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    Arts

    Italian Wine Podcast

    The Italian Wine Podcast is a storytelling project dedicated to the fascinating world of Italian wine. New episodes are published every day – so stay tuned! With more grape varieties and more diverse grape growing regions than any other country in the world, the story of Italian wine is a rich and captivating one. While the popularity of Italian wine continues to grow in every corner of the globe, inspired by a deep affection for the Italian way of life, the Italian Wine Podcast seeks to entertain, educate and inform. Embracing Italian food, travel, lifestyle and culture, IWP has something for every taste!

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    Copyright: © All rights reserved

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    Latest Episodes:
    Ep. 1753 Glera & Grignolino By Ciro Pirone | Italian Grape Geek Jan 21, 2024
    Show notes

    Welcome to Episode 1753 of the Italian Wine Podcast. In this Italian Grape Geek series we explore personal stories of travel and tasting with Italy’s must know grape varieties.

    In this episode, Ciro Pirone geeks out on the Glera & Grignolino, exploring the origins, history and characteristics of the grape, sharing her personal connections with wines made from this variety.

    Chart your own course with My Italian Grape Geek Journal, your personal tasting companion to accompany the series. Support the show by donating at www.italianwinepodcast.com.

    Donate five euros or more and we’ll send you a copy of our latest book, My Italian Grape Geek Journal. Absolutely free! To get your free copy of My Italian Grape Geek Journal, click support us at www.italianwinepodcast.com or wherever you get your pods.

    About today’s Host:

    Ciro Pirone, Director of Italian Wines for Horizon Beverage Company, is a graduate of the Istituto Alberghiero (Hotel and Restaurant Management school) of Salerno, Italy and an Italian Wine Ambassador (Vinitaly Wine Academy). Traveling and working in Italy, England and the US, Ciro developed an incredible passion for wine, food and culture. After all, growing up in Italy, wine was always a very important part of his family’s lifestyle and traditions.

    In 1999, Ciro moved to the US permanently. He landed in Boston, where he continued his wine studies at Boston University, the International Sommelier Guild, the London –based Wine & Spirits Educational Trust (WSET), as well as he completed and passed with Honors the Italian Wine Specialist Certification by the North American Sommelier Association (part of the worldwide recognized Italian Sommelier Association). In June of 2017 (2019 and again in 2021) he completed the Vinitaly Wine Academy and received the prestigious Italian Wine Ambassador certification with Honors. In 2019 also passed with Honors the Italian Wine Scholar program by the Wine Scholar Guild.

    In 2007, Ciro accepted the position of Italian Wine Specialist for Horizon Beverage. After successful growth at HBC, Ciro accepted on a new challenge as the US Brand Manager for the Arnaldo Caprai Winery of Montefalco (Umbria), the top producer of worldwide recognized Sagrantino di Montefalco. In June 2011, Ciro returned to Horizon Beverage with a new position of Director of Italian Wines in support of their expanding presence in the New England marketplace. Ciro is happy to share his passion for Italian wine and culture in an effort to give the American wine consumer a better understanding and appreciation for Italian wine!

    Connect:

    Instagram @divinoboston

    Twitter @vinofilosofia

    LinkedIn Ciro Pirone

    _______________________________

    Let's keep in touch! Follow us on our social media channels:

    Instagram www.instagram.com/italianwinepodcast/

    Facebook www.facebook.com/ItalianWinePodcast

    Twitter www.twitter.com/itawinepodcast

    Tiktok www.tiktok.com/@mammajumboshrimp

    LinkedIn www.linkedin.com/company/italianwinepodcast

    If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

    Until next time, Cin Cin!

    Remember to follow us so that you won't miss an episode of the Italian Grape Geek Podcast!


    Ep. 1752 McKenna Cassidy Interviews Xiaowen Du of Avignonesi | The Next Generation Jan 21, 2024
    Show notes

    Welcome to Episode 1752 in which host McKenna Cassidy interviews Xiaowen Du of Avignonesi, and features the wine - Vino Nobile di Montepulciano - Avignonesi Nobile Vintage Release - 2013. this week on The Next Generation where young Italian wine people 30 and under shake up the wine scene.

