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    Education

    Weirdly Helpful (formerly The Best Advice Show)

    Weirdly Helpful (formerly The Best Advice Show) is a short, weekly infusion of delightful, unexpected and strange ways to make life slightly and sometimes profoundly better. In each episode a different contributor offers an odd experiment, a silly ritual, a curious practice that you’ll find weirdly helpful. Stuff like howling when you’re despondent, eating oranges in the shower and metaphorically flushing your adversary down the toilet!

    Advertise

    Copyright: © Zak Rosen

    • Apple Podcasts
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    Latest Episodes:
    Reimagining Labor Day with Rich Feldman Sep 07, 2020
    Show notes

    Rich Feldman is a former auto worker and union official. He's a board member of the James and Grace Lee Boggs Center to Nurture Community Leadership.

    End of the Line: Autoworkers and the American Dream - https://www.press.uillinois.edu/books/catalog/63wfe4tq9780252061486.html

    To offer your own advice, call Zak @ 844-935-BEST

    TRANSCRIPT:

    RICH: This is Rich Feldman. I spent 20 years on the assembly line at Ford Motor Company out in Wayne. About 10 years as an elected, local official and about ten years with the international staff of the United Auto Workers.

    ZAK: Especially on the Labor Day, Rich says it's very easy to be nostalgic about the past. But this year is not like every other year.

    RICH: Well this Labor Day, which is taking place with almost 200-thousand people killed by COVID and the Movement For Black Lives since George Floyd was killed...it's critical that we not think of just going through the motions or just cheering on unions. So while I always say that without a union, you have nothing. With the union I believe you have a chance to have some security and have your voice heard and be responsible for what your work place should be.

    So my advice is, ask yourself what is the purpose of work and how do we become responsible workers and human beings? And returning to normal is not the way to do it...it's to create a new vision and a new purpose which is gonna take a lot, a lot of work and a lot of reflection.

    ZAK: Well, how do you answer that question? What is the purpose of work?

    RICH: So to me the purpose of work is for individuals to do what allows each of us to express our passions, to be responsible to our neighbors, to be responsible to our community and the planet. It's time for us to say, what are we producing as well as our rights and our contractual rights.

    ZAK: Rich edited an oral history called End of the Line: Autoworkers and the American Dream. I put a link to it in our show notes. Thank you for listening to a special Labor Day episode of the Best Advice Show. I hope today is full or joy and fun and rest and contemplation.




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    Getting Lost with Howie Kahn Sep 04, 2020
    Show notes

    Howie Kahn is a writer and podcaster in NYC. His podcast is Take Away Only

    To offer your own advice, call Zak @ 844-935-BEST

    TRANSCRIPT:

    ZAK: You are listening to episode 100 of The Best Advice Show. That was fast. Today is Food Friday. I'm really excited for you to hear the episode but first I just wanted to say, thank you for listening. I really, really appreciate it. I wasn't exactly sure how this show would go when I started it, but I'm learning so much. I feel like I'm actually doing some good. A lot of you have reached out and let me know as much. That means so much to me. If you are one of those people who's finding this show valuable. I would love it if you would share it with your family and friend. Alright, let's get on with the advice. Thanks again.

    ZAK: There's at least a few kinds of grocery shopping. There's the rush-in, look at your list, get your stuff...maybe you're with your kid.

    HOWIE: I took my kid to the grocery store recently. And because of COVID he's obviously been inside more in the last 6-months than he ever should have been during normal time, or has been his entire life. And now going to a grocery store with him is like going to a rave with somebody who just can't handle their drugs. You know, are they gonna topple the end display? Is the can gonna fall on his head? Is he gonna get too close to the wrong person who doesn't want a tiny child close to them during a pandemic.

    ZAK: That's not the kind of grocery shopping we're talking about today. We're talking about the kind where you're not in a rush. The store isn't too crowded. And you can kind of relax a little...and if you want...

    HOWIE: Get totally lost in the grocery store. Like I go really slow at the grocery store when I'm by myself. Like my wife will be like, where are you? What are you doing? And I've been looking at, like, the blueberries very slowly.

    ZAK: And them maybe you'll head over to the vegetables to see what looks good.

