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    Science

    Journal of the Academy of Nutrition and Dietetics Author Podcast

    The Journal podcasts take you on a tour of hot topics in the world of food and nutrition. Each podcast provides insightful interviews and commentary from authors and nutrition experts on featuredJournal articles and topics that are at the forefront of dietetics research and practice, public nutrition policy, and consumer advice.
    Views and opinions expressed in these podcasts are those of the participants and do not necessarily reflect the views, opinions, or policies of the Academy of Nutrition and Dietetics or Elsevier.

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    Latest Episodes:
    A National Approach to Restaurant Menu Labeling: The Patient Protection and Affordable Health Care Act, Section 4205 Oct 12, 2017
    Show notes

    Author: Karen Stein, MFA. Interview: Jeanne Blankenship, MS, RD, CLE, ADAs vice president of Policy Initiatives and Advocacy, discusses the impact of the national approach to restaurant menu labeling mandated by the Health Care Reform Bill on practicing dietitians and consumers. September 2010 (Vol. 110, Issue 9, Pages 1280-1289) .


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