    More about today’s winery:

    Avignonesi vineyards spread across the picturesque rolling hills of the southeast corner of Tuscany. Avignonesi also owns a vineyard in the neighbouring municipality of Cortona. Avignonesi is a benefit company and is now a certified B Corporation. We are part of a global movement for an inclusive, equitable, and regenerative economy. After a few years as a silent partner, the Belgian Virginie Saverys took over the prestigious winery in 2009. She was a consumer, and overnight she became a producer. This crossing of the mirror motivated Saverys to undertake a radical regeneration of the winery. Safety at work, pollution and climate became Avignonesi primary concerns. Out of respect for workers, consumers, and the environment, she has banned highly toxic synthetic biocides that poison life, and pollute the soil, the air, and the water. Concurrently, she has forbidden the use of commercial yeasts, dyes, enzymes, tannins, and other industrial adjuvants in the cellar.

    Connect

    Website: www.avignonesi.it/

    More about the host:

    McKenna found her love of wine while serving in a Napa Valley tasting room. She later graduated from the University of Notre Dame and pursued wine on the East Coast with E. & J. Gallo Winery. She has worked in wine distribution for restaurants and luxury retail stores for the past three years.

    Originally from Phoenix, Arizona, McKenna is a Certified Specialist of Wine (2021), Certified Sommelier (2022), and Italian Wine Ambassador (2023).

    She loves country swing dancing, hosting brunch parties, and sipping Italian Wine.

    Connect:

    Facebook @mckennacassidy

    Instagram @mckennacassidy

    LinkedIn McKenna Cassidy

    Website Youtube: McKenna Cassidy

    _______________________________

    Let's keep in touch! Follow us on our social media channels:

    Instagram www.instagram.com/italianwinepodcast/

    Facebook www.facebook.com/ItalianWinePodcast

    Twitter www.twitter.com/itawinepodcast

    Tiktok www.tiktok.com/@mammajumboshrimp

    LinkedIn www.linkedin.com/company/italianwinepodcast

    If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

    Until next time, Cin Cin!

    If you want to be part of the next generation then like and share this track! We will remember you when you need dentures and a straw for your wine!


    Ep. 1750 Antonio Terni And Paolo Berluti In Marche | On The Road With Stevie Kim Jan 20, 2024
    Show notes

    Welcome to Episode 1750 on another episode of “On The Road Edition”, hosted by Stevie Kim. In Today’s episode, Stevie sits down with producers, Antonio Terni and Paolo Berluti from the VIA Gita Scolastica deep dive in the Marche wine region held last year, November 15th to 19th.

    More about today’s wineries

    Fattoria Le Terrazze

    The story of Fattoria Le Terrazze goes back to 1882 when the winery was established on the hills surrounding Numana. Since the late nineteenth century, the Terni family has been growing Montepulciano grapes and transforming them into wine.

    Under the guidance of winemaker Federico Curtaz, Antonio and Georgina Terni today produce around 90,000 bottles per year from their 16 hectares of vineyards.

    The Conero is a particularly interesting area for red wines. Its most typical product is in fact Rosso Conero, available both as a DOC wine and as the Sassi Neri DOCG Reserve.

    In addition to Rosso Conero, Fattoria Le Terrazze also produces IGT Chaos, a wine resulting from a blend of Montepulciano, Syrah and Merlot, Chardonnay Le Cave, Pinkfluid rosé and Donna Giulia, a sparkler made entirely from Montepulciano grapes.

    Furthermore, the estate produces extra-virgin olive oil of excellent quality from their olive groves of the Frantoio, Leccino and Pendolino varieties which surround the estate..

    Website: www.fattorialeterrazze.it/

    La Calcinara

    The winery covers 20 ha of vineyards in the hamlet of Calcinara in Candia in the commune of Ancona within the Conero appellation. A young winery run by a dynamic generation of artists, Paolo and Eleonora Berluti, La Calcinara aims to promote its own area with wines that are regional made using grape varieties which are indigenous to the Conero area. The philosophy behind the winery is to lift Rosso Conero to its apex by creating wines which are passionate, complex and warm and accompany both celebratory moments as well as moments which are more difficult. We look after the vineyards personally, with skill and continuous development so that our wines are an expression of elegance and excellence.

