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    Science

    Uplevel Dairy Podcast

    What does it take to be a successful, profitable and competitive dairy farm business? This is the podcast for dairy owners, managers and advisors who are after their next level of success. Join Uplevel Dairy host Peggy Coffeen each week as she sits down with the industry’s leading dairy producers and thought leaders for real conversations about business, management and leadership.

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    Latest Episodes:
    352 | Redefining What Leadership Looks Like on the Dairy with Annie Vannurden Jun 11, 2026
    Show notes

    How do you lead multiple dairy operations, oversee teams across several states, and still make it home for supper with three young children waiting for you?

    In this episode of the Uplevel Dairy Podcast, Peggy Coffeen sits down with Annie Vannurden, Managing Partner and COO of Silver Streak Dairies, part of the Pace Ag Group. Annie shares what it takes to create consistency across multiple dairy sites while building a culture centered around accountability, communication, employee development, and cow care.

    From managing site leaders and implementing systems that support growth to navigating the realities of motherhood while pursuing ambitious business goals, Annie offers practical insights for dairy producers, managers, and anyone leading teams in agriculture. Whether you're growing a dairy business, building leadership skills, or trying to balance family and career, this conversation is packed with actionable lessons and honest reflections from someone living it every day.

    This episode is brought to you by Zoetis. As the world’s leading animal health company, Zoetis is dedicated to helping producers achieve healthy animals, healthy dairies and healthy food through their world-class portfolio. For more information, visit ⁠DairyWellness.com.⁠

    01:42 Meet Annie Van Irden

    01:59 Inside Pace Ag Merge

    03:43 COO Day To Day

    06:52 Consistency Across Sites

    10:18 Clarity And Communication

    12:55 Maturity And Priorities

    13:52 People Wins And Expansion

    17:49 Work Hat Home Hat

    22:06 Boundaries And Presence

    26:32 Mentors And Influence

    31:44 Support System At Home

    35:13 Planning Routines Calendar


    351 | Robots, Faith and Resilience: Transforming Tradition at Silver Spirit Farm Jun 09, 2026
    Show notes

    Today on the Uplevel Dairy Podcast, Peggy sits down with Sam Fessenden, a Cornell dairy science graduate with a PhD focused on the CNCPS model who worked with nutritionists globally before partnering with his wife Brenda and her parents, Craig and Cathy, to rebuild dairying at their Southeast Minnesota site.


    In this conversation, Sam shares early mentorship near Cornell, how consulting and barn tours informed their tech-forward design, and how they converted a former 70-stall stanchion operation into a 120-cow, sand-bedded, two-robot, largely automated free-flow barn launched in 2020 while welcoming their first child. He discusses feeding non-pelleted homegrown corn through robots, lessons from managing cows daily (manure observation and feed inventory realities), choosing open-minded advisors, patience in growth decisions, guidance for generational transition, resilience through cost control, extra acres, and value-added black calf raising, and how faith and family motivate raising three kids on the farm.

    This Episode is brought to you by Adisseo

    This episode is sponsored by Uplevel Dairy Podcast Founding Partner Adisseo, a global leader in nutritional solutions and premier provider of rumen-protected methionine for dairy producers who want to optimize milk production, capture more value from components, and maintain the health of their high-performing herds. Learn more at ⁠https://www.adisseo.com/en/⁠

    01:44 Sam’s Dairy Roots

    05:31 Cornell Mentors and Models

    08:42 From Consulting to Minnesota

    09:24 Rebuilding the Dairy Site

    11:49 Designing a Robot Barn

    13:45 Automation and Feeding Hacks

    16:32 Consulting Lessons Applied

    19:02 Choosing the Right Advisors

    21:25 Patience and Farm Values

    23:17 Succession and Growth Plans

    26:14 Resilience and Black Calves

    30:46 Family First and Faith


    350 | Ice Cream, Show Cows and Family Values: The Vandoske Dairy Farms Story Jun 04, 2026
    Show notes

    Today, Peggy Coffeen visits Bob and Tara Vandoske at Vandoske Dairy Farms in Cleveland, Wisconsin, to discuss how their 700-cow family dairy farm has grown into diverse business segments, including County Line Creamery, an on-farm ice cream store with viewing windows and open barn access, and a cattle boarding/show-cow facility. They share the farm’s multi-generational history, their three children’s roles (including show involvement and work responsibilities), and how these ventures create next-generation opportunities and consumer connection.

