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    Arts

    NC F&B Podcast

    Hospitality industry veteran Max Trujillo goes behind the scenes of North Carolina’s thriving food and beverage culture.
    On the NC F&B Podcast, you’ll hear from local chefs, sommeliers, distillers, farmers, brewers, and the whole colorful cast that makes up the state’s culinary scene.

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    Copyright: © All rights reserved

    • Apple Podcasts
    • Google Play
    • Spotify

    Latest Episodes:
    Japanese Pizza with Chef Katsuji & V Pizza's Ant Rapillo Feb 16, 2023
    Show notes

    Top Chef Katsuji Tanabe and Anthony Rapillo of V Pizza sit down and get wild. Well, wild pizza nerd talk. In this episode find out:

    • What exactly is Japanese pizza?
    • The secret to fish sauce?
    • Who puts soy sauce on their Mexican food?
    • When to put salt in your pizza dough?
    • How to do hand made tortillas?
    • Where is Katsuji's newest restaurant?
    • Why are they doing a 5 course Japanese pizza dinner with cocktail pairings at the Brier Creek location on Monday February 20th and how to get tix?

    Get TICKETS to Cooking for the Kids and/or the Japanese Pizza dinner

    https://www.overflowinghands.org/c4k-indexhome

    https://www.eventbrite.com/e/japanese-inspired-pizza-valentines-dinner-top-chef-katsuji-tickets-536566273167

    Support our Sponsors:

    Drink Joe Van Gogh Coffee!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com


    The Talisman of Tapas at Las Ramblas Raleigh Feb 09, 2023
    Show notes

    The Secret to cooking octopus is revealed by Chef Brian Jenzer in this episode. Chef Brian is part owner and Chef of both Rosewater and Las Ramblas in North Hills Raleigh. This episode is as rich as morcilla (blood sausage)with knowledge, find out:

    • What are the 3 must have ingredients for cooking spanish food?
    • Who was Chepe the pig
    • How great of a surfer was Chef Brian?
    • Where does the genesis of a Spanish restaurant begin?
    • Hedley & Bennet Knives vs Middleton Knives

    Support our Sponsors:

    Drink Joe Van Gogh Coffee!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com


    (American) Graffiti in Cary Feb 02, 2023
    Show notes

    "Some people become cops because they want to make the world a better place. Some people become vandals because they want to make the world a better looking place." ― Banksy

    Podcasts colliding with the gents from the 919 Beer Podcast joining Matt & Max to talk about their new spot in downtown Cary Graffiti Axes and Art! In this episode-

    • What is a elite Ice Program?
    • When is Axes for Exes?
    • Why Axe throwing?
    • Where are you on your beer journey?
    • The Secret of PBR
    • And finally Max reveals his favorite all time beer...

    Support our Sponsors:

    Drink Joe Van Gogh Coffee!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com


    Eater Carolinas Dishes on How to Find Hidden Gem Restaurants Jan 26, 2023
    Show notes

    The power of the pen (err typewriter) is sometimes mightier than the chef knife. In this episode, Eater Carolinas' Editor, Erin Perkins, & writer, Matthew Lardie, enlighten us on:

    • How to get noticed by the James Beard Foundation
    • Where Eater finds the next best place to eat
    • The greatest life hack in whatever you do is, find yourself someone to edit you!

    Also- Noma closing, IN-N-OUT in Tennessee & tipped vs salaried wages.

    Get your tickets to Craften's first Wine Dinner! Join the local legend Matthew Weiss and he creates

    the perfect wine pairing to Executive Chef Kyle Teears' menu. Max will be there too…

    Support our Sponsors:

    Drink Joe Van Gogh Coffee!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com


    The Center of Art, Food & Local at Rebus Works Jan 19, 2023
    Show notes

    ✨Hidden Gem Alert!!✨ We found your one stop shop for locally packaged goods, carefully crafted coffee, and a friendly, welcoming environment. @rebusworks might be tucked away in the Boylan district of Raleigh, but it's impact on the community and effect on North Carolina small businesses reaches well beyond that. Tune in to learn all about this Raleigh hidden gem.