    Website: www.lacalcinara.it/

    More about the host Stevie Kim:

    Stevie Kim hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods!

    Connect:

    Facebook: @steviekim222

    Instagram: @steviekim222

    Website: vinitalyinternational.com/wordpress/

    _______________________________

    Let's keep in touch! Follow us on our social media channels:

    Instagram www.instagram.com/italianwinepodcast/

    Facebook www.facebook.com/ItalianWinePodcast

    Twitter www.twitter.com/itawinepodcast

    Tiktok www.tiktok.com/@mammajumboshrimp

    LinkedIn www.linkedin.com/company/italianwinepodcast

    If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

    Until next time, Cin Cin!

    Remember to follow us!! - Travel Italy, food and wine, winery visits and so much more!


    Ep. 1751 Marco Gandini Narrates Pt. 52 | Italian Wine Unplugged 2.0 Jan 20, 2024
    Show notes

    Welcome to Episode 1751 –Part 52 of this fantastic wine book series in which Giulia Stocchetti on behalf of Marco narrates the new Mamma Jumbo Shrimp Guide, Italian Wine Unplugged 2.0. Today, she narrates: Corvinone, Croatina, Dolcetto

    Each week, Marco will provide some new quality edutainment, as he reads from the second edition of this wine geek smorgasbord.

    Italian Wine Unplugged 2.0, offers a comprehensive guide to the world of Italian wine and winemaking with contributions from Professor Attilio Scienza (including his groundbreaking research on the topic), has won the prestigious OIV - International Organisation of Vine and Wine Award 2023 in the Wines and Territories category.

    Get a copy on Amazon: amzn.eu/d/ajX2gwN

    To learn more visit:

    Website: www.mammajumboshrimp.com

    More about the Narrator:

    Marco Gandini is a Communications Manager at Vinitaly International, he also seems to love being a student since he is always studying and harnessing his brain! When he is not helping out with events in the office such as wine2wine, or helping out the social media department, he can be found in the Italian Wine Podcast booth, narrating this very very long book!!!

    _______________________________

    Let's keep in touch! Follow us on our social media channels:

    Instagram www.instagram.com/italianwinepodcast/

    Facebook www.facebook.com/ItalianWinePodcast

    Twitter www.twitter.com/itawinepodcast

    Tiktok www.tiktok.com/@mammajumboshrimp

    LinkedIn www.linkedin.com/company/italianwinepodcast

    If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

    Until next time, Cin Cin!

    Remember to follow us so that you won't miss an episode of this very awesome set of narrations!


    Ep. 1749 Marco Perini | Everybody Needs A Bit Of Scienza Jan 19, 2024
    Show notes

    Welcome to Episode 1749, where Prof. Scienza takes questions from the wine community and answers them in his inimitable way! These shows are generally in the Italian language. Today’s question comes from Marco Perini.

    If you want to learn more about the Professor:

    The one who checks all the facts and regulates when we mistakenly type "Verdicchio" in place of "Vermentino.” Attilio Scienza is a full professor at the University of Milan in the Department of Agricultural and Food Sciences where he teaches courses on genetic improvements to the vine; he also teaches Viticulture in the Master’s program of the University of Turin in Asti. He has been the lead for many national research projects in the field of physiology, agricultural techniques, and vine genetics. As the author of over 350 publications on vine and viticulture in national and international journals, you can bet he knows his stuff!

    To find out more about Attilio Scienza visit:

    vinitalyinternational.com/wordpress/via-faqs/

    If you want to learn more about Stevie Kim, the Scienza wrangler:

    Stevie hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods!

    To find out more about Stevie Kim visit:

    Facebook: @steviekim222

    Instagram: @steviekim222

    Website: vinitalyinternational.com/wordpress/

    _______________________________

    Let's keep in touch! Follow us on our social media channels:

    Instagram www.instagram.com/italianwinepodcast/

    Facebook www.facebook.com/ItalianWinePodcast

    Twitter www.twitter.com/itawinepodcast

    Tiktok www.tiktok.com/@mammajumboshrimp

    LinkedIn www.linkedin.com/company/italianwinepodcast

    If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

    Until next time, Cin Cin!

