Old Fashioned On Purpose

Latest Episodes:

S6 E6: Hard Cheesemaking for the Rest of Us with Robyn Jackson Jul 29, 2021

Show notes

As someone who recently started cheesemaking, I can very much verify that cheesemaking is most definitely an art form. Today I'm thrilled to be joined by a master of her craft, Robyn Jackson from Cheesemaking from Scratch. In today's episode, Robyn describes what supplies you need to get started, how to determine what cheese press to buy, the difference between freeze-dried and natural cultures, and much more. Robyn also discusses the best cheeses for every beginner and which ones to make first.

Connect further with Robyn below:
Instagram: https://www.instagram.com/cheese_from_scratch_/
Website: https://cheesefromscratch.com/

- Design your dream homestead with my FREE handbook— grab it here: http://theprairiehomestead.com/layout
- Head to http://www.theprairiehomestead.com/grow to get complimentary access to my best homestead resources.
- Get more in-depth homestead info, printable recipes, and tutorials and more on my blog at www.theprairiehomestead.com
- Follow Jill on YouTube: http://youtube.com/theprairiehomestead
- Follow Jill on Instagram: http://instagram.com/theprairiehomestead

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Sign up for weekly musings from my homestead: https://jillwinger.substack.com/
Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/theprairiehomestead
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

S6 E5: How to Put Your Dehydrator to Work Around the Homestead with Jessica Spiers Jul 26, 2021

Show notes

While I love to use my dehydrator for preserving food, I can't even begin to claim to be an expert. If you're anything like me, you never really venture beyond the very basics. Well my friend, that's about to change. On today's episode I'm joined by my good friend Jessica Spiers. Listen as Jessica lays out all the necessities when it comes to dehydration. Discover the best foods to dehydrate, how you can dehydrate your food even if you don't have a dehydrator, the best ways to prepare foods for preservation, and how to pick the right equipment for your needs. Finally, make sure you listen to the end to discover Jessica's favorite food to dehydrate (it might surprise you)!

Connect with Jessica below:
- Instagram: https://www.instagram.com/threerivershomestead
- YouTube: https://www.youtube.com/channel/UC2yq41wib1MOacBef2crlbw

This episode is brought to you by Redmond’s Real Salt, which is the #1 salt I use in all my homesteading cooking, canning, and fermentation. I have learned over the years that not all salt is created equal and having the good stuff really does make a difference in your culinary adventures. Redmond’s is the only salt mined in the good ol’ US of A. I love that it’s mined using sustainable practices AND contains 60+ trace minerals that not only make it incredibly good for you, but it tastes better too. Since I can’t grow salt myself (obviously) Right now, Redmond's is offering 15% off your entire order just for my podcast listeners. Head over to theprairiehomestead.com/SALT and use the code HOMESTEAD to snag your discount.
- Design your dream homestead with my FREE handbook— grab it here: http://theprairiehomestead.com/layout
- Head to http://www.theprairiehomestead.com/grow to get complimentary access to my best homestead resources.
- Get more in-depth homestead info, printable recipes, and tutorials and more on my blog at www.theprairiehomestead.com
- Follow Jill on YouTube: http://youtube.com/theprairiehomestead
- Follow Jill on Instagram: http://instagram.com/theprairiehomestead

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Sign up for weekly musings from my homestead: https://jillwinger.substack.com/
Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/theprairiehomestead
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

S6 E4: Fermentation: Beyond the Basics with Wardee Harmon Jul 22, 2021

Show notes

For many of us accustomed to the standard American way of food preservation, fermentation can be a strange topic to broach. Although it's a subject I've discussed before on this podcast, given the focus of this season I thought it'd be great to bring in a true expert. Today we're joined by my good friend, author and fermentation guru Wardee Harmon. In this episode we cover why fermentation is best for preserving nutrients, the benefits of probiotics, what to use for starter cultures, how to prevent cross-contamination, how to differentiate foam from mold, and much, much more. Wardee literally wrote the book on fermenting so you'll want to bring a pen and notebook to today's podcast. Be sure to listen to this episode all the way through as Wardee offers some incredible resources at the end.

