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    Business

    What Does Coffee Mean To You?

    The most recent April project, our founder Patrik Rolf invites entrepreneurs, professionals, and craftspeople from outside of the coffee industry in an attempt to inspire and motivate the coffee industry with new perspective and insights.

    “It’s a reflection on where I find my own inspiration. It has always been outside of the industry I am working in and I believe that there is a lot to gain from that outside perspective. Hopefully both coffee professionals, home baristas and people outside of our industry can find bits and pieces of the conversations that inspire.” – Patrik Rolf

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    Latest Episodes:
    Can Coffee Capsules be Fully Compostable? | Coffee with April - YouTube Content Jan 17, 2020
    Show notes

    This week, we're in the roastery testing the most recent development of our coffee capsule product line. During the two years that we've been producing this product, by far the most frequently requested query we've received has been "Can your coffee capsules be biodegraded or composted?" Until now the answer has been an unfortunate no. Whilst the technology did exist to a certain extent, there were far too many disadvantages relative to the quality of the product to contend with. Namely, the lack of a barrier protecting the capsules from oxidation as well as off-flavours produced from the materials used. With our latest run of coffee capsules, we're happy to announce that we've confidently overcome these previous hurdles. Our latest capsules are composed of a bio-polymer named Lignin, a wood derivative that can be biodegraded using specific forms of fungi. The material provides a barrier to protect the coffee from oxidation, whilst maintaining a neutral taste leaving the coffee within to shine through in the final cup. This does however mean that for the product to be fully compostable, it must first be separated from other waste products. Your local municipality must have the capability to accept this form of waste for specific treatment in order for product to be degraded responsibly. Whilst this does mean that not all of our customers will have the option to do this, we're confident that this is a step in the right direction and we're hopeful that the practise will become more commonplace in the future as more and more consumers look to find ways to dispose of their waste responsibly. Have you experienced Lignin before? Do you have any experience with alternative bio-polymers or other compostable materials? Please let us know your thoughts in the comments below. For more information on the products themselves, follow this link: https://www.aprilcoffeeroasters.com/products/april-compostable-coffee-capsule-ethiopia We're always interested in hearing what topics you're most curious to hear us discuss, and social media is a great way of reaching out to us if you would like to make a request. We welcome your thoughts and feelings on the topics raised in this weeks video, as well as other ideas you would like to see us discuss in the future. We really appreciate your feedback and support. You can contact us using any of the channels below: *********************************** Instagram: https://www.instagram.com/aprilcoffeecph Webshop: https://aprilcoffeeroasters.com/ Youtube: https://www.youtube.com/channel/UCPlsOYZ8ZEam57EUCf3DKjg? Podcast: https://soundcloud.com/coffee-with-april Email: patrikrolf@aprilcoffeeroastery.com / josephfisher@aprilcoffeeroastery.com *********************************** Produced by April Coffee - 2020


    Behind the Scenes at Fazenda Esperança with Bruno Souza | Coffee with April - YouTube Content Dec 13, 2019
    Show notes

    Behind the Scenes at Fazenda Esperança with Bruno Souza | Coffee with April - YouTube Content by Coffee With April


    Coffee Bed Dynamics & Extraction Uniformity - Q&A | Coffee with April - YouTube Content Nov 29, 2019
    Show notes

    Coffee Bed Dynamics & Extraction Uniformity - Q&A | Coffee with April - YouTube Content by Coffee With April


    A Casual Conversation with April Athlete Erik Liao Nov 22, 2019
    Show notes

    A Casual Conversation with April Athlete Erik Liao by Coffee With April


    Architecture & Design in Coffee Shops with Leo Huang of OnAir | Coffee with April - YouTube Content Nov 21, 2019
    Show notes

    Architecture & Design in Coffee Shops with Leo Huang of OnAir | Coffee with April - YouTube Content by Coffee With April


    Episode 19 - Discussing Coffee Roasting and Flavour Modulation with Rob Hoos Nov 08, 2019
    Show notes

    Episode 19 - Discussing Coffee Roasting and Flavour Modulation with Rob Hoos by Coffee With April


    Episode 18 - Debating Competition Philosophies with Barista Champion Ben Put Nov 01, 2019
    Show notes

    Episode 18 - Debating Competition Philosophies with Barista Champion Ben Put by Coffee With April


    Tips and Tricks When Roasting on a Loring Smart Roaster #2 | Coffee with April - YouTube Content Oct 25, 2019
    Show notes

    Tips and Tricks When Roasting on a Loring Smart Roaster #2 | Coffee with April - YouTube Content by Coffee With April


    Q&A: Rate of Rise After Crack & Development Time Theories | Coffee with April - YouTube Content Oct 25, 2019
    Show notes

    Q&A: Rate of Rise After Crack & Development Time Theories | Coffee with April - YouTube Content by Coffee With April


    Q&A: How Can We As a Roastery Maximise Efficiency? | Coffee with April - YouTube Content Oct 24, 2019
    Show notes

    Q&A: How Can We As a Roastery Maximise Efficiency? | Coffee with April - YouTube Content by Coffee With April


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