Stay ConnectedWine 101 is a wine podcast for the everyday wine lover. Once a week VinePair’s tastings director Keith Beavers will breakdown everything from how wine is made to wine regions of the world in easy-to-digest fashion giving the listener the confidence they need on their wine journey.
Follow Keith on Instagram for episode previews and general wine lover musings @vinepairkeith
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The story of Oregon wine is in its modern wine era. Rebels run north and begin what will become a lasting image. Even with a rich history, this state is just getting started. We'll break down some history and geography to get you started.
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In this episode we breakdown the history of the wine industry of Washington State, which was not that long ago, and understand why this state is making such great wine.
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Senior Staff Writer and host of Vinepair's Cocktail College Tim McKirdy shares his favorite Wine 101 episode. Bordeaux, always a good region to brush up on. Especially when you can get it all in less than thirty minutes.
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In our last installment of the Sonoma/Napa we talk with Louis M. Martini Winery's Director of Winemaking, Michael Eddy about some Napa and Martini history as well as the future of the region.
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Now that we have Sonoma down pat let's deep-dive into Napa an understand what it's like getting there, being there and eating and drinking in our fine wine region.
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Brenae takes us on a a tour of the famous Monte Rosso Vineyard and reveals the past, present and future of Sonoma wine, especially in her Moon Mountain district.
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In this episode we dive deep into Sonoma and talk about what it's like being there, enjoying the wine, the food and the community.
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In this episode we'll break down what sustainability in wine means and give some examples of organizations across the country.
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Now that we are all in with the Organic knowledge let's dive deep into the original organic movement, biodynamic farming.
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In this episode we will get down with some history and break down what it really means to be organic in the wine industry.
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