Ready to dive deeper into the world of fermentation? Be sure to check out all of the links below that Wardee mentioned on the podcast!
- https://traditionalcookingschool.com/
- Bible-Based Cooking Program: https://traditionalcookingschool.com/7rv0
- New book "Fermenting" (releases Aug 3)
https://www.booksamillion.com/p/Fermenting/Wardeh-Harmon/9781615649907?id=8262634534879https://traditionalcookingschool.com/q-a/how-to-prevent-mold-during-fermentation-aw074/
- Apple Chutney Recipe: https://traditionalcookingschool.com/celebrations/5-spice-apple-chutney/

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Sign up for weekly musings from my homestead: https://jillwinger.substack.com/
Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/theprairiehomestead
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

S6 E3: Taking the Confusion Out of Egg Preservation with Carolyn Thomas Jul 19, 2021

Show notes

When it comes to preserving homestead staples, there is perhaps none more confusing than the egg. If you spend time researching some of the methods used in the past, you're likely to question the validity and safety of the vast majority of them. Thankfully, today I'm joined by a true expert in egg preservation, Carolyn Thomas of Homesteading Family. In this episode we cover everything including liming, water glassing, oiling, freeze-drying, freezing, and much more. We even discuss some out of the ordinary methods like salt curing egg yolks and freezing egg based recipes. Whether you produce eggs on your homestead or purchase them from another source, this episode is sure to provide a ton of value and insure that you're able to preserve your eggs year round.

Want to connect further with Carolyn? Check her out below:
Homepage: https://www.homesteadingfamily.com/
Homesteading School: https://www.schooloftraditionalskills.com/
Facebook: https://www.facebook.com/homesteadingfamily/
Instagram: https://www.instagram.com/homesteadingfamily/
Youtube: https://www.youtube.com/homesteadingfamily

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Sign up for weekly musings from my homestead: https://jillwinger.substack.com/
Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/theprairiehomestead
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

S6 E2: The Homesteader's Guide to Preserving Meat with Derek Smiley Jul 15, 2021

Show notes

Modern conveniences have made most of us accustomed to one primary method of long-term meat preservation. Without a doubt the freezer has become an essential tool on every homestead, but what happens if you run out of space or have limited access to electricity? Fear not my friends. Today I'm joined by my friend Derek Smiley, a veritable expert in all things regarding meat preservation. In this episode, we cover dehydration, smoking, canning, freezing, freeze drying, salt curing, and more. Derek discusses the pro's and con's of all of these preservation methods, the best uses for each technique, and some of his favorite equipment. With over 25 years of experience in this field, Derek is sure to have valuable information for you, whether you're a complete novice to a seasoned homesteader.

Do you need some guidance on your food preservation journey? Email Derek directly at thesmileyfarm@gmail.com or connect with him on Facebook at https://www.facebook.com/thesmileyfarm

- This episode is brought to you by Redmond’s Real Salt, which is the #1 salt I use in all my homesteading cooking, canning, and fermentation. I have learned over the years that not all salt is created equal and having the good stuff really does make a difference in your culinary adventures. Redmond’s is the only salt mined in the good ol’ US of A. I love that it’s mined using sustainable practices AND contains 60+ trace minerals that not only make it incredibly good for you, but it tastes better too. Since I can’t grow salt myself (obviously) Right now, Redmond's is offering 15% off your entire order just for my podcast listeners. Head over to theprairiehomestead.com/SALT and use the code HOMESTEAD to snag your discount.
- Design your dream homestead with my FREE handbook— grab it here: http://theprairiehomestead.com/layout
- Head to http://www.theprairiehomestead.com/grow to get complimentary access to my best homestead resources.
- Get more in-depth homestead info, printable recipes, and tutorials and more on my blog at www.theprairiehomestead.com
- Follow Jill on YouTube: http://youtube.com/theprairiehomestead
- Follow Jill on Instagram: http://instagram.com/theprairiehomestead

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Sign up for weekly musings from my homestead: https://jillwinger.substack.com/
Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/theprairiehomestead
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

