Stay ConnectedStoned Appetit is a podcast of stoners from Colorado, who sit down with guests each week to talk about what they’re passionate about. Food, Booze, Weed & Music are our passions
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On today's episode presented by PINE MELON MARKET, the gang is finally all back together in one place... we sit down to recap our favorite moments of the Olympics, as well as see what Eve has been up to!
With the LA28 Olympics adding some new sports to the competition, we give our two cents on which activities/athletic competitions should be in the games.
We recap the Dining Out for Chef Amos last week, primarily why you should go eat at Point Easy, as well as Alma Fonda Fina.
We also start a sliding scale of attractive actors Eve would like to see in a new movie.. spoiler alert its not Channing Tatum as Gambit... but it may be Blade with Wesley Snipes.
Don't Forget the Drama! Yuan Wonton dunks on influencers trying to escape with free meals... just another day dealing with food accounts...and more!
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On today's podcast presented by PINE MELON, CB & Kip are back in studio chatting it up about the week that was. We give our super official movie review of Deadpool & Wolverine, as well as recap the other viewing pleasures from the weekend!
Elitch Gardens on a Saturday...WOOF.
Frozen Drinks on the Patio... YEP.
More break in's continue to hit local restaurants, how can we help?
Speaking of help, Dining Out for Chef Amos is on August 7th, be sure you got a reservation for the occasion!
Fizz Fight is back on Saturday, August 10th. DONT MISS IT! Grab tickets at GumPopPresents.Com
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On today's episode presented by Pine Melon Market, we sit down with Party Anmials Sam Sandt & Breezy Ritter to talk about the upcoming FizzFight on August 10th in the Sloans Lake neighborhood.
5 year hiatus since the last Fizz Fight, we're bringing all the seltzer's to the people! We learn about the background of our party planners as well as how this event was resurrected from the dead. We goof off about Chowder, Jaeger, cartoon characters, and more.
If you want to recreate the fun we had on today's podcast, grab tickets to next weekend's FizzFight ($40 for all you can drink) and come join us!
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On today's episode presented by PINE MELON, we jump back on Zoom bc Kip is an idiot & doesn't know how to work with technology...
-Live Music Everywhere.
-Cosmic Bars Are REAL
-In Awe of Olympic Prowess
-Community's Funniest "Gold Medal" skills
All that & more on today's episode! Tune in
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On today's episode presented by PINE MELON MARKET, we are getting geared up for the Olympics.
Favorite Event/Sport to Watch?
If you had to try your hand at one sport, what would you pick?
If ________ was an Olympic sport, you could be a medalist.
Dragon Boat Festival This Weekend.
Underground Music Showcase is going down too!
The "Beat The Meat" Challenge has some ringers getting into the mix, guess who is getting into the fold...
Short and Sweet Episode. Enjoy!
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On today's episode presented by Pine Melon Market, we recap the weekend that was... Kip is 4 days sober, was able to go to a matinee movie sesh and we talk about all the snacks in between.
No Spoilers but Twisters was very entertaining.
Big Eat recap including Top 3 Bites & CB's concert review from Dillon Ampitheater.
Dog Days of Summer...Gotta Power Through
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On today's episode presented by PINE MELON, we recap last week's debauchery and the upcoming festivities!
-Restaurants You Take Visitors too
-Wedding Bites
-The Big Eat
-Big Burger Competition
-And a Big Break for the rest of summer
We are keeping it chill for this episode, gotta get ready for this evening's The Big Eat festivities. Tune in on your way to work & We will see you this evening for a full on snack fest!
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On today's podcast presented by Pine Melon Market, we sit down with a new Chef on the Scene, Andres Vega. Chef recently launched his own concept, Sansara. A cuban food truck slinging f*ckworthy sammies & snacks. Making waves with creative yet simple menu items.
We talk with Chef about his history from leaving the white collar world to follow his passion. From Miami by way of NYC, Chef hung up his suit and tie and opted for a life he knew he wanted at a young age. We talk about the journey to opening his own business, as well as some questions that keep Chef on his toes.
In addition to Chef on the pod, we also have a long time listener sit in with us in studio, get him to ask a few questions for Chef and answer a few questions from the team. Shout out to Mr. Jess Manning for the long time support of the pod.
Tune in to today's episode, then go hunt down a wonderful Cuban sammy and maybe some squid ink fried calamari when it's all said and done.
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On today's podcast presented by Pine Melon, Kip sits down with Chef Johnny Curiel to talk about his culinary journey! From Mexico to Breck, from CO to the Midwest & back again... all before finding his niche in refined Mexican cuisine. We talk about the path, as well as the future and all the messy stuff in the middle...
We touch on the lawsuit that made waves in the Colorado hospitality industry, we talk about opening back to back restaurants in under a year and we briefly discuss cartoon characters worth f*cking. Kickass episode with a great guest who is thoughtful & kind as he is creative and skilled. Tune in on your daily commute, it's only a 40 minute banger!
If you haven't signed up for PINE MELON MARKET & you live in Denver.. What are you waiting for?!?! Use promo code STONED for $60 in free groceries!
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On today's episode presented by PINE MELON, we are back after the long holiday weekend and already seething about the upcoming hot weather. We find ways to beat the heat, including day trips and weekend adventures.
5 places worth visiting for dank eats.
Nicholas Cage F/M/K
Cancel Fireworks
And more! Tune in for tips to beat the dog days of summer
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