    Get your tickets to Craften's first Wine Dinner! Join the local legend Matthew Weiss and he creates

    the perfect wine pairing to Executive Chef Kyle Teears' menu. Max will be there too…

    Support our Sponsors:

    Drink Joe Van Gogh Coffee!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com


    The Presidents Cup part 1 Jan 12, 2023
    Show notes

    Can you believe they let Max & Matt in to Quail Hollow Golf Club in charlotte? They did! The PGA Tour has made an effort to improve and localize their food offerings. M&M got to go inside the ropes and behind the scenes to experience it!

    In these episodes we caught up with;

    Chris Coleman- Goodyear House

    Andario Johnson- Cuzzo's Cuisine

    La Caseta- Marco Gonzales

    El Toro Bruto - Hector Gonzales

    INIZIO Pizza

    Get your tickets to Craften's first Wine Dinner! Join the local legend Matthew Weiss and he creates

    the perfect wine pairing to Executive Chef Kyle Teears' menu. Max will be there too…

    Support our Sponsors:

    Drink Joe Van Gogh Coffee!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com


    Presidents Cup part 2 Jan 12, 2023
    Show notes

    Can you believe they let Max & Matt in to Quail Hollow Golf Club in charlotte? They did! The PGA Tour has made an effort to improve and localize their food offerings. M&M got to go inside the ropes and behind the scenes to experience it!

    In these episodes we caught up with;

    Chris Coleman- Goodyear House

    Andario Johnson- Cuzzo's Cuisine

    La Caseta- Marco Gonzales

    El Toro Bruto - Hector Gonzales

    INIZIO Pizza

    Get your tickets to Craften's first Wine Dinner! Join the local legend Matthew Weiss as he creates

    the perfect wine pairing to Executive Chef Kyle Teears' menu. Max will be there too…

    Support our Sponsors:

    Drink Joe Van Gogh Coffee!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com


    It's Time to Make Tepuy Donuts Jan 05, 2023
    Show notes

    Time to make the donuts so move over Krispy Kreme, Alejandro Contreras is a genius with doughnuts (oh and he is also really talented at pizza...)

    Inside this episode;

    • What is a Tepuy
    • The power of Sourdough donuts
    • Why Alejandro is the smitten with donuts

    This episode will make you want to go buy more than a dozen!

    Support our Sponsors:

    Drink Joe Van Gogh Coffee!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com


    The Comeback Year 2022 Dec 29, 2022
    Show notes

    From High Hampton to Charleston. Interviewing pillars of the community such as Scott Crawford and Ricky Moore, and judging major food competitions 2022 has been chock full of travel, food and stories. Max and Matt put the year in a nice pretty bow for you. If you missed anything this year, listen to this episode and you will be all caught up! Eat & Drink extremely merrily in 2023!

    Support our Sponsors:

    Drink Joe Van Gogh Coffee!

    Shop at Triangle Wine Company! And use the "NCFB" Promo code at check out for 15% off your wine!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com


    Jeremy Norris AKA Jon Hamm Santa of Broadslab Distillery Dec 22, 2022
    Show notes

    If you love bourbon, you'll love tomorrow's episode! Master Distiller Jeremy Norris from @broadslabdistillery came by and not only shared all his distilling secrets, but he also spilled the tea (for the very first time publicly) his new patented aging technique.

    Inside the episode;

    • what is the biggest thing growing in NC right now?
    • How do you do "strip distilling?'
    • Who does "FLu'cured bourbon?"

    Listen in and get up to date on all things bourbon and rye 🥃 Episode sponsored in part by @visitjoco

    Support our Sponsors:

    Visit Johnston County!

    Drink Joe Van Gogh Coffee!

    Shop at Triangle Wine Company! And use the "NCFB" Promo code at check out for 15% off your wine!

    The NC F&B Podcast is Produced and Engineered by Max Trujillo of Trujillo Media

    For booking or questions about the show, contact: max@ncfbpodcast.com or matt@ncfbpodcast.com


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