    Bob explains the creamery grew from COVID-era interest in local food, progressed through careful planning, and started by bringing in products rather than processing milk. They describe the boarding business’ unexpected growth, recent dairy facility upgrades including a new double-12 parallel parlor, and the importance of faith, teamwork, and relationships. NutriQuest nutritionist Jeff Rortvedt, highlights the farm’s multiple enterprises and Bob’s investments in cow care and the future.

    This episode is brought to you be NutriQuest.

    The NutriQuest Dairy Nutrition Team is a group of experienced nutritionists committed to serving dairy producers by partnering with them to develop an un-biased, customized nutrition program that delivers maximum profitability, achieved through a holistic approach, engaging in all aspects that influence nutrition program success.

    The NutriQuest Dairy Team is committed to serving the dairy industry and delivering their customers’ consistent results with a high return. Learn more at nutriquest.com/dairy-nutrition-solutions


    01:49 Vandoske Farm Story

    03:06 Kids and Farm Roles

    04:51 Why Not 10000 Cows

    05:33 County Line Creamery Idea

    08:33 Planning the Build Out

    11:05 Why Ice Cream Wins

    12:27 Cattle Boarding Begins

    15:37 Designing the Show Barn

    18:11 Busy Saturdays and Events

    21:02 Three Years of Rapid Growth

    21:30 Heavy Decisions and Faith

    21:51 Hardest Choices and New Roles

    24:17 Dairy Upgrades and New Parlor

    27:43 Raising the Next Generation

    29:44 Future Plans and Tractor Time

    35:25 A Nutritionist's Perspective


    349 | Earning Trust, One Tough Calving at a Time Jun 02, 2026
    Show notes

    Today on The Uplevel Dairy Podcast, Peggy Coffeen talks with Dr. Kady Bennett of United Vet Services (part of Heritage Vet Partners) about her unexpected path from an Illinois corn-and-soybean upbringing and an early photography major to large animal dairy practice in Wisconsin’s Northwoods.


    Dr. Bennett explains how starting as a kennel tech, then experiencing large animal work (including castrating bull calves) led her to switch to animal science and pursue vet school, with dairy research helping solidify her focus. She describes her passion for solving problems ... from casting a calf's broken jaw to uncovering protocol issues with lung ultrasound. Dr. Bennett is on a mission to be the best vet she can be, with the help of great mentors, fellow vets and supportive dairy farm clients.


    Heritage Vet Partners is the nation’s leading veterinary partnership, specializing in mixed and large animal practices. Heritage Vet Partners provides a unique partnership model that preserves local practice legacies, serving dairy and other livestock producers and companion animal owners through shared services, data, and strategic growth. Learn more at HeritageVetPartners.com


    01:34 From Photography To Cows

    04:31 Earning Trust On Farms

    08:45 Mentors And Backup

    10:15 Problem Solver Mindset

    11:22 Broken Jaw Calf Win

    13:21 Calf Lung Ultrasound Data

    17:16 Motivation And Relationships

    18:46 Stepping Up Consulting

    21:23 Advice For Future Vets

    23:30 Creativity And Baking


    348 | The Future of Dairy Management: AI, Automation and Data-Driven Action May 26, 2026
    Show notes

    Today on the Uplevel Dairy Podcast, Manny Salcedo, founder of the Dairy Performance Network (DPN), discusses how modern dairy management has shifted from simply managing cows and people to managing overwhelming volumes of data from multiple on-farm systems. Drawing on his background working on dairies and later founding DPN, he explains their consulting work and its tools, including Ida, an AI-driven application that lets farmers ask questions about KPIs, health events, reproduction, and predictive culling. And find out what Manny believes it will take for today's dairy managers to turn information into action through the power of AI and automation.This episode is brought to you by the Dairy Performance Network (DPN).DPN - Connecting people, cows, and technology. Learn more at Dpnconnect.com & dairystash.com00:00 Data Driven Dairy01:48 What DPN Builds03:20 Too Much Data04:52 Ida AI Assistant06:02 From Dashboards to Actions07:18 Why Manny Built This11:38 Pilot Farms, Real Questions13:20 Voice Commands Automation17:42 Future Integration Wave20:19 Next Gen Manager Skills


    347 | Courage, Honor, and Dairy with Veterans Kelsey DeBoer and Matthew Taber May 21, 2026
    Show notes

    Today on the Uplevel Dairy Podcast, Peggy talks with veterans, Matt Taber, a retired Marine and co-owner of Donley Farms in Shoshone, Idaho, and Kelsey DeBoer, a former U.S. Army Reserve construction engineer and now senior marketing manager at Zoetis, about how military service shapes leadership and perspective.
    Kelsey explains Zoetis’ Patriots Pledge partnership with Folds of Honor, donating a percentage of sales from select products from Memorial Day through Veterans Day to fund scholarships for families of fallen or disabled service members, and also law enforcement and first responders.
    They both discuss teamwork, accountability and sacrifice as lessons applied to their respective dairy work today, as they also reflect with gratitude on their time in service and the powerful perspective that lives on through the way they lead.