    HOWIE: The little fairytale eggplants. The one's that have the beautiful purple and white modeling. They're like chubby, little squat eggplants like the size of a half an iPhone or something like that. And they're just delicious. Like the flavors really concentrated and it just doesn't take much to make them into really happy food, you know?

    ZAK: Now you begin to fantasize about what you're gonna do with these beautiful, little eggplants.

    HOWIE: Cut them in half, length-wise. Score em just a little bit. Salt em just a little bit. Let them sit there for like, minutes to let some of the water come out. Dab the water off. Put a little more salt in them. Get pan going with olive oil, pretty hot. Sear em skin side down. Give it a nice hard sear. 3-5 minutes. The inside will get all roasty and toasty and then sweet and delicious. It's fast cause they're small. Take them off. A little salt, pepper, hot sauce, some herbs. You got a happy, happy eggplant dish.

    ZAK: Most of us aren't traveling right now and we're craving adventure. And so if you love food and cooking, and you must because you're listening to Food Friday...next time you're at the grocery store, treat it as a little mini adventure.

    Before this interview, the last time I had spoken to Howie Kahn was when he was my counselor at camp. I was 12. He was 18. But now Howie is a New York-based food lover and writer and...

    HOWIE:...journalist and podcast maker and the founder of a production company called Free Time Media.

    ZAK: On his podcast, Take-Away Only, Howie's been talking to hospitality professionals all over the world as they continue to respond to the COVID-19 crisis. You've been listening to the 100th episode of The Best Advice Show. Thank you so much for being here. Talk to you soon.


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    Zooming Mindfully with Marcia Lee Sep 03, 2020
    Show notes

    Marcia Lee is the Director of Healing by Choice (@healingbychoice) and a coach and trainer for People's Hub, an online movement school.

    ---

    RESOURCES

    The Power of Online Spaces with Marcia Lee - https://peopleshub.org/project/the-power-of-online-spaces/

    Simple Spinal Health Practice with Aziza Knight of Healing by Choice! - https://www.youtube.com/watch?v=ZIqHoqeEjwQ&feature=youtu.be

    To offer your own advice, call Zak @ 844-935-BEST

    ---

    TRANSCRIPT

    ZAK: If you're feeling Zoomed out, today's episode is for you.

    MARCIA: I think oftentimes people are like, I don't know how I could energetically connect with people online. But you can do things like, if we do a movement with each other. Like if we try that right now, right. If you just follow me and move your hand in and move your hand out and then just have this idea of our hands moving together. But the key is do it in a way that's accessible, right? So, saying it might be moving your hand or any other body part that you would prefer to move or can move. So that people can have agency and choice.

    My name is Marcia Lee. I am the Director of Healing by Choice in Detroit and a coach and trainer for People's Hub, an online movement school.

    ZAK: So you lead like a ton of Zoom meetings. Is there a way that you like to start?

    Yeah, absolutely. We usually come in and say, yeah, you're welcome to bring your water, your food, your kids...whatever it is that you need to feel like you can show up. And also, sometimes it's ok to turn your video off if you need to. In general I try to hold meetings in a way where people feel like they've had an experience of healing or an experience of grounding and centering even in whatever meeting we're doing with each other.

    ZAK: Right, like even if you're talking about something dry like next year's budget.

    MARCIA: Absolutely. And sometimes, you know, we don't want to share about how we're feeling in the moment. Like, right now, one my friend's, Shaquilla Smith said, let's just say everyone is in a bad place, which is true. There's something in us that's hard right now and there's also joy amidst that. We get to feel both, but maybe we don't want to talk about that right now, so we can come up with different questions.

    ZAK: I think a lot of us have been talking about this lately, that the question, how are you? isn't sufficient anymore. So what are some ways that you're starting meetings or conversations. Lemme know by commenting on today's episode post on our Instagram page. That's @BestAdviceShow.

    In our show notes today I've posted a video called Simple Spinal Health Practice and in these times where we're spending so much time in-front of our computer, this video might help you out.

    Thank you for listening. This is episode 99. Oh my goodness! I thought we just started this show, like, a couple weeks ago. It's been really fun. Thank you for being part of it. If you're enjoying this show, tell your friends, tell your family. Rate and review us on Apple Podcasts if that's where you listen. Thanks so much.


