The BBQ Central Show

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**The BBQ Central Show**

The BBQ Central Show is a weekly internet based show that airs live each Tuesday from 9pm-11pm EST and originates from Cleveland, Ohio. Each show is packed with interviews which include top pitmasters on the competition circuit, industry cookbook authors and bloggers, grill manufacturers, BBQ pit and accessory makers and highlighting the top news stories of the week. Subscribe TODAY and never miss an episode of the longest continually running and most downloaded BBQ/Grilling podcast available anywhere!

Latest Episodes:

The BBQ Round Up – Episode 2 Mar 03, 2016

Show notes

In this episode, we cover the past week's news in the BBQ and Grilling world.

Doug Scheiding from Rogue Cookers talks a bit about the Houston BBQ Cook-Off

We look at what is coming up this weekend in regards to competitions and events in general

I review 2 BBQ sauces from Victory Lane BBQ

Sweet BBQ Sauce (4/5 rating) Can be purchased here.

Mild BBQ Sauce ( /5 rating) can be purchased here.

Answer a listener email in the MAIL CALL segment

Spend some time with the creator of the Butter Bath and Wrap product, Heath Riles from Victory Lane BBQ

March 1, 2016 – Official Archive Mar 01, 2016

Show notes

On the show tonight:

- The first Tuesday of the month brings a visit from Dr. BBQ, Ray Lampe. Have a BBQ or Grilling ill?? Email me or get me (or Ray) on Facebook and we will answer your questions!

- Michael McDearmann, Series Director for The Sam's Club National BBQ Tour, stops by to hype up the new season and give us a recap of the kick off event this past weekend in Daphne, AL.

- Bob Trudnak from The BBQ Guru will join me to talk about product pricing, their new strategy...and maybe some product updates??

- Ryan Grob from Backdraft BBQ checks in after his 2nd comp of the year.

Shop at Amazon? Now you can help the show while you shop Amazon. If you save this link, the show will get a small % of your purchase that will be re-invested back in to the production. It does not make your purchase cost more...YOU just help the show!! Thanks you!!

You can also subscribe to the show on I-Tunes and never miss a segment or interview of the show ever again!! PLEASE REVIEW THE SHOW IN I-TUNES!!!

If you do not use I-Tunes or prefer a different podcast catcher, you can use the show RSS, which is www.thebbqcentralshow.com/feed/podcast to get the full archives. I suggest using JUICE CATCHER but whatever you like is fine. Plug in the RSS and grab the show at your convenience!

Stream the show from anywhere on the Tune In Radio app available for ALL smart phone devices!! Visit the Tune In website for more info!! Once installed on your phone, search "BBQ Central" and then save to your "favorites" for easy access!!

Contact Info:

Call-In: 216-220-0966

Email: greg@thebbqcentralshow.com

Web:http://www.thebbqcentralshow.com/

Skype: bbq4you

PLEASE SUPPORT THE SHOW SPONSORS

The BBQ Guru

Big Poppa Smokers

Butchers BBQ

Green Mountain Grills

Cookshack

Cookin Pellets

Chop's Power Injector

Sam's Club National BBQ Tour

The BBQ Round Up – Episode 1 Feb 25, 2016

Show notes

In this edition I give some background on why I am trying this supplemental show. I take a look back at this past week's top news stories, contests results, upcoming events and the first spotlight segment with Sylvie Curry from Lady of Q.

Please leave any comments below or email: greg@thebbqcentralshow.com

February 23, 2016 – Official Archive Feb 23, 2016

Show notes

On the show tonight:

- During the first hour tonight I welcome back a friend of the show and listen to a story of true survival, resilience and thankfulness. Jim Burg, pitmaster of the Killer B's BBQ Team, joins me to talk about the past 10 months of his life...both inside and mostly outside the world of competition BBQ.

- Darren Warth from Iowa's Smokey D's joins me to talk about brisket from start to finish! ISD is the 2015 TOTY in brisket for KCBS. He also happens to be a pretty awesome cook in other sanctioning bodies as well.

You can also subscribe to the show on I-Tunes and never miss a segment or interview of the show ever again!! PLEASE REVIEW THE SHOW IN I-TUNES!!!

