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    Podcasting

    What’s Eric Eating

    Every week, CultureMap Editor Eric Sandler examines the Houston culinary landscape, giving you the latest news, restaurant reviews, and interviews with some of the most interesting people in the scene. New episodes of the What’s Eric Eating? podcast drop every Tuesday and Thursday. 
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    Latest Episodes:
    Episode 225 - Danny Frounfelkner of Sipple Jan 20, 2022
    Show notes Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at eric@culturemap.com and he'll answer/discuss it on a future episode.
    Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
    • Power Houston Hospitality Group Taps Fine Dining Chef for New Montrose Restaurant
    • Award-Winning Houston Chef Bakes Up New Pizzeria in Intimate Midtown Bungalow
    • Houston's Fine Dining Palace Reunites with Veteran Chef Who Departed 5 Years Ago
    • 5 Things to Know in Houston Food Right Now: Openings and a Farewell to Ouisie
    • 2 Popular Texas Burger Brands Team Up to Create Beefy New Powerhouse
    • Where to Eat in Houston Right Now: 9 Fresh Restaurants to Sample in the New Year
    Episode 224 - Blake Robertson and Ryan Cade of RC Ranch Jan 13, 2022
    Show notes Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at eric@culturemap.com and he'll answer/discuss it on a future episode.
    Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
    • Acclaimed Houston Sushi Masterminds Serve Up Modern New Japanese Restaurant in Upper Kirby
    • Shark Tank-Backed Austin Restaurant Cooks Up First Houston Location
    • Chris Shepherd Beefs Up Historic Farmers Market with His New Retro Burger Restaurant
    • Houston's Best Deli Reveals Closing Date for Original Location Before Big Move
    • Dish Society Founder's Dynamic New Restaurant Debuts in CityCentre
    • 5 Things to Know in Houston Food Right Now: Openings and a Farewell to Ouisie
    Episode 223 - 2021 Year in Review with Linda Salinas, Mary Clarkson, Michael Fulmer, and Matt Harris Dec 30, 2021
    Show notes

    It's that time of year again! It's the final podcast of the year which means time to look back at the favorite restaurants and food from 2021. Eric alongside Linda Salinas, Mary Clarkson, Michael Fulmer, and Matt Harris discuss their favorite new restaurants that opened, the dishes they remember most, the trends, their favorite classic restaurants, the saddest shutters of the year, and finally what restaurants they're looking forward to visiting in 2022.