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    Practicing with Brenden Murphy Sep 02, 2020
    Show notes

    Brenden Murphy practices in Sterling Heights, MI.

    To offer your own advice, call Zak @ 844-935-BEST

    TRANSCRIPT:

    BRENDEN: Hi Zak, this Brenden Murphy from Sterling Heights, Michigan. I was just calling to let you know that practice helps you get better at things. And I know that sounds obvious. The problem is, most people think this just relates to sports. This relates to everything. People seem to ignore the most important things, like self-discipline. People will say, oh, I'm not very disciplined. Well discipline is being like a runner. You're not a runner if you never go running. But if you start running everyday, eventually you'll be a runner. If you start practicing self-discipline everyday, eventually you will be one of those people who manages to get all their stuff done. It also happens with things like road rage. If you practice getting angry. If you practice rage and hatred and yelling at people, you're gonna get better at it. It's gonna get more pervasive. And then you're just gonna be more rage-ful. If you practice things like kindness and peace and deep breathing and meditation...anything. You will get better at it. And that's my advice.

    ZAK: Thank you Brenden Murphy for your call and your great spiel. Now I want to hear your advice. I'm at 844-935-BEST. And if you don't think you have advice, think about a friend who you think would be great on this show and give them the advice hotline number. That's 844-935-BEST. Thanks so much!


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    Owning Mistakes with Emily Barr Sep 01, 2020
    Show notes

    Emily Barr is the CEO of Graham Media.

    To offer your own advice, call Zak @ 844-935-BEST

    TRANSCRIPT:

    EMILY: One of the things that I have learned is that when you screw up on the job you do something wrong, the best thing you can do is go right in to your boss or call them or whatever and just say, hey, I really screwed up. Cause they can't get mad at you.

    ZAK: If you own it.

    EMILY: If you own it. So what happens is they say to you, well, ok, why don't you tell me what you did and then I'll let you know if you really screwed up. And then you say, well, you know I, I thought I was supposed to call this person and do this and I didn't do it and I forgot or whatever and now they're mad at me, whatever the story is. They usually come back and say, ok, that wasn't good but I gotta tell you. That's nothing, let me tell you about the time I screwed up. hahaha. They basically, they take on the responsibly and they totally absolve you. You know you can't do it over and over again, obviously. But it is a really good way to diffuse what could be a bad situation. Because I think what human nature does is, usually you you try to cover up the thing you did wrong. You think about when you're a little kid. When you have little kids and they have chocolate all over their face and you say to them, did you just eat a bunch of chocolate? And they lie, they're like, no, I didn't eat it. And of course when you're a little kid it's just funny but when an adult does that. Basically, did you ever call that person? And they go yeah, yeah, I called and left message and it flat out never happened and they know you're lying. And there's no trust there. There's no bond. But if you just fess up and say, you know, I messed up. I forgot to make the call. I should have done it. I feel horrible. And especially if you can go to them before they come to you. You know, so you kind of circumvent the problem that way. And usually they have a lot more faith in you after that.

    ZAK: Usually the boss has more faith in the employee who speaks up?

    EMILY: Yeah. Yeah.

    ZAK: So, you're a boss. In fact you're my boss's boss which makes you my boss. How common is it for your employees to come and own their mistakes?

    EMILY: Not as common as you might think. I suspect most people think they're going to get into trouble. And the irony is they're going to get into less trouble if they just own the mistake. Typically. I mean if it's a really terrible mistake maybe not. But most mistakes aren't fatal.


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    Cheering Up with Leora Aug 31, 2020
    Show notes

    Leora is a medical student and dog lover, living in SF.

    I think an alternative name for The Best Advice Show could be the weird things we do to get through the day. What's that thing for you? Give me a call at 844-935-BEST.

    TRANSCRIPT:

    ZAK: Welcome back to The Best Advice Show. Today I've got another contribution from the hotline. I don't know the advice-giver but I feel like I do after having heard her advice. It's so specific and unique and I think joyful.

