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    Society & Culture

    The Dave Chang Show

    Dave Chang has a few questions. Besides being the chef of the Momofuku restaurants and the creator and host of Netflix’s ‘Ugly Delicious,’ Dave is an avid student and fan of sports, music, art, film, and, of course, food. In ranging conversations that cover everything from the creative process to his guest’s guiltiest pleasures, Dave and a rotating cast of smart, thought-provoking guests talk about their inspirations, failures, successes, fame, and identities.

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    Latest Episodes:
    Evan Kleiman: Telling the Story of Food | The Dave Chang Show (Ep. 27) Oct 25, 2018
    Show notes

    Chef and Momofuku founder Dave Chang sits down with 'Good Food' host Evan Kleiman to discuss growing up as a food lover in Los Angeles (1:20), innovation in dining during the '70s and '80s (23:24), the trials and tribulations of operating a restaurant (40:26), and moving on from being a restaurateur (59:04).

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    Ike Barinholtz: Restoring a Frayed Nation, One Movie at a Time | The Dave Chang Show (Ep. 26) Oct 18, 2018
    Show notes

    Chef and Momofuku founder Dave Chang is joined by comedian-turned-filmmaker Ike Barinholtz to discuss the uniqueness of the Thanksgiving meal (7:37), how politics bleeds into culture at large (24:43), and finding pragmatism in a fractured discourse (44:24).

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    Making Sense of Modern Politics With John Heilemann | The Dave Chang Show (Ep. 25) Oct 11, 2018
    Show notes

    Chef and Momofuku founder David Chang sits down with political journalist John Heilemann to discuss Brett Kavanaugh’s controversial appointment to the Supreme Court (4:11) and the future for the United States government (40:12).

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    Khabib-McGregor Reactions With Kevin Clark | The Dave Chang Show Oct 09, 2018
    Show notes

    In this micro-pod, chef and Momofuku founder Dave Chang sits down with The Ringer’s Kevin Clark to relive the fight between Khabib Nurmagomedov and Conor McGregor at UFC 229 and the ensuing brawl.

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    Finding Purpose in Cooking: Dan Giusti of Brigaid | The Dave Chang Show (Ep. 24) Oct 04, 2018
    Show notes

    Chef and Momofuku founder Dave Chang sits down with Brigaid chef Dan Giusti to discuss how Giusti’s career led up to becoming head chef at Noma (4:37) and leaving the top position at one of the world’s greatest restaurants to service more people (36:24).

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    From Cooking Prodigy to Culinary Artist: Jessica Largey | The Dave Chang Show (Ep. 23) Sep 27, 2018
    Show notes

    Chef and Momofuku founder Dave Chang sits down with Simone chef Jessica Largey to discuss her extraordinary ascent as a prodigious cook in elite kitchens (0:47), developing an artistic voice with food (51:12), and transitioning to opening a restaurant (1:07:30).

    Largey's new restaurant, Simone, is now open in Los Angeles’s Arts District at 449 S. Hewitt St.

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    Christina Tosi of Milk Bar, Part 2 | The Dave Chang Show (Ep. 22) Sep 21, 2018
    Show notes

    Chef and Momofuku founder Dave Chang is joined by Milk Bar founder Christina Tosi to recount her experience working under Wylie Dufresne (1:36), how she helped advance Momofuku (14:05), and the trials and tribulations of opening the first Milk Bar (38:22).

    Milk Bar's new Los Angeles flagship store opens this Saturday, September 22, and will be located at 7150 Melrose Ave.

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    Christina Tosi of Milk Bar, Part 1 | The Dave Chang Show (Ep. 21) Sep 20, 2018
    Show notes

    Chef and Momofuku founder Dave Chang is joined by Milk Bar founder Christina Tosi to discuss the unique challenge of opening a new restaurant (6:37), fostering creative innovation in the kitchen (20:56), and developing a work ethic in high-pressure environments (31:56).

    Milk Bar's new Los Angeles flagship store opens this Saturday, September 22, and will be located at 7150 Melrose Ave.

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    Vivek Garipalli on the Power of Taking Risks | The Dave Chang Show (Ep. 20) Sep 13, 2018
    Show notes

    Chef and Momofuku founder Dave Chang is joined by cofounder and CEO of Clover Health Vivek Garipalli to discuss how he overcame those who underestimated him (16:56), the power of taking risks when you're young (20:12), and what he learned from buying a hospital and going into the health care business (36:07).

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    Revolutionizing Japanese Cuisine in America With David Schlosser | The Dave Chang Show (Ep. 19) Sep 06, 2018
    Show notes

    Chef and Momofuku founder Dave Chang is joined by Shibumi chef David Schlosser to discuss Schlosser’s advanced career leading up to working in Japan (0:56), learning the highest forms of Japanese fine dining as a foreigner (33:43), and challenging the expectations of Japanese food in the United States (53:31).

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