S6 E1: How to Preserve Food the Colonial Way with Jonathan Townsend Jul 12, 2021

Show notes

For most of us gardener's around the country, we're currently sitting in that honeymoon phase. It's that time where everything is starting to grow and looking beautiful, but nothing is ready to harvest. However, before we know it the time will be upon us. In this season of the Old Fashioned on Purpose podcast, I'm going to make sure you are able to maximize your bounty while discussing one of my favorite topics in the world; food preservation. Today I'm thrilled to be joined by an expert in colonial food preservation methods, my good friend Jonathan Townsend. In this episode Jonathan discusses a wide range of techniques including many you'll already be familiar with, but he also dives into some very interesting methods like potted meats and smoking. Tune in to find out how you can integrate some of these colonial practices into your modern homestead in order to enhance your preservation methods and better prepare yourself for those long winter months.

Looking to connect further Jonathan? Reach out to him below!
Youtube: https://www.youtube.com/user/jastownsendandson
Website: https://www.Townsends.us
- This episode is brought to you by Redmond’s Real Salt, which is the #1 salt I use in all my homesteading cooking, canning, and fermentation. I have learned over the years that not all salt is created equal and having the good stuff really does make a difference in your culinary adventures. Redmond’s is the only salt mined in the good ol’ US of A. I love that it’s mined using sustainable practices AND contains 60+ trace minerals that not only make it incredibly good for you, but it tastes better too. Since I can’t grow salt myself (obviously) Right now, Redmond's is offering 15% off your entire order just for my podcast listeners. Head over to theprairiehomestead.com/SALT and use the code HOMESTEAD to snag your discount.
- Design your dream homestead with my FREE handbook— grab it here: http://theprairiehomestead.com/layout
- Head to http://www.theprairiehomestead.com/grow to get complimentary access to my best homestead resources.
- Get more in-depth homestead info, printable recipes, and tutorials, and more on my blog at www.theprairiehomestead.com
- Follow Jill on YouTube: http://youtube.com/theprairiehomestead
- Follow Jill on Instagram: http://instagram.com/theprairiehomestead

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Sign up for weekly musings from my homestead: https://jillwinger.substack.com/
Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/theprairiehomestead
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

S5 E13: I've Owned a Restaurant for 60 Days. Here's What I've Learned Jun 28, 2021

Show notes

As we reach the end of this season and reflect on what we've learned, today I'm thrilled to be able to give you an update on how I've been applying these lessons within my own life. At the beginning of the season I told you that Christian and I bought a soda fountain in a neighboring town. Two months later I'm here to share our progress, the lessons I've learned in the process, and explain why you shouldn't try to make everyone like you. Make sure you stick around until the end because I have a sneak peak of next season's topic as well as an exclusive offer to join my community of business owners!

To join my community of business owners, email hello@theprairiehomestead.com for more info.

The Positively Tea Company is your go-to source for organic, loose-leaf teas without the artificial junk! These teas have zero added sugars but the taste, variety, and quality are amazing. Save 10% on your order this month with the code HOMESTEAD. Shop for your teas right here: https://lddy.no/yjah

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Sign up for weekly musings from my homestead: https://jillwinger.substack.com/
Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/theprairiehomestead
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

S5 E12: How to Grow a Thriving Business in a Small Town with Dana Larson of Rural Revival Jun 24, 2021

Show notes

Growing a business anywhere is a challenge, but doing so in a small town can seem almost impossible. Whether it's a tiny population, a small amount of foot traffic, or a perceived lack of demand, the obstacles always seem to outweigh the opportunity. Today it's time to bust that myth as I'm joined by my friend Dana Larson. Dana is the founder of Rural Revival, a podcast dedicated to telling the stories if people like yourself who are building thriving businesses in small towns across the country. In today's episode Dana discusses how to generate business ideas that will work in your small town, how to find money to start your business, some of the most common obstacles faced by small business owners, different methods of marketing your business, and much more.