    Zoetis’ Patriots’ Pledge program supports Folds of Honor. Folds of Honor is a non-profit organization that provides education scholarships for spouses and children of America’s fallen or injured service members and first responders. The Patriots’ Pledge program from Zoetis designates a portion of sales from select products between Memorial Day and Veterans Day each year. Learn more here:

    https://www.zoetisus.com/services-and-programs/patriots-pledge/

    This episode is brought to you by Zoetis. As the world’s leading animal health company, Zoetis is dedicated to helping producers achieve healthy animals, healthy dairies and healthy food through their world-class portfolio. For more information, visit ⁠DairyWellness.com.⁠

    • 03:02 Meet Matt & Kelsey
    • 04:13 Matt Journey in the Marines
    • 05:48 Deployments and Iwo Jima
    • 07:26 Kelsey's Path in the Army Reserve
    • 10:23 Dairy After Service
    • 15:20 Military Lessons in Dairy
    • 18:40 Accountability at Zoetis
    • 21:05 Deployment Perspective Shift
    • 23:30 First World vs Third World
    • 25:39 Advice to Younger Self
    • 28:26 What Service Really Means
    • 30:02 Brotherhood and Sacrifice
    • 36:37 Lessons to Live By

    346 | From the Battlefield to the Barn: Leadership, Teams and Tough Decisions with Greg Shoemaker, Cargill May 19, 2026
    Show notes

    Today on the Uplevel Dairy Podcast, Peggy Coffeen interviews Greg Shoemaker, Cargill’s Commercial Director for North America Dairy Nutrition, about leading teams that support dairy producers through nutrition strategy, technology, and on-farm partnership across the US and Canada. Shoemaker shares how his path from rural Pennsylvania roots to a career as a US Army Ranger shaped his leadership approach today ensuring dairy farmers' success.
    Greg details the power of building trust, clarity and acting as a multiplier by removing barriers. He discusses learning from mistakes, investing in culture during normal times to withstand hard times, maintaining composure under stress, and adopting an “infinite game” mindset focused on long-term success in dairy.

    This episode is brought to you by Cargill Dairy Nutrition.

    No two dairies are alike, Cargill Dairy doesn’t expect them to be. When your dairy faces challenges, you need a partner with an original approach. Cargill has their own world-class research labs, developed their own proprietary nutrition software, and fostered an original team approach… all to deliver profitability on YOUR terms. Partner with a nutrition company as original as you are: cargillanimalnutrition.com/original

    • 02:31 Greg's Role at Cargill
    • 03:40 What Army Rangers Do
    • 05:08 From Military to Cargill
    • 07:16 Life in Dairy Consulting
    • 08:59 Mission and Values Leadership
    • 12:38 Building Culture and Trust
    • 15:49 Leading Under Pressure
    • 19:18 No Decision Is a Decision
    • 21:35 Infinite Game Mindset
    • 25:10 Better Questions Better Leadership
    • 26:20 Execute Iterate Lesson
    • 27:51 Vision for the Team
    • 29:11 Rallying Through Tough Times
    • 33:49 Morning Routine and Journals
    • 35:43 Nonnegotiables and Balance
    • 37:11 Hardest Leadership Lesson
    • 39:16 Purpose in Dairy Industry
    • 40:50 Rapid Fire Leadership Round
    • 47:18 Problem Solving and OODA Loop



    345 | From Farm Kid to Risk Advisor | Brandon Weigel on What Dairy Producers Are Missing May 14, 2026
    Show notes

    At Central Plains Dairy Expo, Peggy Coffeen caught up with Ever.Ag risk advisor, Brandon Weigel, a Wisconsin farm-raised entrepreneur who started raising show pigs at 12 and later entered risk management through a 4-H club connection. Weigel explains his role managing grain sell-side risk, dairy feed buying risk, and beef-on-dairy price risk, contrasting grain cashflow-driven sales with year-round dairy feed purchasing. He discusses major industry shifts he has observed in his career thus far, including rapid growth in beef-on-dairy breeding and increased market volatility.

