Stay ConnectedJoin VinePair co-founder Adam Teeter, executive editor Joanna Sciarrino, and sommelier and wine educator Zach Geballe as they discuss the latest news, trends, and happenings in the world of wine, beer, and spirits each week. Now officially New York Times recommended!
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Adam speaks with Francesco Zonin, vice president of Casa Vinicola Zonin, about how Covid-19 has affected their many wine properties, as well as what the future of fine wine sales holds. Please send any requests or suggestions for future Conversations to podcast@vinepair.com. Thanks for listening, and be well.
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Adam speaks with Malcolm Gosling, president and CEO of Gosling's International Limited, about how Covid-19 has changed production, promotion, and distribution, as well as how it is affecting Bermuda as a whole. Please send any suggestions or requests for future Conversations to podcast@vinepair.com. Thanks for listening, and be well.
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Adam, Erica, and Zach discuss the looming recession, how previous recessions have affected the drinks industry, and why this one may or may not be different. Will the premiumization trend screech to a halt? Will beer suffer as it has in previous recessions? Please remember to rate, review, and subscribe to VinePair wherever you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.
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Erica speaks with Jamie Ritchie, worldwide head of wine for Sotheby's, about the current state of the wine auction market, how pricing and supply could change in the next few years, and how new technologies are helping keep the auction house open during the crisis. Please send any suggestions or requests for future Conversations to podcast@vinepair.com. Thanks for listening, and be well.
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Erica speaks with Brian Rosen, president of BevStrat, about how small brands can continue to connect with consumers during a time when on-premise sales have ceased, and what recovery might look like when the worst of this crisis passes. Please send any suggestions or requests for future Conversations to podcast@vinepair.com. Thanks for listening, and be well.
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Adam speaks with Ed Pilkington, chief marketing and innovation officer at Diageo North America, about how the drinks company is dealing with changes to production and distribution, as well as the innovations they're pursuing at these times. Please send any suggestions or requests for future Conversations to podcast@vinepair.com. Thanks for listening, and be well.
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Erica speaks with winemaker Dan Petroski of Larkmead Vineyards and Massican about how Covid-19 will change wine tourism in Napa Valley, and sources of optimism as he looks to the future.
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Adam, Zach, and Erica discuss the existential threat that Covid-19 presents to smaller wine, beer, and spirits brands, and how through political action and savvy buying we can try to keep this vital part of the drinks industry alive. Please remember to rate, review, and subscribe to VinePair on Apple Podcasts, Spotify, Stitcher, or wherever else you get your podcasts, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.
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Zach interviews Lynnette Marrero, co-founder of Speed Rack, bar director at New York's Llama San and Llama Inn, and founding board member of the Restaurant Workers Community Foundation about shuttering her restaurants, trying to keep a cocktail competition alive, and online teachings and trainings. Please send any suggestions or requests for future Conversations to podcast@vinepair.com. Thank you for listening, and be well.
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Adam speaks with Maggie Curry, Director of Marketing for Jackson Family Wines, about the future of drinking wine at home, how Jackson Family is keeping production going during these challenging times, and what life in wine country is like right now. Please send any recommendations or requests for future Conversations to podcast@vinepair.com. Thanks for listening, and be well.
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