Le Grand Fromage

Latest Episodes:

Ep. Cent quinze: Are you sure this is what you want to do with your life? Mar 03, 2023

Show notes

The boys were joined by special guest, chef Matthew Jensen from La Ferme in Alexandria MN. Matthew used to work for Vincent, and he had some rather tasty stories to tell! Fun stuff.

Ep. Cent Quatorze: In America, you can’t do that! Feb 25, 2023

Show notes

Thing we learned this week: The kitchen was the social hub of the house. Lamb cutlets are the best finger food on the planet. And Vincent enjoyed kale for the first time. Or so he says.

Ep. Cent treize: For mental clarity we drink Guinness. Feb 17, 2023

Show notes

The boys were on-site at Vincent's restaurant this week, and they were in a very educational mood. Things we learned: Cream cheese wontons are popular in Minnesota. Fresh ingredients are essential to good Vietnamese food. And, St. Valentine was buried in Ireland. Now you know.

Ep. Cent douze: You open the bottle and you finish it. Feb 10, 2023

Show notes

Vincent may be getting a tattoo. John's looking forward to mashed potatoes on the road. And Quinno likes Hot Bar egg rolls. Well, someone has to.

Ep. Cent Onze: She wanted to drink Chardonnay from Burgundy, so I had to oblige. Feb 03, 2023

Show notes

Vincent's super power is drinking whiskey. John has a problem with bitterness. And Quinno had fluffy little pillows of Heaven. Make of that what you will."

Ep. Cent Dix: For something humble, this is very complicated. Jan 27, 2023

Show notes

Vincent was the defender of microwaves. John will reject anything 'imperial' right away. And Quinno is small and easy to control. It'll make sense when you listen. Maybe.

Ep. Cent neuf: Don't breathe in through your nose when you're drinking it! Jan 20, 2023

Show notes

Let's try to describe this week's show by using some random terms that were uttered during it: creamy-brothy, tingle, poopy, schwarzbier, work of life, sweat, craic, zing. Poopy was a poor choice.

Ep. Cent Huit: Ready to unleash the Frenchness! Jan 13, 2023

Show notes

John's Waldorf Salad had plenty of Waldorfs. Quinno doesn't understand chocolate on a charcuterie board. Vincent dipped a TimTam in espresso. French/Australian détente in action.

Special Archive Episode #Cent Jan 06, 2023

Show notes

What do we want? Vincent back! When do we want it? Next week would be nice!
In the meantime, enjoy our special 100th episode. Like good stew, it is better the second time.

Special Archive Episode #Cinquante Dec 30, 2022

Show notes

How can there be a “Le Grand Fromage” podcast without Le Grand Fromage himself?
You can’t have a “Le Grand Fromage” podcast without Le Grand Fromage himself…or can you? While Vincent takes a break to get his new restaurant “Chloe by Vincent” up and running, we thought we’d go back to episode #50!

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