    Share your love for our lovely Professor if you are a true Italian Wine Geek :)


    Ep. 1748 Maria Elisabetta Fagiuoli Of Montenidoli | Slow Wine 2023 Jan 18, 2024
    Show notes

    Welcome to Episode 1748; part of our Italian wine interview series set in Bologna! Today’s interview features Maria Elisabetta Fagiuoli of Montenidoli

    Stevie Kim and her team traveled to the Bologna Slow Wine Fair in March 2023. There they conducted dozens of interviews with some of Italy's most inspiring producers. Join the fun every Thursday afternoon!

    Tune-in each Thursday as we bring you the great interviews that unfolded over the course of 3 days.

    More about today’s winery:

    “Montenidoli: 200 hectares/500 acres of woods on the hill overlook San Gimignano, in front of Chianti Classico, between Florence and Siena. It is unpolluted land, high upon the hill, with clean air, far away from any chemical poisons invented by humans.

    When we arrived in 1965, the land was abandoned: the woods had invaded the fields, the olive trees were running wild, and the vines were covered by bushes. We committed ourselves to the soil and endeavored for a new beginning. We began breeding rabbits, as their manure was excellent for fertilizing the soil. We bought worms, spreading them in the fields to create humus and soften the earth. We pruned only in winter when the vegetation was dormant. All the cuttings were ground and fermented to make compost, which we used to fertilize the plants. We followed the rules of nature dictated by the weather, the days, and the seasons.”

    Connect:

    Website: www.montenidoli.com/terroir/

    _______________________________

    Let's keep in touch! Follow us on our social media channels:

    Instagram www.instagram.com/italianwinepodcast/

    Facebook www.facebook.com/ItalianWinePodcast

    Twitter www.twitter.com/itawinepodcast

    Tiktok www.tiktok.com/@mammajumboshrimp

    LinkedIn www.linkedin.com/company/italianwinepodcast

    If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

    Until next time, Cin Cin!

    Thanks for tuning in! Listen to more stories from the Italian Wine Community here on Italian Wine Podcast!


    Ep. 1747 Meri Tessari Of Suavia | wine2wine Business Forum 2023 Jan 18, 2024
    Show notes

    Welcome to Episode 1747, where Cynthia Chaplin interviews Italian wine producers during the wine2wine Business Forum 2023 Podcast Marathon. Today she interviews Meri Tessari of Suavia featuring the wine - Soave Classico DOC, Monte Carbonare, 2021

    Italian Wine Podcast is proud to be a media partner of wine2wine Business Forum and we are pleased to present this series of market focus sessions, recorded during the Forum held in Verona in November 2023.

    wine2wine Business Forum is an international wine business event, held annually in Verona, Italy since 2014. The event is a key annual reference point for wine producers and wine professionals from around the world, providing an opportunity to network, develop and expand their wine business worldwide.

    More about today’s winery:

    Suavia is situated in the very heart of the volcanic hills of Soave Classico. All its vineyards are located in this area and have been owned by the Tessari family since the 19th century. The winery specializes in the production of Soave wines that express the volcanic terroir at its best, created using only the two native varieties of the denomination: Garganega and Trebbiano di Soave. Today, the winery is run by the three sisters Valentina, Meri, and Alessandra Tessari.

    Connect:

    Website: www.suavia.it

    _______________________________

    Let's keep in touch! Follow us on our social media channels:

    Instagram www.instagram.com/italianwinepodcast/

    Facebook www.facebook.com/ItalianWinePodcast

    Twitter www.twitter.com/itawinepodcast

    Tiktok www.tiktok.com/@mammajumboshrimp

    LinkedIn www.linkedin.com/company/italianwinepodcast

    If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

    Until next time, Cin Cin!

    Thanks for tuning in! Listen to more stories from the Italian Wine Community here on Italian Wine Podcast!