    Ever.Ag partners with dairy producers to build customized risk management plans that help protect margins in any market environment. With dedicated advisors, industry leading technology, and proven tools like Dairy Revenue Protection, we help farms reduce uncertainty and secure long‑term financial strength. Learn more at https://ever.ag/.

    01:40 Farm Roots and Show Pigs

    03:44 Entrepreneurship at 12

    04:08 4-H Connection to Ever.Ag

    04:53 Job Shadow to Career

    07:10 Day to Day Risk Advisor

    08:39 Lessons and Mentors

    10:51 Grain vs. Feed Strategy

    11:41 Market Shifts and Volatility

    14:07 Emotion vs. Fundamentals

    15:50 2026 Outlook Beef and Feed

    18:20 Rapid Fire and Wrap Up



    344 | The Profit Gap: What Top Dairy Farms Do Differently May 12, 2026
    Show notes

    On this episode of the UpLevel Dairy Podcast, Pauly Paul with Complete Management Consulting is back today to explain what separates thriving dairies from those in crisis. He says the biggest gap comes down to management, especially leaders who delegate but also work alongside employees rather than staying behind a desk.


    Pauly identifies three core differentiators: understanding financials and avoiding over-borrowing by reviewing budgets and financials monthly or quarterly; leading by example with consistent schedules, walkthroughs, and daily employee interaction; and getting “in the trenches” to understand tasks and improve efficiency, which can quickly turn farms from red to black when his team takes over management.


    He adds that profitable farms face hard truths and capitalize on opportunities like improving reproduction, semen handling, shot compliance, and breeding for higher-value “black calves,” which he estimates can add significant annual income.

    This Episode is Brought to you by Complete Management Consulting

    About Complete Management Consulting

    • www.CompleteManagementConsulting.com⁠⁠
    • completemanagementconsulting@gmail.com⁠
    • 920-418-3135


    00:00 Why Some Dairies Win

    00:49 Two Types of Calls

    02:29 Management Makes the Gap

    03:01 Hands On Leadership

    04:26 Three Profit Drivers

    06:06 Know Your Financials

    09:05 Lead by Example Daily

    10:45 Work in the Barn

    12:18 Turning Farms Around Fast

    14:15 Black Calf Profit Lever

    17:46 Staying Ahead Long Term


    343 | The First 10 Years Back on the Family Farm: Growth, Grit and Gratitude with Zoey Brooks Nelson May 07, 2026
    Show notes


    In this episode of the Uplevel Dairy Podcast, Peggy Coffeen is on-site at Brooks Farms with Zoey Brooks, nearly 10 years after Zoey returned to the family dairy, to discuss growing from 200 to about 700 cows and from four employees to a 15-person team.
    Zoey shares hard-won lessons about stepping into management, overcoming challenges, building a strong team culture and leading from within, while balancing roles as a young mother raising her children on the farm. She shares how her guiding motto - “Do it scared" - drives her to dig deep and dive in to make her dreams reality.
    She also highlights a business segment and creative outlet with Black & White Aged Cheddar, the premium aged cheese brand she and her sister Syndney launched during COVID by partnering with Union Star Creamery, made exclusively from Brooks Farms' milk.

    This Episode is brought to you by Adisseo
    This episode is sponsored by Uplevel Dairy Podcast Founding Partner Adisseo, a global leader in nutritional solutions and premier provider of rumen-protected methionine for dairy producers who want to optimize milk production, capture more value from components, and maintain the health of their high-performing herds. Learn more at https://www.adisseo.com/en/


    01:38 Back Home at Brooks Farms

    03:30 Scaling Up Fast

    04:09 Failure Is Normal

    05:06 Milk Drop Mystery

    07:24 Hunting Stray Voltage

    09:36 Managing Through Chaos

    11:53 Building Team Culture

    13:47 From Cow Work to People

    15:21 Three Hats on Farm

    16:08 Dairy Mom Office Life

    17:36 Raising Kids on Farm

    18:56 Leading by Example

    19:27 Balancing Farm and Family

    19:52 Tech That Makes It Work

    22:04 Remote Sorting in Winter

    22:47 Launching a Farm Cheese Brand

    27:52 Black and White Story

    28:34 Cheddar Focus and First Taste

    30:05 Advice for New Brands

    32:37 Growing Distribution Beyond Wisconsin

    34:45 Next Decade on the Farm

    36:18 Do It Scared


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