Contact Info:

Call-In: 216-220-0966

Email: greg@thebbqcentralshow.com

Web:http://www.thebbqcentralshow.com/

Skype: bbq4you

PLEASE SUPPORT THE SHOW SPONSORS

The BBQ Guru

Big Poppa Smokers

Butchers BBQ

Green Mountain Grills

Cookshack

Cookin Pellets

Chop's Power Injector

February 16, 2016 – Official Archive Feb 16, 2016

Show notes

On the show tonight:

- Making his normal 3rd Tuesday of the month visit, Steven Raichlen joins me, to talk cavair, chili and Project Smoke 2 which is now in the can.

- Chad Ward from Whiskey Bent BBQ joins me to talk about their big win in Apopka, FL this past weekend.

- Brad Leighninger from Gettin Basted joins me to talk about chicken, chicken and more chicken. Gettin Basted is the 2015 TOTY in chicken for KCBS. He also happens to be a pretty awesome brisket cook as well.

You can also subscribe to the show on I-Tunes and never miss a segment or interview of the show ever again!! PLEASE REVIEW THE SHOW IN I-TUNES!!!

Contact Info:

Call-In: 216-220-0966

Email: greg@thebbqcentralshow.com

Web:http://www.thebbqcentralshow.com/

Skype: bbq4you

PLEASE SUPPORT THE SHOW SPONSORS

The BBQ Guru

Big Poppa Smokers

Butchers BBQ

Green Mountain Grills

Cookshack

Cookin Pellets

Chop's Power Injector

February 9, 2016 – Official Archive Feb 09, 2016

Show notes

On the show tonight:

- Making his first appearance on the show, and due to the topic could be a recurring spot, Mark Gillespie host of The WhiskyCast, joins me to start on the very basics of "The Brown liquor". What makes bourbon such, what makes a scotch so and other beginner insights. Mark's show is incredibly well done and if you like this topic as much as I do, Mark is the authority on it!

- Tim Schopp from Tim's Full Belli Deli stops by to talk about his Frozen Bones contest coming up in a few weeks. Tim runs one of these backyard contests per month to get folks interested in competition BBQ.

- Tim Scheer from Shake N Bake BBQ (maker of Gateway Drum Smokers) stops in for the 2nd hour to talk all ribs all the time! Tim is the 2015 KCBS TOTY in the ribs category. We will hit on everything from prep to cook to turn in.

You can also subscribe to the show on I-Tunes and never miss a segment or interview of the show ever again!! PLEASE REVIEW THE SHOW IN I-TUNES!!!

Contact Info:

Call-In: 216-220-0966

Email: greg@thebbqcentralshow.com

Web:http://www.thebbqcentralshow.com/

Skype: bbq4you

PLEASE SUPPORT THE SHOW SPONSORS

The BBQ Guru

Big Poppa Smokers

Butchers BBQ

Green Mountain Grills

Cookshack

Cookin Pellets

Chop's Power Injector

February 2, 2016 – Official Archive Feb 02, 2016

Show notes

On the show tonight:

- Making his regular first Tuesday of the month appearance, Ray Lampe (Dr. BBQ) joins me to answer your most important BBQ related questions!

- Clarence Joseph from Momma and Poppa Joe's BBQ team joins me to recap his Sonny's Invitational experience from this past weekend.

- Sterling Ball from Big Poppa Smokers joins me to talk about his 2015 TOTY win in the pork category as well as a number of other items as well.

- Siting in the studio live tonight is none other than my BBQ and grilling addicted neighbor, Desmond Motley! We might recap him checking out my house this past weekend when the home alarm was going on.

You can also subscribe to the show on I-Tunes and never miss a segment or interview of the show ever again!! PLEASE REVIEW THE SHOW IN I-TUNES!!!

Contact Info:

Call-In: 216-220-0966

Email: greg@thebbqcentralshow.com

Web:http://www.thebbqcentralshow.com/

Skype: bbq4you

PLEASE SUPPORT THE SHOW SPONSORS

The BBQ Guru

Big Poppa Smokers

Butchers BBQ

Green Mountain Grills

Cookshack

Cookin Pellets

Chop's Power Injector

January 26, 2016 – Official Archive Jan 26, 2016

Show notes

On the show tonight:

- Making up for his missed 2nd Tuesday spot, Meathead Goldwyn stops by to talk wine and BBQ...plus a host of other topics.

