You Mention "The BBQ Central Show" B&B Charcoal Vortic Watches


    The Best Moments of The BBQ Central Show in 10 Minutes or Less Nov 27, 2020
    Show notes

    Episode 152…Taking you back to November 26, 2013, where I had a visit with the pitmaster of Slap Yo Daddy BBQ, Harry Soo. The topic of the evening was Harry’s quest to go as SMALL as possible as it related to his competition footprint...and a big part of that was his MINI WSM cooker that was quite the talk of the circuit back then. Harry is always a classic interview and this one is no different so enjoy and I hope you had a great Thanksgiving! Also, let me remind you, if there is a segment or a guest that you have a special feeling towards, email Jon a request and he will do his best to meet your expectation! MAKE SURE TO SUBSCRIBE TO THE PODCAST!! Don’t forget to RATE AND REVIEW THE SHOW ON YOU PODCAST APP!!! Want to hear more from this episode??? Click the link below to hear the full show Original Air Date: 11/26/2013 Original Full Show Link: CLICK HERE This episode is brought to you by The butcher Shoppe…Home of the NEVER crossbred 100% Australian Wylarah 9+ Wagyu brisket, wagyu beef (American and Japanese), dry aged steaks, wild game and MUCH more!! Call to order today: (850) 458-8782 and ask for Kevin! Mention The BBQ Central Show for 10% off your entire order!!


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