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    Arts

    VinePair Podcast

    Join VinePair co-founder Adam Teeter, executive editor Joanna Sciarrino, and sommelier and wine educator Zach Geballe as they discuss the latest news, trends, and happenings in the world of wine, beer, and spirits each week. Now officially New York Times recommended!


    Hosted on Acast. See acast.com/privacy for more information.

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    Copyright: © VinePair

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    Latest Episodes:
    The Inherent Risks of Personality-Driven Bars Jun 02, 2023
    Show notes

    Adam, Joanna, and Zach explain why bars centered around a singular personality are risky business propositions that rarely can support long-term success or growth when the main draw of the bar is one famous bartender or sommelier. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.


    Zach is reading: Sherry-Lehman is in Trouble


    Joanna is reading: Are Wine Bars Even Bars Anymore?


    Adam is reading: How Andrew Huberman Became Sobriety's Biggest Zealot


    Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

    Twitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair



    Hosted on Acast. See acast.com/privacy for more information.


    Are Themed Wine Bars Cool or Cringe? May 29, 2023
    Show notes

    Adam, Joanna, and Zach debate whether wine bars that focus on a specific region or style of wine are a better bet than the more generalized sort - does a focused and easily-understood concept make guests more at home, or do people resent having their choices confined in such a way? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.


    Zach is drinking: Little Edie at Homer


    Joanna is drinking: Gin Martini out of an Orval glass


    Adam is drinking: Gin Highball at Hawksmoor


    Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

    Twitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair



    Hosted on Acast. See acast.com/privacy for more information.


    What Will Summer 2023 Teach Us? May 26, 2023
    Show notes

    Adam, Joanna, and Zach ponder what this upcoming summer will teach us about drinks trends, including if rosé can avoid the general malaise in the wine category, if any cocktails can steal the Martini's shine, and what in the world will beer do? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.


    Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

    Twitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair

    Hosted on Acast. See acast.com/privacy for more information.


    How Will Bars and Restaurants Cope With an Exodus From High-Priced Cities? May 22, 2023
    Show notes

    In light of recent data showing that America's most expensive cities are seeing college-educated residents leave in high numbers, Adam, Joanna, and Zach speculate on how this might affect the restaurant and bar industries - perhaps driving prices even higher in those cities while creating more enticing opportunities in other cities with lower costs of living. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.


    Zach is drinking: Pomelo French 75


    Joanna is drinking: Manhattan BORG


    Adam is drinking: Ramp Dirty Martini at Horse Inn


    Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

    Twitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair



    Hosted on Acast. See acast.com/privacy for more information.


    Have Celebrity RTDs Already Jumped the Shark? May 19, 2023
    Show notes

    Joanna returns just in time to discuss the recent spate of celebrity RTD launches with Adam and Zach. Will these succeed in the same way that many celebrity spirits brands have? Is it a problem for these RTDs that they likely won't get on-premise placements? Will NPH come talk with us about his espresso martini? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.


    Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

    Twitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair

    Hosted on Acast. See acast.com/privacy for more information.


    Introducing VinePair's Taplines May 17, 2023
    Show notes

    Introducing Taplines, a brand-spankin’-new podcast about the modern history of American beer, only on the VinePair Podcast Network. Each week, contributing editor and columnist Dave Infante will interview a different guest about a triumph, tribulation, or turning point in the evolution of the United States’ multibillion-dollar beer industry. This week, the Original Lite Beer from Miller hit American supermarket shelves in 1975 — and from then on, nothing was the same. To learn how the beer that we'd come to know simply as Miller Lite lit the fuse on the intense, decades-long campaign of corporate competition known to industry insiders simply as "The Light Beer Wars," we're joined by Maureen Ogle, historian, and author of "Ambitious Brew," a vital narrative history of the American beer business. Listen on for a tale of low calories, high stakes, and huge egos — and of course, a reappraisal of the iconic gauntlet August Busch III famously threw down to his Phillip Morris-backed rivals at Miller Brewing Company as they came for the King of Beers in the mid-70s.


    Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.


    Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

    Twitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair



    Hosted on Acast. See acast.com/privacy for more information.


    Gin Can't Crack the Luxury Code May 15, 2023
    Show notes

    Adam and Zach ponder why gin, despite its general popularity, seems singularly unable to break into the luxury spirits space, in particular high-end bottles and the conspicuous consumer set. Is it because it needs to be a cocktail ingredient, or because it's not barrel-aged, or what? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.


    Zach is drinking: Ridge Vineyards Jimsomare Vineyard Zinfandel


    Adam is drinking: 1978 Madeira Wine Company Madeira


    Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

    Twitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair



    Hosted on Acast. See acast.com/privacy for more information.


    What Can We Learn From the Top 50 Cocktails List? May 12, 2023
    Show notes

    On the heels of the recently released Top 50 Cocktails list, Adam and Zach discuss what this global survey of top bars and bartenders can tell us about what is going on in the world of spirits, including the continued surge of interest in Italian spirits, the role of tequila in craft cocktails, and much more. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.


    Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

    Twitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair

    Hosted on Acast. See acast.com/privacy for more information.


    Why is Natural Wine in Decline? May 08, 2023
    Show notes

    Adam and Zach examine why natural wine's fortunes have reversed so dramatically, including discussing audience fatigue with the style, diminishing coolness, and the perhaps inevitable outcome of every purported wine revolution. Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.


    Zach is drinking: Mango Margaritas at Birch Road


    Adam is drinking: Chateau Montelena Chardonnay


    Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

    Twitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair



    Hosted on Acast. See acast.com/privacy for more information.


    The Tequila Industry Is Being Split Apart May 05, 2023
    Show notes

    Adam and Zach take a look at the changing landscape of the tequila industry, as celebrity-driven brands continue to surge while collectors, aficionados, and members of the trade look to more traditional expressions. With only so much agave to go around, what does the future of tequila look like? Please remember to subscribe to, rate, and review VinePair on Apple Podcasts, Spotify, Stitcher, or wherever you get your episodes, and send any questions, comments, critiques, or suggestions to podcast@vinepair.com. Thanks for listening, and be well.


    Instagram: @adamteeter, @jcsciarrino, @zgeballe, @vinepair

    Twitter: @adamteeter @joannasciarrino, @zgeballe, @vinepair

    Hosted on Acast. See acast.com/privacy for more information.


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