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    Life Sciences

    Risky or Not?

    Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

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    Copyright: © Don Schaffner and Ben Chapman 2021

    • Apple Podcasts
    • Google Play
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    Latest Episodes:
    435. Cooked Fruit Pie Stored at Room Temperature Mar 22, 2023
    Show notes

    Dr. Don and Professor Ben talk about the risks of eating cooked fruit pie stored at room temperature.

    Dr. Don - risky ☣️ Professor Ben - not risky 👍🏼

    • Evaluation and Definition of Potentially Hazardous Foods
    • Incidence and Growth of Bacillus cereus in Retail Pumpkin Pies 1 - PubMed
    • How to Make a Sweet Southern Persimmon Pie - Mama on the Homestead
    • About - Mama on the Homestead
    434. Pastor Pinkstons Brownie Batter Bonanza Mar 20, 2023
    Show notes

    Dr. Don and Professor Ben talk about the risks of eating uncooked brownie batter made without eggs.

    Dr. Don - not risky 👍🏼 Professor Ben - risky ☣️

    • Don Schaffner 🦠 on Twitter: "@gregpinkston @benjaminchapman Darn, this is a good one. (The first draft of that sentence had a curse word in it, but I shouldn't curse to a pastor). Some of these mixes have been linked to outbreaks, but I'm gonna give it a tentative #NotRisky. Added to the queue!" / Twitter
    • Betty Crocker™ Brownies and Bars - BettyCrocker.com
    • E. Coli scare leads to multi-state recall of brownie mix
    • Outbreak of E. coli Infections Linked to Flour | E. coli Infections Linked to Flour | May 2019 | E. coli | CDC
    • Recall of Brownie and Other Food Mixes Expanded | Food Safety News
    • Betty Crocker™ Fudge Brownie Mix - BettyCrocker.com
    • Jane's Addiction - Stop (Official Music Video) | Warner Vault - YouTube
    433. 17 Year Old Pickle Brine Mar 17, 2023
    Show notes

    Dr. Don and Professor Ben talk about the risks of consuming 17 year old pickle brine.

    Dr. Don - not risky 👍🏼 Professor Ben - risky ☣️

    • What is this white stuff in my 17 year old pickle brine? How to fix th… | TikTok
    • Recipes | Cookingbomb | United States
    432. Bog Butter Mar 15, 2023
    Show notes

    Dr. Don and Professor Ben talk about the risks of eating modern homemade bog butter.

    Dr. Don - not risky 👍🏼 Professor Ben - risky ☣️

    • bruce bogbutter on Twitter: "some of you may remember that me and some pals went and buried some butter in a bog. today we retrieved it. it tasted extremely Ripe. https://t.co/7VBOa9MuR9" / Twitter
    • Bog butter - Wikipedia
    • DEVO "Whip It" [Official Music Video] - YouTube
    • Butter was stored in bogs 3,500 years ago, researchers reveal – The Irish Times
    • Ancient Bog Butter – Dublin, Ireland - Gastro Obscura
    • BOG BUTTER on JSTOR
    • Composition of ancient Irish bog butter - ScienceDirect
    • Bog Butter: A Two Thousand Year History on JSTOR
    • Phylogenetic Analysis and In Situ Identification of Bacteria Community Composition in an Acidic Sphagnum Peat Bog | Applied and Environmental Microbiology

    Now with the full file.

    431. Eating at a Restaurant Operating Without Power Mar 13, 2023
    Show notes

    Dr. Don and Professor Ben talk about the risks of eating in a restaurant without power.

    Dr. Don - risky ☣️ Professor Ben - risky ☣️

    • Waffle House - Good Food Fast
    • Nashville restaurant owner says power outage costing him business
    • FATTOUSH CAFE - 1716 Charlotte Ave, Nashville, Tennessee - 104 Photos & 169 Reviews - Middle Eastern - Restaurant Reviews - Phone Number - Menu - Yelp
    • Fattoush Cafe - Menu - Nashville
    • https://www.orangecountync.gov/DocumentCenter/View/17418/2017-FoodCodeAdoption-Summary-of-Changes-FINAL-WITH-EDITS-2021?bidId=
    • Emergency Action Plan for Retail Food Establishment | Conference-Developed Guides and Documents | Conference for Food Protection
    • ‎www.foodprotect.org/media/guide/Emergency%20Action%20Plan%20for%20Retail%20food%20Est.pdf
    • Power Outage Guidance for Food Establishments | Washington State Department of Health
    • 5: Doner Kebab — Risky or Not?
    430. Wearing Silver-Threaded Clothing Mar 10, 2023
    Show notes

    Dr. Don and Professor Ben talk about the risks from wearing silver-threaded clothing.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • The Molecular Effect of Wearing Silver-Threaded Clothing on the Human Skin | mSystems
    • Mack Weldon Underwear - Men's Underwear | Mack Weldon
    • Full article: Silver as an antimicrobial: facts and gaps in knowledge
    • 32 DEGREES Mens 3 Pack Active Mesh Boxer Brief
    • Shop Graphic Tees, Hoodies, Phone Cases, and More. | Cotton Bureau
    429. TikTok Fridge-Decorating Trend Mar 08, 2023
    Show notes

    Dr. Don and Professor Ben talk about the risks of decorating the inside of your refrigerator.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • People Are Up In Arms About This TikTok Fridge-Decorating Trend
    428. Semi-Firm Cheese at 45-55 °F for an Undetermined Amount of Time Mar 06, 2023
    Show notes

    Dr. Don and Professor Ben talk about the risks of storing cheddar and gouda cheese at 45-55 °F for an undetermined amount of time.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Everything you need to know about Semi-Hard Cheese | Castello | Castello
    • CFR - Code of Federal Regulations Title 21
    • The Nibble: Types Cheese
    • Curd Clinic: Cheese Safety/Storage
    • Risk assessment of Listeria monocytogenes in Gouda cheese — Research@WUR
    427. Storing "Teriyk" in an Old Hair Spray Bottle Mar 03, 2023
    Show notes

    Dr. Don and Professor Ben talk about the risks of using homemade Teriyaki sauce stored in an old hair spray bottle.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Teriyaki Sauce Recipe | Food Network
    • Andrew W.K. - Wikipedia
    • I Get Wet - Wikipedia
    426. Sending Home Baked Lemon Squares to the Elderly in the Mail Mar 01, 2023
    Show notes

    Dr. Don and Professor Ben talk about the risks sending home baked lemon squares to the elderly in the mail.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • What Are Nepotism Babies, And Why Is Everyone Talking About Them?
    • Gabrielle Schaffner on Twitter: "@bugcounter @benjaminchapman For the full recipe https://t.co/xw55rjBPM1" / Twitter
    • Whole Lemon Bars - David Lebovitz
    • Recipes - Texas Cottage Food Law
    • Food Safety of Frostings and Fillings
    Previous 1 55 56 57 58 59 100 Next

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