The Food Chain - What's Eating What Radio

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Show #907: Nano Nano NanoFood Jan 17, 2016

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A million nanoparticles could be contained on the period at the end of this sentence, which explains why some foods are now made with zillions of them. But wait…

Show #770: TO BUY A FAT HOG Jan 17, 2016

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Farm animals have been taken off the farm and confined in industrial facilities controlled by a few large corporations. Given this control of the nation’s food chain, we ask…

Show #556: IN THE BAG Jan 17, 2016

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Contaminated spinach has again been recalled from the nation’s grocers. Some now say that industry-developed safety guidelines for farmers of the leafy greens will not solve the problem. This leads us to ask, “Will food safety guidelines pro

Show #619: TWO ACRES A MINUTE Jan 17, 2016

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Cities are eating up our prime farmland at the rate of two acres per minute 24-7-365. This loss of farmland leads us to ask…

Show #679: GOVERNMENT GUARANTEED SAFE FOOD Jan 17, 2016

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Government-guaranteed safe food is coming, so get ready for brightly-packaged cake manufactured from GE soybeans, fortified with Chinese-made vitamins, flavored with nano grey goo of choice, and of course, colored green for sensitivity. But we ask…

Show #932: PLAYING CHICKEN W ORGANIC EGGS Jan 17, 2016

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Government wishes to make eggs safe by preventing chickens from ranging free outdoors. This leads us to ask…

Show #683: THE RIGHT TO EAT FOOD Jan 17, 2016

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As living beings, nature gives us the right to eat food. But as citizens, government legislates what foods we have the right to eat. Given all the food laws now being passed, we must ask…

Show #540: What's in a Name? Jan 17, 2016

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Harmful bacteria from fecal matter has been finding its way into our food chain. Those bacteria might be killed with irradiation, yet many object to the process. The FDA suggests industry be allowed to call irradiation “pasteurization.” This

Show #927: THE VANISHING OF OUR BEES Jan 17, 2016

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Imagine waking up to find that every single person in Chicago has simply vanished, leaving their breakfast on the kitchen table! Such is the case with our bees, which leads us to ask…

Show #933: FARMING FOOD SOVEREIGNTY Jan 17, 2016

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People everywhere want a food supply that is fair, just, and sovereign, but most often end up with a food supply controlled by big government and big business. This leads us to ask…

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