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    Arts

    Food News

    Join Juliet Litman and David Jacoby every week for ‘Food News,’ in which they will sample various snacks, share personal tales about food, and round up the latest in food news from around the world!

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    Latest Episodes:
    Zagat's New Owner and New Age Reviews with Chris Stang, Plus: Cheese Shampoo and Restaurant-Bathroom Apps | House of Carbs (Ep. 38) Mar 28, 2018
    Show notes

    The Ringer's Joe House is joined by CEO and cofounder of 'The Infatuation' Chris Stang to discuss the company's recent acquisition of Zagat and how it changes the restaurant-review landscape (11:05). Then, House links up with Juliet Litman for a classic 'House of Carbs' Food News (38:20).


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    http://bit.ly/ringershop

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    Thai Food With Pok Pok Founder Andy Ricker | House of Carbs (Ep. 37) Mar 20, 2018
    Show notes

    The Ringer’s Joe House is joined by Andy Ricker, the founder of Pok Pok, to talk about his journey from dishwasher to Northern Thai food expert and how traveling shaped him along the way. Then, House links up with Juliet Litman for another classic 'House of Carbs' Food News, featuring two (two!) stories from inside a White Castle.

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    March Madness Munchies With Mark Titus and the Chief, Plus 'Top Chef' Wrap-Up With Andy Greenwald | House of Carbs (Ep. 36) Mar 14, 2018
    Show notes

    The Ringer's Joe House is joined by author and 'One Shining Podcast' cohost Mark Titus and Craig "the Chief" Gaines to talk eating and drinking strategies for the 2018 NCAA tournament (3:30). Then, House links up with Juliet Litman for another classic 'House of Carbs' Food News (33:15), before calling up Andy Greenwald to gripe about the 'Top Chef' season finale (50:35).

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    Eating Outside the Olympic Village With Andrew Keh, Plus Gus's Fried Chicken With Chris Vernon | House of Carbs (Ep. 35) Mar 07, 2018
    Show notes


    The Ringer's Joe House is joined by New York Times international correspondent Andrew Keh to discuss his coverage of the 2018 Olympic Games and his food journey through South Korea (3:38). Then House connects with 'Ringer NBA Show' host Chris Vernon to get a quick guide to 'Gus's World Famous Fried Chicken' (32:10) before he links up with Juliet Litman for another classic 'House of Carbs' Food News (50:00).


    NY Times Article by Andrew Keh


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    Thug Kitchen's Vulgar Vegans | House of Carbs (Ep. 34) Feb 28, 2018
    Show notes

    The Ringer's Joe House connects with authors of the Thug Kitchen franchise Michelle Davis and Matt Holloway to discuss their origin story, their meteoric rise, and staying original. They explain cost-effective cooking, forecast the next national food trend, and end with their Last Meal on Earth. Then House links up with Juliet Litman for a classic 'House of Carbs' Food News.


    More on food from The Ringer

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    'Top Chef' Check-In With Andy Greenwald, Plus: Pizza Stalkers and Movie Theater Smuggling | House of Carbs (Ep. 33) Feb 21, 2018
    Show notes

    The Ringer's Joe House is joined by Andy Greenwald to check in on 'Top Chef' and 'Last Chance Kitchen' now that it's down to the final four contestants. They make their picks for who will be the Top Chef (2:15) before House connects with Juliet Litman for a classic 'House of Carbs' Food News (33:20).

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    Bon Appetit's Adam Rapoport's Keys to Valentine's Day | House of Carbs (Ep. 32) Feb 13, 2018
    Show notes

    The Ringer's Joe House is joined by 'Bon Appetit' editor-in-chief Adam Rapoport to share his mouthwatering Super Bowl spread (6:00), hand out some invaluable Valentine's Day advice (15:00), and discuss why now is the most exciting time to cook (24:00). Then House is joined by Juliet Litman for a classic 'House of Carbs' Food News (39:10).

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    Gluten-Free Gluttony With Erik Rydholm, Plus: Starbucks Credit Cards and Lady Doritos | House of Carbs (Ep. 31) Feb 07, 2018
    Show notes

    The Ringer's Joe House sits down with Erik Rydholm, creator and executive producer of ESPN's 'Pardon the Interruption,' 'Around the Horn,' Viceland's 'Desus and Mero,' and more, to discuss his gluten-free revelation and its impact on his career and day-to-day activities. Rydholm also explains just how much production work gets done over meals (4:30). Then House connects with Juliet Litman for another classic 'House of Carbs' Food News (59:00).

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    Bill Simmons and Mike Lombardi on Super Bowl Parties and David Chang's 'Majordomo' | House of Carbs (Ep. 30) Jan 31, 2018
    Show notes

    The Ringer's Joe House is joined by three-time Super Bowl champion Michael Lombardi to discuss his approach to Super Bowl parties (2:20). Then the Podfather Bill Simmons hijacks Food News to tell House why he's been to chef David Chang's new restaurant, Majordomo, three times in eight days (27:40). Finally House talks with Harry of the Degenerate Trifecta from 'Against All Odds With Cousin Sal' about Las Vegas Super Bowl parties and his weight-loss Super Bowl bet with Sal (60:00).

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    Dining Around the World With Phil Rosenthal | House of Carbs (Ep. 29) Jan 24, 2018
    Show notes

    The Ringer's Joe House is joined by Phil Rosenthal, creator of 'Everybody Loves Raymond,' to discuss the inspiration for his new Netflix show, 'Somebody Feed Phil' (3:55) and his favorite dish from each of the six cities he visits on his show, including Bangkok (18:55), Tel-Aviv (26:20), and more. He talks about his love of investing in restaurants (30:40) and the importance of food in 'Everybody Loves Raymond' (32:30) before revealing his Last Meal on Earth (42:30). Then House links up with Juliet Litman for a classic 'House of Carbs' Food News (49:40).

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