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    Arts

    Food Talk with Dani Nierenberg (by Food Tank)

    Food Tank’s Danielle Nierenberg chats with the most important folks in the food industry about the most important food news, released every Thursday.

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    Latest Episodes:
    24. Sara Brito Defines What Really Is Good Food Nov 20, 2018
    Show notes

    Co-founder of the Good Food 100 Restaurants List Sara Brito tells the whole story behind food, celebrating the chefs and restaurants keeping it "good."

    Read our favorite highlights of this episode as you listen HERE.

    While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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    Become a Food Tank member for exclusive benefits: join HERE!

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    23. Turning A Blind Eye To Farmer Poverty Must End, Says Hans Theyer Nov 15, 2018
    Show notes

    Executive Director of Fairtrade America Hans Theyer talks about both the poverty farmers face behind the scenes: and the new standards harnessing farmers' potential.

    Read our favorite highlights of this episode as you listen HERE.

    While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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    22. Food Is A Right: And Chefs Must Advocate for Change Says Spike Mendelsohn Nov 14, 2018
    Show notes

    Chef, restaurateur, and advocate Spike Mendelsohn believes chefs have a job on their shoulders to advocate for better food and nutrition policies.

    Read our favorite highlights of this episode as you listen HERE.

    While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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    21. Climate and Sustainability Leaders Can Be Found In An Unlikely Place Nov 08, 2018
    Show notes

    Margaret Zeigler, Executive Director of the Global Harvest Initiative, sees huge potential in a sustainable future with businesses leading the way.

    Read our favorite highlights of this episode as you listen HERE.

    While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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    20. Sustainable Care Includes the Land, Soil, and Farmers Says George Siemon Nov 06, 2018
    Show notes

    George Siemon, CEO and Founding Farmer of Organic Valley, talks about the co-ops ambitious energy plans, led by farming families, for farming families.

    Read our favorite highlights of this episode as you listen HERE.

    While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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    19. Hunter Lovins Calls For Businesses to Rewrite the Economy Nov 01, 2018
    Show notes

    With an economy that results in inequality and ecosystem loss, Hunter Lovins demands a new economy that replaces neoliberalism with commitments to serving life.

    Read our favorite highlights of this episode as you listen HERE.

    While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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    18. Justin Whitmore: Reshape the Global Food System with Big Food Companies Oct 30, 2018
    Show notes

    Justin Whitmore of Tyson Foods talks about directing big food companies toward creating positive change in the food system and increasing transparency along the way.

    Read our favorite highlights of this episode as you listen HERE.

    While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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    17. Harlem Grown Catches Children Falling Through the Cracks: Tony Hillery Oct 25, 2018
    Show notes

    Tony Hillery, Executive Director of Harlem Grown, talks about how urban farming can inspire communities to rise up for their education and nutrition.

    Read our favorite highlights of this episode as you listen HERE.

    While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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    16. Build a Network of Uncommon Collaborations For Food System Solutions Oct 23, 2018
    Show notes

    Chief Agricultural Officer of Mars, Inc., Howard-Yana Shapiro, talks about the potential of uncommon collaborations in supporting agricultural communities, farmers, and plant breeders.

    Read our favorite highlights of this episode as you listen HERE.

    While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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    15. Food Is a Political Act, Says Allison Aubrey Oct 18, 2018
    Show notes

    NPR News Correspondent and James Beard Award-winner Allison Aubrey talks about the new surge in food reporting and storytelling and where it is headed next.

    Read our favorite highlights of this episode as you listen HERE.

    While you're listening, subscribe, rate, and review the show; it would mean the world to us to have your feedback. You can listen to "Food Talk with Dani Nierenberg" wherever you consume your podcasts.

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    Become a Food Tank member for exclusive benefits: join HERE!

    Follow Food Tank on Social Media:

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