    Episode 222 - Kathleen Morgan of Honeychild's Sweet Creams Dec 23, 2021
    Show notes Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at eric@culturemap.com and he'll answer/discuss it on a future episode.
    Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
    • Running List of Houston Restaurants and Bars Temporarily Closed Due to Latest COVID Outbreak
    • Iconic Canadian Coffee and Doughnut Shop Rolls Out Big Plans for Houston
    • Wagyu Steaks, Live Lobsters, and All the Cheese: Craft Butcher Shop Debuts at Historic Farmers Market
    • Where to Eat in Houston Right Now: Our Favorite New Restaurants for 2021
    • Pioneering Houston Food Truck Hits the Brakes on an Impressive 11 Year Run
    • Delightfully Diverse Houston Bakery Rises with New Katy Location
    • Popular Houston Chicken & Waffle Restaurant Rolls into Montrose with 'Fryders' and Ice Cream Parlor
    Episode 221 - Aaron Inkrott and Brock Wagner of Saint Arnold Brewing Company Dec 16, 2021
    Show notes Today on the podcast Eric is joined by the Swanky Maven herself Felice Sloan to discuss the latest happenings in the Houston bar and restaurant scene including the reopening of the Little Pappas Seafood House, a very early announcment of Hattie B's Hot Chicken coming to Houston, and the final numbers from the popular Houston Restaurant Weeks program. In the Restaurants of the Week section Maize is featured. Eric is also joined by Aaron Inkrott and Brock Wagner of Saint Arnold Brewing Company. They discuss Aaron's recent promotion to brewmaster, both of their paths to where there are with Saint Arnold, the seltzer craze, and Eric even gets Brock to break some major news about a new division of Saint Arnold arriving in a year or two!
    Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at eric@culturemap.com and he'll answer/discuss it on a future episode.
    Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
    • Iconic Canadian coffee and doughnut shop rolls out big plans for Houston
    • Ambitious new Mexican restaurant opens in familiar Memorial-area spot
    • New York Based, Australian Style Coffee Shop Brews Up First Houston Location
    • 14 best Houston restaurants serving up holiday feasts on Christmas Day
    • 2 Houston Nightlife Veterans Step in to Open Planned Galleria Food Hall
    • Austin Based Bar Serves Up Tropical Vibes to Prime Montrose Rooftop
    • Pint-Sized Coffee Shop Percolates in Buzzy Garden Oaks Destination
    • Favorite Uptown Sushi Rolls into North Houston with Stylish New Concept
    Episode 220 - Aaron Lyons and Brandi Key of Daily Gather Dec 09, 2021
    Show notes Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at eric@culturemap.com and he'll answer/discuss it on a future episode.
    Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
    • Acclaimed Chinese Bistro Picks Hot Heights Development for Stylish New Location
    • Duck, Sushi, and Michelin-Star Resumes Coming to Medical Center's New Luxury Hotel
    • Houston Restaurant Royalty Serves Up Goode News for The Woodlands Dining Scene
    • Tilman Fertitta's Luxurious New Mastro's Sets Sail in The Woodlands This Week
    • Eclectic Upper Kirby Restaurant's New Space Offers Patio, Paleo, Keto, and More
    • Houston Restaurant Weeks Reveals Lowest Donation Total in 10 Years
    • Hot Dallas Pizzeria's First Houston Spot Bakes Up Creative Pies and Late Night Eats in Midtown
    Episode 219 - Reginald Scott, Winner of the 2021 Oxtail Mashup Dec 02, 2021
    Show notes Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at eric@culturemap.com and he'll answer/discuss it on a future episode.
    Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
    • Chris Shepherd Shakes Up His Restaurants with Big Closure and 2 New Concepts
    • 6 Things to Know in Houston Food Right Now: Chefs on the Move, Great Crepes, and More Hot Chicken
    • Acclaimed Chinese Bistro Picks Hot Heights Development for Stylish New Location
    • Tex-Mex Staple and All-American Cafe Coming to Prime West U Shopping Plaza
    • Favorite Inner Loop Burger Joint Now Open Near Baybrook Mall
    • Ambitious New Mexican Restaurant Opens in Familiar Memorial-Area Spot
    Episode 218 - Addie and Dustin Teague of Relish Restaurant & Bar Nov 24, 2021
    Show notes Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at eric@culturemap.com and he'll answer/discuss it on a future episode.
    Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
    • Red-Hot Houston Restaurateur Reveals 2 New Concepts for Buzzy Buffalo Bayou Development
    • 2 Houston Tasting Menu Temples Earn Esquire Best New Restaurant Nods
    • Houston's Busiest Patio Spot Serves Up Massive New Location in The Woodlands
    • Chris Shepherd Shakes Up His Restaurants with Big Closure and 2 New Concepts
    • Farmers Market Favorite Ice Cream Maker Sets Opening Date for New Heights Scoop Shop
    • Lavish London Gaming Club Darts into Houston with Games, Cocktails, and Choice Eats, and Open Date
    Episode 217 - Daut Elshani and Geoff Hundt of d'Alba Craft Kitchen & Cocktails Nov 18, 2021
    Show notes Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at eric@culturemap.com and he'll answer/discuss it on a future episode.
    Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
    • 2 Houston Nightlife Veterans Step in to Open Planned Galleria Food Hall
    • Austin Based Bar Serves Up Tropical Vibes to Prime Montrose Rooftop
    • New Wine Shop-Market Boasting CBD Items, Art, and More Pops Open in Bellaire
    • Ambitious New Houston BBQ Joint Fires Up EaDo with Smoked Meats and Massive Patio
    • Ben Berg Heats Up The Heights with New, Intimate Italian Restaurant
    • 26 Houston Restaurants Open for Dine-In on Thanksgiving Day
    • Suburban Favorite Pizza Joint Picks The Heights for First Inner Loop Location
    • Red-Hot Houston Restaurateur Reveals 2 New Concepts for Buzzy Buffalo Bayou Development
    Episode 216 - Patrick Feges of Feges BBQ and Jim Buchanan of Dozier's BBQ Nov 11, 2021
    Show notes Trying something new with the podcast, if you have a question that you'd like to ask Eric or a topic for him and his cohosts to discuss send them to Eric at eric@culturemap.com and he'll answer/discuss it on a future episode.
    Follow Eric on Instagram and Twitter, plus check out some of his latest articles at Culturemap.com, such as:
    • Bun B and Houston Food Trucks Team Up for Astroworld Victims Fundraiser
    • Masterchef Winner Christine Ha Picks Spring Branch for Vietnamese Gastropub
    • New York Based, Australian Style Coffee Shop Brews Up First Houston Location
    • Fantastical, Anime-Inspired Nightclub Dances into Downtown This Month
    • 2 Houston Nightlife Veterans Step in to Open Planned Galleria Food Hall
    • Austin Based Bar Serves Up Tropical Vibes to Prime Montrose Rooftop
    • Pint-Sized Coffee Shop Percolates in Buzzy Garden Oaks Destination
    • Favorite Uptown Sushi Rolls into North Houston with Stylish New Concept

    To hear Patrick's full story, listen to episode 47 of Tales from the Pits: Texas BBQ Podcast here.
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