    LEORA: Hello. I'm Leora. I'm a former museum worker, current fourth-year medical student living in San Francisco. My piece of advice is mainly for dog owners or otherwise dog adjacent people who are prone to melancholy. And the advice is to occasionally feed your dog a berry. How you feed the dog a berry is obviously up to you but my preferred method to blueberries is to use my teeth to bite the berry in half and I then spit it out and hold it between my thumb and fore-finger and then my dog, who's attention at this point is totally on the berry uses his little front-teeth to nibble away at it, bit by bit. Sometimes he'll put his paw on my hand to stabilize as he eats, which, you know, is it's own separate act of extreme cuteness. And this activity combines a few things that I think stand a chance of breaking open some, like, old bubble of serotonin hiding away in my mind. First of all, just the mere existence of berries kind of feels like a miracle...their color, their sweetness, etc. And the same goes for dogs. They're just generally so much nicer and softer than they need to be. And then the fact that dogs love berries and can eat them so gently, or at least Rudy can...my dog. Feels like it sort of belongs in a children's book which is itself a kind of salve. You know that in this moment there are also berry-eating dogs with paws gently placed on your hand.

    ZAK: I think an alternative name for The Best Advice Show could be the weird things we do to get through the day. What's that thing for you? Give me a call at 844-935-BEST. Oh, and you can see a picture of Leora and her dog Rudy on our Instagram page. That's @bestadviceshow. It's very cute.


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    Fermenting with Blair Nosanwisch Aug 28, 2020
    Show notes

    Blair Nosanwisch is a rabbinical student and a pickler.

    Blair's Vegetable Fermentation Guide - https://www.dropbox.com/s/j6aa8jld3pfmk36/veg%20fermentation%20handout.doc?dl=0

    To offer your own advice, call Zak @ 844-935-BEST

    TRANSCRIPT:

    ZAK: Blair Nosanwisch is a rabbinical student and a pickler and her advice is grab some salt, grab a vegetable and learn again how your hands can create the very things you want to nourish you.

    BLAIR: Like basically, nowadays we have processed food and I'm in favor of us becoming the processors again in our own kitchens. I think that in that way, not only do we learn skills that we would otherwise lose but we also allow just the fact that the work of our hands can be something that nourishes us to come back into our lives. And the other think I was thinking about was that we're all going through this sort of radical level of change. Change that happened so quickly, that happened to us, that leaves us feeling disempowered and out of control. And I think that learning how to ferment and realizing how simple it is is a tiny way...a tiny and healthy way to take back some control in our daily life.

    ZAK: Yeah that seems to be so much of the work right now is to reckon with this profound unknown...not knowing and just figuring out what are the little ways in which we can exert some control so that we don't feel wholly helpless.

    BLAIR: Yeah, in the first few days after this pandemic took its first turn where like, I and think everyone else started to realize, like, holy crap this happening...I had this night where I was like, oh my God, I know what to do...I need to make sauerkraut. That's obviously the thing I should be doing right now. And part of that realization for me is that it's familiar and comfortable and I know how to do it and also that it's a really positive place to put that nervous energy. To say, you know what, I'm gonna remind my hands that they know how to make food that can keep for a long time.


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    Improving Mondays with Patia Braithwaite Aug 27, 2020
    Show notes

    Patia Braithwaite is Senior Health Editor at SELF Magazine

    8 Tiny Things I’ve Tried to Make Mondays More Pleasant - https://www.self.com/story/monday-morning-tips

    TRANSCRIPT:

    ZAK: You call it the Sunday scaries. I've always thought of them as the Sunday blues but I think we're talking about the same thing.

    PATIA: Absolute. It's that feeling of dread, sadness. It's like that realization that the weekend is going to end.

    ZAK: It's so real.

    PATIA: My name is Patia Braithwaite. I'm a Senior Health Editor at SELF Magazine where I focus on everything from health, wellness, relationships and dating.

    ZAK: What do you do to alleviate your Sunday blues?

    PATIA: I know that around 4 PM, I start to get that feeling of like, oh no, the weekend's over and I have to go back. And I have all these things to do. And so, once I noticed that I was having that feeling at 4 o'clock, I just started doing something physical to distract myself. So before the pandemic, that was like going to a yoga class. Now that can be like, going for a walk. That can be using my rower. Just something to distract myself during that time. And obviously exercise stimulates a relaxation response.