    Ep. 1746 Charlotte Ho Interviews Federico Graziani | Clubhouse Ambassadors’ Corner Jan 18, 2024
    Show notes

    Welcome to Episode 1746 Stevie Kim moderates Clubhouse’s Ambassadors’ Corner – In this episode, Charlotte Ho interviews Federico Graziani. These sessions are recorded from Clubhouse and replayed here on the Italian Wine Podcast!

    Listen in on this series as Italian Wine Ambassadors all over the world chat with Stevie and their chosen wine producer. Which producer would you interview if you had your pick?

    Co-Moderator

    Charlotte's love for Italy and Italian wines was born during a road trip in Tuscany back in 2012. After that, she visited Italy every year, exploring different regions and their local food and wines. During the COVID-19 pandemic — unable to travel, Charlotte decided to embark on a journey to systematically study and learn about Italian grapes and wines. With a background in Law and Economics, she enrolled in VIA's Italian Wine Maestro course in 2021 and became a VIA IWA the following year. Apart from promoting Italian wines in Hong Kong through volunteering in events and tastings such as “Vino Condiviso”, Charlotte also started a social media account in 2021 dedicated to the sharing and spreading of knowledge and love for Italian wines.

    You can find her on Instagram: @thosewinemoments

    Guest Bio

    Federico Graziani was just fifteen years old when he decided to follow his passion and enrol in his first sommelier course back in 1990. His passion would soon become his vocation, as carved out a living in the world of wine. In 1998, he was awarded the best sommelier in Italy, official recognition that offered him the opportunity to work alongside Gualtiero Marchesi, Stefano Cavallini, Bruno Loubet, Carlo Cracco, Aimo and Nadia Moroni.

    Connect:

    Instagram : @federicograziani @fedegrazianiwinery

    Website fedegraziani.it/

    More about the moderator Stevie Kim:

    Stevie hosts Clubhouse sessions each week (visit Italian Wine Club & Wine Business on Clubhouse), these recorded sessions are then released on the podcast to immortalize them! She often also joins Professor Scienza in his shows to lend a hand keeping our Professor in check! You can also find her taking a hit for the team when she goes “On the Road”, all over the Italian countryside, visiting wineries and interviewing producers, enjoying their best food and wine – all in the name of bringing us great Pods!

    To find out more about Stevie Kim visit:

    Facebook: @steviekim222

    Instagram: @steviekim222

    Website: vinitalyinternational.com/wordpress/

    _______________________________

    Let's keep in touch! Follow us on our social media channels:

    Instagram www.instagram.com/italianwinepodcast/

    Facebook www.facebook.com/ItalianWinePodcast

    Twitter www.twitter.com/itawinepodcast

    Tiktok www.tiktok.com/@mammajumboshrimp

    LinkedIn www.linkedin.com/company/italianwinepodcast

    If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

    Until next time, Cin Cin!

    Follow Italian Wine Podcast for more great content - winery interviews from the Clubhouse sessions! Psssst…FYI, this show is our most popular show, find out why by tuning-in!


    Ep. 1745 Ikimi Dubose - Woodson | Voices With Cynthia Chaplin Jan 17, 2024
    Show notes

    Welcome to Episode 1745, in which Cynthia Chaplin interviews Ikimi Dubose-Woodson in this installment of Voices, on the Italian Wine Podcast.

    More about today’s guest

    Ikimi Dubose-Woodson is putting her two decades of hospitality expertise to work as a change leader in the wine industry. In 2020, she co-founded The Roots Fund, a nonprofit organization committed to helping more people of color gain access to the wine industry – and her work has helped over 200 individuals pursue careers in wine. Ikimi is an outspoken advocate for social change and has championed equity and inclusion throughout the hospitality and beverage industry, working closely with wine regions and wine companies. She was named a 2022 Wine Enthusiast Future 40 Tastemaker and Innovator, has been featured by VinePair, Wine Spectator, and Black Enterprise, and has been quoted by the New York Times on wine industry diversity efforts.

