The BBQ Central Show

Latest Episodes:

B&B Charcoal & Steak Cook-Off Talk (Hour 1) Mar 21, 2018

Show notes

First Hour of the Show From Tuesday Joey Machado from B&B Charcoal stops by to talk about everything that has to do with charcoal. Then we talk with Brett Gallaway from the Steak Cook-Off Association.

NBBQA – Day 3 Full Show Podcast (Also on Facebook) Mar 17, 2018

Show notes

Jess Pryles, the Hardcore Carnivore, chats about dry-aging, her new book and BBQ families. She also gave her thoughts on the NBBQA visit. Jason Ganahl from GQUE Barbecue in Denver, CO stopped by to talk about his restaurant and some more items!

NBBQA Day 2 Round Up Mar 17, 2018

Show notes

In this round up episode you will hear from: Brian Roppollo (SCA competitor) Noah Glanville (Pit Barrel Cooker) Junior Urias (Up In Smoke BBQ – SCA competitor) Joey Machado (B&B Charcoal – SCA competitor) Roland Escobado – P&L Steaks (SCA competitor), and more!

Chad Ward From Traeger Grills Gives Thoughts on NBBQA So Far Mar 16, 2018

Show notes

During the first FULL day of the NBBQA, I caught up with Chad Ward from Traeger Grills to talk about the BIG dinner that Team Traeger was cooking. Chad also talked about the benefits of being an NBBQA member.

NBBQA President Elect Heath Hall Talks Membership Growth Mar 16, 2018

Show notes

In this quick interview, the new President elect of the NBBQA, Heath Hall of Pork Barrel BBQ, joins me to talk about where the PBBBQ business is right now, the launching of a new product and where he would like to push the NBBQA during his term as President.

The Best Moments of The BBQ Central Show in 10 Minutes or Less Mar 16, 2018

Show notes

Episode 11

In this edition, Jon Solberg presents to you a “double-header” with the Malcom Reed of Killer Hogs BBQ (Hot To BBQ Right). This Best of Moment is timely since I am currently at the NBBQA conference and Malcom is HERE!!

NBBQA – Day 1 Full Show Podcast (From Facebook) Mar 16, 2018

Show notes

Code 3 Spices joined me to talk about their brand of spices, how they got started, how they’ve grown and where they look to go in the future. They also talked about leveraging social media as a free way to grow their business and customer reach.

NBBQA Round up Update 2 Mar 15, 2018

Show notes

Final Results of the Media Category …from 1st to 6th. NBBQA 2018

Meathead AND Big Poppa Smokers in One Show??!! YES!! Mar 14, 2018

Show notes

Meathead from amazingribs.com stops by for his normal 2nd Tuesday of the month visit. We will answer your questions from Facebook and we will also cover corned beef/pastrami for the upcoming St Patrick’s Day celebration.

The Best Moments of The BBQ Central Show in 10 Minutes or Less Mar 09, 2018

Show notes

Episode 10

In this edition, Jon Solberg presents to you a “double-header” with the Josh Cary of Yoder Smokers. In these 2 segments, you will learn all about the YS brand of smokers and their evolution.

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