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    Arts

    The Harvest Eating Podcast

    Welcome to The Harvesteating Podcast where I discuss issues such as homesteading, cooking, economics, culture, politics, farming, etc.

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    Latest Episodes:
    100-Uses And Benefits Of Pressure Cookers Oct 26, 2012
    Show notes

    In this episode I discuss the benefits of using pressure cookers and how they can be used safety. I also briefly discuss the differences between pressure cookers and canners. I also give my brand recommendations.


    099-Eating Clean Protein Oct 25, 2012
    Show notes

    In this episode I discuss eating clean sources of protein such as beef, yogurt, nuts, cheese, milk etc. I truly believe we need to limit factory farm protein sources whenever possible.


    098-Food Inflation And My Florida Trip Oct 11, 2012
    Show notes

    In this episode I am recording outside on the banks of the St John's River in Jacksonville Florida. I will update you on my allergies and TV show production as well as dive into the topic of food inflation as we watch food packages get smaller while the price stays the same or even increases. I talk about a few ways you can maintain or lower your food budget by supporting local farms, buying in bulk and cooking at home.


    097-Cool Weather Soups You Should Make-PLus a Few Updates Sep 26, 2012
    Show notes

    As fall brings cooler weather soup making takes center stage. Here I discuss a few of our favorite soup recipes plus some other updates.


    096-Fall Garden Update Plus Some Other Updates Sep 07, 2012
    Show notes

    In this episode I discuss what were growing in the garden this fall and talk about eating fall foods such as apples, greens, squash etc. I also talk about the upcoming video shoots for the Harvest Eating TV show.


    095-Harvest Eating Breakfast Ideas Aug 27, 2012
    Show notes

    In this episode I discuss the most important meal of the day....breakfast..where have you heard that before??? I do believe that eating a great breakfast is a good start to your day and discuss this at length today. I also share what I eat allot and what I eat very occasionally.


    094-Uses For The Late Sason Tomatoes Aug 20, 2012
    Show notes

    In today's show I discuss several ways to use up the fresh tomatoes we all seem to have on our counters this time of year. I list about 10 ways to use tomatoes in everything from soup to pasta to drying and caning. This show will help you get the most of your tomato harvest.


    093-Enjoying Summer Corn Aug 15, 2012
    Show notes

    In this episode I discuss eating and cooking fresh, local summer corn. I talk about my corn that has been blown over and plenty of ideas for cooking corn and for storing and preserving corn. I discuss a few other issues too and get off topic a few times but I think you will enjoy the conversation.


    092-Basic Kitchen Equipment Set Up Jul 26, 2012
    Show notes

    In this episode I discuss the basic equipment you'll need to be a profecient home cook. From cutting boards to knifes to cookware to smallwares there are cetain tools and equipment we all need to make the kitchen and enjoyable work space. Making the investment in proper, high-quality tools will yield many years of enjoyable home cooking. You cannot cook properly without the right equipment, this episode will give you a list of the equipment you need and I do discuss specific brand names.


    091-Making Healthy Condiments At Home Jul 14, 2012
    Show notes

    On today's show I discuss making condiments at home. Items like BBQ sauce, ketchup, salad dressings, mustards, salsa...kind of...and mayo. These can all be made easily at home with very little effort.


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