    Connect:

    Website: www.therootsfund.org/

    Instagram: www.instagram.com/rootsfund/

    LinkedIn: www.linkedin.com/company/the-root…nd-incorporated/

    Facebook: www.facebook.com/rootsfund

    About today’s Host:

    Cynthia Chaplin is a VIA certified Italian Wine Ambassador, a professional sommelier with FIS and the WSA, a member of Le Donne del Vino, and a Professor of Italian wine and culture. Born in the USA, she’s lived in Europe since 1990. Italian wine, in particular rosé, is her passion. She works with embassies, corporations and private clients, creating and presenting tastings, events, seminars and in-depth courses. Cynthia is a wine writer, a judge at international wine and sake competitions, she consults with restaurants and enotecas developing comprehensive wine lists and food pairings, and she advises clients who want to curate an Italian wine collection. She currently works for Vinitaly International in Verona as a Project Manager, Educator, and the host of VOICES Series on The Italian Wine Podcast, focusing on diversity and inclusion in the global wine industry.

    Connect:

    Facebook: Italian Wines in English

    Instagram: kiss_my_glassx

    Linkedin: www.linkedin.com/in/cynthia-chaplin-190647179/

    _______________________________

    Let's keep in touch! Follow us on our social media channels:

    Instagram www.instagram.com/italianwinepodcast/

    Facebook www.facebook.com/ItalianWinePodcast

    Twitter www.twitter.com/itawinepodcast

    Tiktok www.tiktok.com/@mammajumboshrimp

    LinkedIn www.linkedin.com/company/italianwinepodcast

    If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

    Until next time, Cin Cin!

    Share this pod! Remember Voices is all about diversity, equity, and heart-warming personal stories about real people!


    Ep. 1744 Francesca Vajra | Wine, Food & Travel With Marc Millon Jan 16, 2024
    Show notes

    Welcome to Episode 1744 on Italian Wine Podcast, Wine, Food & Travel With Marc Millon. Today, he will be interviewing Francesca Vajra of GD Vajra in Piemonte.

    More about today’s guest

    Francesca is the ambassador and spokesperson of GD Vajra around the world, as well as the leader of the hospitality team. She is deeply in love with beauty and art, appreciating them in crafts, cuisine, and the territory. Stepping into the footsteps of her mother Milena's exquisite personality and feminine touch in all things Vajra, she surprises with her sensitivity and interpretative ability in the world of wine, typical of her father Aldo.

    Connect:

    Website: www.gdvajra.it/

    Instagram: @gdvajra_barolo

    Facebook: @GDVAJRA

    More about the host Marc Millon:

    Marc Millon, VIA Italian Wine Ambassador 2021, has been travelling, eating, drinking, learning and writing about wine, food and travel for nearly 40 years. Born in Mexico, with a mother from Hawaii via Korea and an anthropologist father from New York via Paris, he was weaned on exotic and delicious foods. Marc and his photographer wife Kim are the authors of 14 books including a pioneering series of illustrated wine-food-travel books: The Wine Roads of Europe, The Wine Roads of France, The Wine Roads of Italy (Premio Barbi Colombini), and The Wine Roads of Spain. Other titles include The Wine and Food of Europe, The Food Lovers’ Companion Italy, The Food Lovers’ Companion France, Wine, a global history. Marc regularly lectures and hosts gastronomic cultural tours to Italy and France with Martin Randall Travel, the UK’s leading cultural travel specialist. He is soon to begin a regular series on Italian Wine Podcast, ‘Wine, food and travel with Marc Millon’. When not on the road Marc lives on the River Exe in Devon, England

    Connect:

    quaypress.uk/

    marcmillon.co.uk

    vino.co.uk

    quaypress.com

    LinkedIn: linkedin.com/in/marc-millon-50868624

    Twitter: @Marc_Millon

    _______________________________

    Let's keep in touch! Follow us on our social media channels:

    Instagram www.instagram.com/italianwinepodcast/

    Facebook www.facebook.com/ItalianWinePodcast

    Twitter www.twitter.com/itawinepodcast

    Tiktok www.tiktok.com/@mammajumboshrimp

    LinkedIn www.linkedin.com/company/italianwinepodcast

    If you feel like helping us, donate here www.italianwinepodcast.com/donate-to-show/

    Until next time, Cin Cin!

    Thanks for listening! - This show is all about food and wine pairings, and traveling through Italy with Marc. Join his food, wine and cultural journey!


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