- The Positively Tea Company is your go-to source for organic, loose-leaf teas without the artificial junk! These teas have zero added sugars but the taste, variety, and quality are amazing. Save 10% on your order this month with the code HOMESTEAD. Shop for your teas right here: https://lddy.no/yjah

Want to connect further with Dana? Head to the links below!
Rural Revival Homepage: https://www.ruralrevival.co/
Instagram: https://www.instagram.com/ruralrevivalco/
Facebook: https://www.facebook.com/ruralrevivalco

- Get more in-depth homestead info, printable recipes, and tutorials and more on my blog at www.theprairiehomestead.com
- Follow Jill on YouTube: http://youtube.com/theprairiehomestead
- Follow Jill on Instagram: http://instagram.com/theprairiehomestead

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Sign up for weekly musings from my homestead: https://jillwinger.substack.com/
Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/theprairiehomestead
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

S5 E11: Outside-of-the-Box Ways to Monetize a Homestead with Chloe Mackintosh of Boxwood Avenue Jun 21, 2021

Show notes

While this entire season has been dedicated to generating additional income for your homestead, there's a good chance that you've already heard of or contemplated many of the ideas we've discussed. Today that's about to change my friends. In this episode I'm joined by Chloe Mackintosh of Boxwood Avenue. Despite living in a tiny town in California, Chloe has been able to support homestead by building an online store featuring handcrafted items by local artisans, antiques, and vintage finds. She's been so successful in this venture that she's even preparing to open her own retail store. This episode is super important because like Chloe, many of us have already have skills that we can leverage in new ways to help our bottom line.

- Boxwood Avenue Homepage: https://www.boxwoodavenue.com/
- Boxwood Avenue Instagram: https://www.instagram.com/boxwoodavenue/
- Boxwood Avenue YouTube: https://www.youtube.com/boxwoodavenue
- Design your dream homestead with my FREE handbook— grab it here: http://theprairiehomestead.com/layout
- Head to http://www.theprairiehomestead.com/grow to get complimentary access to my best homestead resources.
- Get more in-depth homestead info, printable recipes, and tutorials and more on my blog at www.theprairiehomestead.com
- Follow Jill on YouTube: http://youtube.com/theprairiehomestead
- Follow Jill on Instagram: http://instagram.com/theprairiehomestead

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Sign up for weekly musings from my homestead: https://jillwinger.substack.com/
Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/theprairiehomestead
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

S5 E10: How to Grow Your Homestead Business on YouTube with Tim Schmoyer Jun 17, 2021

Show notes

Have you ever sunk a TON of your valuable time, energy, and effort into something only to see little-to-no results on the backend? Despite what you might see on my YouTube page now, this was my experience on the platform several years ago when I first started. In fact, I got so frustrated I nearly gave up on it entirely. Does this describe your current circumstance? If so, fear not my friend. Today on the podcast I'm joined by the one and only Tim Schmoyer. Tim is the owner of Video Creators, a company that trains other creators and business owners on how to master the YouTube platform. Throughout our conversation, Tim explains the best way to create an emotional connection through your content, how to tell a great story, how to grow you channel, how to funnel potential customers to your offers and so much more. I know firsthand that Tim is the real deal as he and his company have been instrumental in helping me grow my YouTube presence over the last several years. One thing is for certain, whether you're a complete novice or a seasoned pro, Tim shares extremely valuable insight on all things YouTube. Keep a pen and paper handy as you will be writing his jewels non-stop!

- Video Creators Website: https://www.videocreators.com
- Make sure to check out Tim on the Video Creators podcast on your favorite podcast player for even more insight into the world of YouTube.

- Get more in-depth homestead info, printable recipes, and tutorials, and more on my blog at www.theprairiehomestead.com
- Follow Jill on YouTube: http://youtube.com/theprairiehomestead
- Follow Jill on Instagram: http://instagram.com/theprairiehomestead

OTHER HELPFUL RESOURCES FOR YOUR HOMESTEAD:

Sign up for weekly musings from my homestead: https://jillwinger.substack.com/
Get my free homesteading tutorials & recipes here: www.theprairiehomestead.com
Jill on Instagram: @jill.winger
Jill on Facebook: http://facebook.com/theprairiehomestead
Apply to be a guest on the Old-Fashioned on Purpose podcast: https://www.theprairiehomestead.com/podcast-guest-application

Did you enjoy listening to this episode? Please drop a comment below or leave a review to let us know. This can help other folks learn about this podcast and we also really appreciate the feedback!

Our TOPPODCAST Picks

Follow Us

Stay Connected

Related Podcasts

Links

Stay Connected