    ZAK: And one thing you also talk about is...on the Friday before, you do some planning for Monday mornings.

    PATIA: Yeah, for sure. About 15-20 minutes before I'm ending the day. I just take out my to-do list and write down all the pressing things that need to happen on Monday mornings. I might also put in any meetings. Just put them on the to-do list so I know that they're there. It's sort of a brain dump. It's a way of getting those things out of my brain, on to the paper, so that on Monday I'm not disoriented. And so on Sunday nights, when those, like, Sunday Scary's happen, I'm not thinking of obligations and trying to commit them to memory. They're already on a piece of paper that lives on my desk.

    ZAK: Do you find there's one thing in particular that you have told folks about that really seems to resonate?

    PATIA: Hmmm. I think this is probably an anti-tip. But I think just understanding that bad days happen. Understanding that we're dealing with an incredible challenging time right now. And understanding that sometimes Mondays are just gonna stink, has really resonated and I think makes people more receptive to trying small things.

    ZAK: I put a link to Patia's piece in our show notes. It's called 8 Tiny Things I’ve Tried to Make Mondays More Pleasant. Hopefully today's episode will help you start making your Monday's more pleasent if they haven't been. If you're enjoying the show, please consider rating and reviewing on Apple Podcasts and telling your friends and family about it. That's the best thing you can do to help this show sustain itself. I really appreciate it. Talk to you soon.


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    Remembering with Andrew Langberg Aug 26, 2020
    Show notes

    Andrew Langberg is a nature boy and farming, living on the south shore of Lake Superior.

    To offer your own advice, call Zak @ 844-935-BEST

    TRANSCRIPT:

    ZAK: It's not your worst nightmare. But it's a bad one. You leave the house and think to yourself. Uh oh, did I leave the oven on? Did I lock the front-door? Did I set the alarm? Did I leave my freezer open? Well today, advice hotline caller, Andrew Langberg, has a strategy for us to remember to do the things we gotta do.

    ANDREW: The best way to remember that you've done the thing is, every time you turn the coffee pot off or lock the door, do a little dance or a little twirl or something and that way later in the day when you're trying to remember if you locked the door, you'll remember the silly dance you did and you won't have to worry. Yup. That's it.

    ZAK: I want to hear your advice. Give me a call at 844-935-BEST. A few months ago, Andrew's brother called the hotline and left a piece of advice that might be the most talked about item on the show yet.

    SAM: So, the idea is when you load...if you have a dishwasher, when you load the silverware tray. After each meal when you're putting your silverware in, sort it in sections so the forks go one side, spoons in the center, knives on the right. That way when you're unloading the dishwasher, you can be more efficient when you're putting them away in the drawer organizer, instead of making the unloading the dishwasher chore an even longer and more arduous process.

    ZAK: Thank you to all the Langbergs for helping us through the delightful minutiae of everyday life.


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    Walking and Talking with The Maddins Aug 25, 2020
    Show notes

    Donna and Micky Maddin walk and talk in Metro-Detroit.

    Being Close with Michael Franti - https://bestadvice.show/episodes/2020618_being-close-with-michael-franti/

    To offer your own advice, call Zak @ 844-935-BEST

    TRANSCRIPT:

    ZAK: Donna and Mickey Maddin have been married for a long time.

    DONNA: 53 years.

    ZAK: They raised four children together. And it wasn't until after their kids moved out of the house, that they started their almost daily ritual of taking a morning walk together.

    DONNA: Every morning we gout out between 7 and maybe 8:15 at the latest.

    MICKEY: And frankly when would any couple have almost an hour of time to talk to each other. It almost never happens. So it's a wonderful thing and it's a wonderful way to community with each other about what's important to each other and what's important as family.

    ZAK: And that's their advice to any busy couple. If you can find the time, get out the house, move around and listen to one another.

    DONNA: This gave us a whole new direction to go in and to just really explore life and enjoy each other company and get some really good exercise.

    ZAK: Thank you Mickey and Donna. I love this advice. I think episode goes really nicely with Michael Franti's relationship advice.

    MICHAEL FRANTI: There's one phrase that we always go to, and it's do you want to be right or do you want to be close.

    ZAK: I posted his entire episode in the show notes. You've been listening to The Best Advice Show.


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