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    Life Sciences

    Risky or Not?

    Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

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    Copyright: © Don Schaffner and Ben Chapman 2021

    • Apple Podcasts
    • Google Play
    • Spotify

    Latest Episodes:
    646. Taking Your Coffee Cup Into the Bathroom With You Jul 26, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks from taking your coffee cup into the bathroom with you while pooping.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Merch — Risky or Not?
    • 645. Eating at the Toe Beans Cat Cafe — Risky or Not?
    • Barenaked Ladies – Never Is Enough Lyrics | Genius Lyrics
    • 395. Open Dippin' Dots in a Sporting Event Bathroom Stall — Risky or Not?
    • Here's What Really Happens When You Flush a Toilet | Smithsonian
    • R.E.M. - Everybody Hurts (Official HD Music Video) - YouTube

    645. Eating at the Toe Beans Cat Cafe Jul 24, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks from eating at the Toe Beans Cat Cafe (that's in Canada).

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Bob and Doug McKenzie - Wikipedia
    • O Canada - Wikipedia
    • Toe Beans Cat Cafe - Eat, Drink, Adopt, Repeat
    • Food | Toe Beans Cat Cafe - Eat, Drink, Adopt, Repeat
    • Zoonotic Disease: What Can I Catch from My Cat? | Cornell University College of Veterinary Medicine
    • cat - Risky or Not?
    • Haliburton, Kawartha, Pine Ridge District Health Unit
    • Merch — Risky or Not?

    644. Vacuum Packed Cheddar at Room Temperature for 24 hours Jul 22, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks from vacuum packaged cheddar cheese stored for 24 hours at room temperature.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Merch — Risky or Not?
    • Urban Dictionary: I Do Declare
    • CDPH Testing Confirms Botulism Linked to Nacho Cheese Sauce
    • Consensus categorization of cheese based on water activity and pH—A rational approach to systemizing cheese diversity - ScienceDirect
    • Evaluation of Factors Involved in Antibotulinal Properties of Pasteurized Process Cheese Spreads - ScienceDirect
    • Inhibition of Clostridium botulinum in Model Reduced-Sodium Pasteurized Prepared Cheese Products - ScienceDirect
    • Growth of Proteolytic Clostridium botulinum in Process Cheese Products: II. Predictive Modeling - ScienceDirect
    • Growth of Listeria monocytogenes, Salmonella spp., Escherichia coli O157:H7, and Staphylococcus aureus on Cheese during Extended Storage at 25°C
    • Nacho cheese botulism kills 1 person and puts 9 in the hospital | CNN
    • Designating certain cheeses non-time/temperature control for safety foods | Council III | 2014 Scribe Packet | Conference for Food Protection
    • Foodborne botulism: A brief review of cases transmitted by cheese products (Review) - PubMed

    643. Drinking an Unknown Liquid Found in a Bottle at Sea Jul 19, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks of drinking from a bottle with unknown contents found at sea.

    Dr. Don - risky ☣️ Professor Ben - risky ☣️

    • Merch — Risky or Not?
    • Apple News+ - Apple
    • Five Fishermen Dead After Drinking from Bottles Found at Sea
    • Bodies of fishermen who died after drinking from bottle found in sea brought to Tangalle
    • Five Fishermen Dead After Drinking from Bottles Found at Sea
    • Four die after drinking from bottles found in sea
    • ChatGPT on Finding Alcohol in the Ocean
    • At Least Five Fishermen Dead After Drinking Contents of Bottles Found at Sea
    • Merch — Risky or Not?
    • Big in Japan (phrase) - Wikipedia

    642. Watery Honey Jul 17, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks from honey that diluted with water by 25%.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Merch — Risky or Not?
    • On the nature of the relationship between water activity and % moisture in honey - ScienceDirect
    • Effect of High Hydrostatic Pressure on Salmonella Inoculated into Creamy Peanut Butter with Modified Composition - ScienceDirect
    • 400. Simple Syrup Stored at Room Temperature — Risky or Not?

    641. Using a Dishwasher With a Failing Heating Element Jul 15, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks of using a dishwasher with a failing heating element.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Merch — Risky or Not?
    • dishwasher - Risky or Not?
    • The survival of foodborne pathogens during domestic washing-up and subsequent transfer onto washing-up sponges, kitchen surfaces and food - ScienceDirect
    • Integrated model for the prediction of cleaning profiles inside an automatic dishwasher - ScienceDirect
    • Manual dishwashing habits: an empirical analysis of UK consumers - Berkholz - 2010 - International Journal of Consumer Studies - Wiley Online Library
    • method to evaluate factors influencing the microbial reduction in domestic dishwashers | Journal of Applied Microbiology | Oxford Academic

    640. Using a Sink That's Been Used to Wash a Stadium Mop Jul 12, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks of washing your hands in a sink used for washing a stadium mop.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Vomiting as a Symptom and Transmission Risk in Norovirus Illness: Evidence from Human Challenge Studies | PLOS ONE
    • The handwash station: friend or fiend? - ScienceDirect
    • Handwashing sinks as the source of transmission of ST16 carbapenem-resistant Klebsiella pneumoniae, an international high-risk clone, in an intensive care unit - ScienceDirect
    • SN 58 - Availability of and Access to Toilets and Hand Washing Facilities | NC DOL
    • Act to Allow Food Stands to Provide Tables and Chairs for Customers to use while Consuming Drinks or Food upon the Premises.
    • Merch — Risky or Not?
    • Prevalence of Human Noroviruses in Commercial Food Establishment Bathrooms - ScienceDirect
    • Presence of human noroviruses on bathroom surfaces: a review of the literature - PubMed

    639. Nate's Meat Diet Cast Iron Pan Grease Jul 10, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks of reusing grease after cooking in a cast iron pan.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Merch — Risky or Not?
    • Foodborne Botulism – Illinois
    • Heat Inactivation Rates of Botulinum Toxins a, B, E and F in Some Foods and Buffers - Woodburn - 1979 - Journal of Food Science - Wiley Online Library
    • The Wire: to evacuate - YouTube

    638. Using the Pot My Roommate Boils Her Diva Cup In Jul 08, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks of using a pot used to boil a menstrual cup.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Merch — Risky or Not?
    • bill quoted on X: "@bugcounter @benjaminchapman Here's a fun one: https://t.co/bDNohMNhQK Using the pot my roommate boils her diva cup in, risky or not™?" / X
    • Roommate boils diva cup then leaves the water : r/mildlyinfuriating
    • Are Menstrual Cups Safe? How They Work, Pros and Cons

    637. Holding Sushi Rice for 4 Hours and Then Refrigerating Jul 05, 2024
    Show notes

    Dr. Don and Professor Ben talk about the risks of holding sushi rice for 4 hours and then refrigerating for later consumption.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Merch — Risky or Not?
    • Association of Food and Drug Officials – Many perspectives, one voice, since 1896.
    • Time as the Public Health Control, Porter County Indiana
    • Acidification of Sushi Rice for Food Safety Snohomish County, Washington
    • Predictive model for growth of Bacillus cereus during cooling of cooked rice - ScienceDirect
    • US FDA Job Aid: Time and Temperature Control for Safety Foods
    • Parameters for Determining Inoculated Pack/Challenge Study Protocols - ScienceDirect

    Previous 1 34 35 36 37 38 100 Next

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