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    Life Sciences

    Risky or Not?

    Risky or Not is a short podcast from Professor Ben Chapman from North Carolina State University, and Dr. Don Schaffner from Rutgers University. Dr. Don and Professor Chapman promise to do their best not to waffle, dither, dissemble or equivocate, and to give straight up answers about whether something is risky or not.

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    Copyright: © Don Schaffner and Ben Chapman 2021

    • Apple Podcasts
    • Google Play
    • Spotify

    Latest Episodes:
    766. Room Temperature Overnight Oats May 02, 2025
    Show notes

    Dr. Don and Professor Ben talk about the risks from eating overnight oats made a room temperature

    Dr. Don - risky ☣️ Professor Ben - risky ☣️

    • oats - Risky or Not?
    • Overnight Oats Recipe - How to Make Overnight Oats
    • The Pioneer Woman Unnecessarily Sends a Terrible Message : r/foodnetwork
    • The Truth About Overnight Oats - My Longevity Kitchen
    • Spore germination - ScienceDirect
    • Bacteria of Bacillus cereus group in cereals at retail - Polish Journal of Food and Nutrition Sciences - Tom 59, Numer 1 (2009) - AGRO - Yadda
    • Potential of selected infant food formulas for production of Bacillus cereus emetic toxin, cereulide - ScienceDirect
    • Detection of Emetic Bacillus cereus from Ready-to-eat Foods in Markets and its Production of Cereulide under Simulated Conditions -Journal of the FoodService Safety | Korea Science
    • Bacterial Pathogens and Indicators in Oats - April 1, 2018 to March 31, 2020 - inspection.canada.ca
    • Oats: characteristics and quality requirements - ScienceDirect

    765. Big Open Spoiled Jar of Canned Peaches at Room Temperature Apr 30, 2025
    Show notes

    Dr. Don and Professor Ben revisit episode 759, and talk about the risks of eating from big open spoiled jar of canned peaches at room temperature.

    Dr. Don - risky ☣️ Professor Ben - risky ☣️

    • 759. Big Open Jar of Canned Peaches at Room Temperature — Risky or Not?
    • Further Studies on Development of Clostridium Botulinum in Refrigerated Foods 1 - Tanner - 1940 - Journal of Food Science - Wiley Online Library
    • Further Studies on Development of Clostridium botulinum in Refrigerated Foods - abstract
    • Growth and Toxin Production by Clostridium botulinum in Sauteed Onions - ScienceDirect
    • Journal of Food Science - Wikipedia

    764. Canned Pineapple From a Gray Container Apr 28, 2025
    Show notes

    Dr. Don and Professor Ben talk about the risks from eating canned pineapple from a container that's turned gray on the inside.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Periodic Tables Events | Duke University Science & Society
    • Food safety vs. food waste: Test your knowledge with this quiz - Washington Post
    • Does the inside of this aluminium [pineapple] can look normal? Or is it some weird toxic oxidation thing and i shouldn't eat the pineapples : r/foodhacks
    • Are pineapple steel cans supposed to look like that on the inside? It looks like it's dissolving into the pineapple juice.. Isn't the lining of the can supposed to prevent that? : r/chemistry
    • Let's look inside the can | Live Well. Eat Well. | Illinois Extension | UIUC
    • Caitlin Mellendorf | Serving DeWitt, Macon and Piatt Counties | Illinois Extension | UIUC
    • After opening canned foods, is it safe to refrigerate the unused food in the can?
    • The Real Reason You Shouldn't Store an Open Can of Food in the Fridge | Epicurious
    • Corrosive Effect of Pineapple Juice on the Fatigue and Hardness Properties of Austempered Ductile Iron

    763. Yogurt or Cottage Cheese Directly Out of the Container Apr 25, 2025
    Show notes

    Dr. Don and Professor Ben talk about the risks from repeatedly eating yogurt or cottage cheese directly out of the container.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • 47: Peanut Butter Fingering — Risky or Not?
    • Effect of Biting Before Dipping (Double‐Dipping) Chips on the Bacterial Population of the Dipping Solution
    • Listeria in the domestic environment | Emerald Insight
    • 316. Using Cups to Scoop Water Out of a Shared Bowl — Risky or Not?
    • Calcium - Cheese Science Toolkit

    762. Garlic Yogurt Dip 10 Days Post Making, Just Prior to Surgery Apr 23, 2025
    Show notes

    Dr. Don and Professor Ben talk about the risks from eating garlic yogurt dip 10 days post making, just prior to surgery.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Opinion on leveling kits ? : r/ToyotaTacoma
    • Garlic Aroma That Could Level Tacoma question : r/Zappa
    • BEST of Tacoma, WA Garlic Knots - Yelp