- Dave Bouska from Butcher BBQ joins me to talk about his 4 new rubs that will be hitting the market very shortly!!

- Scott Roberts jumps in for his first visit of 2016 to review some new sauces and rubs.

PRODUCTS OF THE YEAR FOR 2015

BEST RUBS

Deez Nuts Honey Pecan BBQ Rub

http://www.meatchurch.com/

12 oz. - $ 9.00

Sucklebusters BAAYUM BBQ Rub

http://www.sucklebusters.com/

4 oz. - $5.99

AlbuKirky Red Chile BBQ Rub

http://www.albukirkyseasonings.com/

6oz - $ 6.00

BEST SAUCES

Pappy's Smokehouse Original BBQ Sauce

http://www.pappyssmokehouse.com/

19 oz. - $6.00

Trifecta Sweet Heat Barbecue Sauce

http://trifectasauces.com/

13.5 oz 6-Pack - $23.99

Smoke Canyon Grilling & Barbecuing Sauce

https://www.smokecanyon.com

16 oz. - $5.95

You can also subscribe to the show on I-Tunes and never miss a segment or interview of the show ever again!! PLEASE REVIEW THE SHOW IN I-TUNES!!!

Contact Info:

Call-In: 216-220-0966

Email: greg@thebbqcentralshow.com

Web:http://www.thebbqcentralshow.com/

Skype: bbq4you

PLEASE SUPPORT THE SHOW SPONSORS

The BBQ Guru

Big Poppa Smokers

Butchers BBQ

Green Mountain Grills

Cookshack

Cookin Pellets

Chop's Power Injector

January 19, 2016 – Official Archive Jan 19, 2016

Show notes

On the show tonight:

- Steven Raichlen from Barbecue Bible joins me to talk about his 2016 predictions of BBQ trends.

- Clarence Joseph from Momma and Poppa Joe's BBQ joins me to talk about his performance at the Hold Em and Hit Em BBQ Contest this past weekend in Texas.

- Tim Schopp and Adam Heagle from Tim's Full Belli Deli join me to round out the last of the BBQ Central Show Teams I will be following this competition season.

- Can a 7th Grader say it?? You will decide for your chance to win a Butcher BBQ Prize pack of his very popularGrilling Oils.

You can also subscribe to the show on I-Tunes and never miss a segment or interview of the show ever again!! PLEASE REVIEW THE SHOW IN I-TUNES!!!

Contact Info:

Call-In: 216-220-0966

Email: greg@thebbqcentralshow.com

Web:http://www.thebbqcentralshow.com/

Skype: bbq4you

PLEASE SUPPORT THE SHOW SPONSORS

The BBQ Guru

Big Poppa Smokers

Butchers BBQ

Green Mountain Grills

Cookshack

Cookin Pellets

Chop's Power Injector

January 12, 2016 – Official Archive Jan 12, 2016

Show notes

On the show tonight:

- Tim Schopp and Adam Heagle from Tim's Full Belli Delijoin me to round out the last of the BBQ Central Show Teams I will be following this competition season

- Mike McCloud from MMA Creative and the WFC joins me to talk about the 2016 Sam's Club Series.

- Ryan Grob from Backdraft BBQ (a BBQ Central show Team) joins me to recap their first event of the season.

- Can a 7th Grader say it?? You will decide for your chance to win a Butcher BBQ Prize pack of his very popularGrilling Oils.

You can also subscribe to the show on I-Tunes and never miss a segment or interview of the show ever again!! PLEASE REVIEW THE SHOW IN I-TUNES!!!

Contact Info:

Call-In: 216-220-0966

Email: greg@thebbqcentralshow.com

Web:http://www.thebbqcentralshow.com/

Skype: bbq4you

PLEASE SUPPORT THE SHOW SPONSORS

The BBQ Guru

Big Poppa Smokers