    761. Cleaning the Fridge With Water Only Apr 21, 2025
    Show notes

    Dr. Don and Professor Ben talk about the risks from cleaning refrigerator shelves using water only.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Domestic and Indoor Microbiology - ScienceDirect
    • Surface Sanitation and Microbiological Food Quality of a University Foodservice Operation
    • Domestic Refrigeration Practices with Emphasis on Hygiene: Analysis of a Survey and Consumer Recommendations - ScienceDirect
    • Microbiological Safety of Domestic Refrigerators and the Dishcloths Used To Clean Them in Guadalajara, Jalisco, Mexico - ScienceDirect

    760. Eggs Recalled for Salmonella Apr 18, 2025
    Show notes

    Dr. Don and Professor Ben talk about the risks from eating eggs recalled for Salmonella.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Eggs In B.C., Ont., Man., Recalled Over Salmonella Concerns - Canadian Manufacturing
    • Eggs recalled in multiple provinces over salmonella concerns | CBC News
    • Costco eggs recalled: Make sure they're not still in your fridge
    • FDA designates Costco egg notice as a Class I recall : NPR
    • Investigation Update: Salmonella Outbreak, Eggs - September 2024 | Salmonella Infection | CDC
    • Eggs recalled in Alberta, B.C., Ontario, over salmonella
    • DeCosters lose appeal in Salmonella outbreak case | WATTAgNet | WATTPoultry.com
    • HHS Lays Off All Full-Time Cruise Ship Health Inspectors Amid Illness Outbreaks: Report | HuffPost Latest News

    759. Big Open Jar of Canned Peaches at Room Temperature Apr 16, 2025
    Show notes

    Dr. Don and Professor Ben talk about the risks from eating peaches from big open jar of canned peaches kept at room temperature.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Conference for Food Protection
    • #peachlady #peaches @Costco Wholesale | peach jar lady | TikTok
    • Zalea Peaches. Any one have experience with them? : r/Costco
    • McCullough recalls decades of food science work upon retirement from UGA-Griffin | University of Georgia Griffin Campus
    • Pathogen Modeling Program (PMP) Online
    • Further Studies on Development of Clostridium botulinum in Refrigerated Foods.
    • Clemson pH Values of Common Foods and Ingredients
    • Pruno - Wikipedia
    • Peaches En Regalia - YouTube
    • The Presidents of the United States of America – Peaches Lyrics | Genius Lyrics

    758. Reusing Plastic Drinking Water Jugs Without Washing Apr 14, 2025
    Show notes

    Dr. Don and Professor Ben talk about the risks from reusing plastic drinking water jugs without washing.

    Dr. Don - not risky 👍🏼 Professor Ben - not risky 👍🏼

    • Gregory Koch: "Me wearing my #RiskyOrNot no waffles shirt for Passover. @bugcounter.bsky.social @benjaminchapman.bsky.social" — Bluesky
    • Quantifying the Influence of Relative Humidity, Temperature, and Diluent on the Survival and Growth of Enterobacter aerogenes - ScienceDirect
    • Draft Genome Sequence for Klebsiella michiganensis B199A, Originally Identified as Enterobacter aerogenes | Microbiology Resource Announcements
    • Matt Igo | LinkedIn
    • Aqua North Carolina | Essential Utilities

    757. Rusty Can Opener Apr 11, 2025
    Show notes

    Dr. Don and Professor Ben talk about the risks from using a rusty can opener.

    • Eat or Toss? Is it OK to eat?
    • Rusty Linux: Advances in Rust for Linux Kernel Development | Proceedings of the 18th ACM/IEEE International Symposium on Empirical Software Engineering and Measurement
    • A microbial survey of food service can openers, food and beverage can tops and cleaning methodology effectiveness - Michaels - 2003 - Food Service Technology - Wiley Online Library
    • The hygiene of slicing machines, carving knives and can-openers | Epidemiology & Infection | Cambridge Core
    • The "Germiest" Items in the Kitchen – Savannah Valley District
    • The importance of hygiene in modern society - ScienceDirect
    • Clean the Germiest Home Items | NSF
    • Clean the Germiest Kitchen Items | NSF
    • John Roderick (musician) - Wikipedia
    • Amazon.com: Chef Craft Select Can Opener with Tapper, 6.5 inches in length, Nickle Plated : Home & Kitchen
    • Should I get another tetanus shot after seeing rusts in the can opener that I used? I got my tetanus shot last year, I was wondering if I need another one after possibly ingesting rust. Should I be concerned? - Quora
    • You Don't Get Tetanus From Rust | Discovery
    • 310: Arc — Robot or Not? — Overcast
    • Tomato sprouts INSIDE the tomato?

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