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    Government & Organizations

    Master Brewers Podcast

    Each week, thousands of brewers download The Master Brewers Podcast to hear interviews with the industry’s best & brightest in brewing science, technology, and operations. The show is known for featuring technical deep dives, a bit of brewing history, cutting edge research, hard lessons learned, important industry contributors, and no fluff. If you make beer for a living, this show is for you. Thank you, sponsors!

    Advertise
    • Apple Podcasts
    • Google Play
    • Spotify

    Latest Episodes:
    Episode 104: The Hidden Secrets of New England IPA Aug 21, 2023
    Show notes

    John Paul Maye discusses results from the analysis of haze in a dozen New England IPAs and how the haze traps non-polar hop compounds to create the unique flavors of this beer style. This work was recently presented at the 2018 Brewing Summit, where Dr. Maye was awarded best presentation.

    Special Guest: John Paul Maye.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Hidden Secrets of the New England IPA — 2018 Master Brewers Technical Quarterly
    • Hidden Secrets of The New England IPA a.k.a. Hazy IPA, Juicy IPA — 2018 District Presentation
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle

    Episode 287: 100% Adjunct, Gluten-Free Brewing Aug 14, 2023
    Show notes

    How things work in a dedicated, certified gluten-free brewery

    Special Guest: Alan Windhausen.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • 100% Adjunct Brewing — 2023 District Rocky Mountain Presentation
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers

    Episode 286: Fluid for Thought Aug 07, 2023
    Show notes

    Various principles in fluid dynamics with practical applications in the brewery (and a few puns).

    Special Guests: Allen Young and Ashton Lewis.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Fluid Dynamics for the Practical Brewer — 2022 District Great Plains presentation
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers

    Episode 099: Cask Beer Jul 31, 2023
    Show notes

    Marcus Cox talks ingredients, process, best practices, and authenticity.

    Special Guest: Marcus Cox.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • An Introduction to the Science and Techniques involved with cask beer preparation — 2018 District Presentation
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers

    Episode 093: Active Dry Yeast Jul 24, 2023
    Show notes

    Shelf-life, performance, and consistency of Active Dry Yeast (ADY) vs Freshly Propagated Yeast (FPY). We also explore the application of ADY for bottle conditioning and more.

    Special Guests: Kevin Lane and Marcelo Cerdan.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Review of active dry yeast and its real shelf life and consistency for breweries — 2017 Master Brewers Conference
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers

    Episode 285: Bottles vs Cans Jul 17, 2023
    Show notes

    New insights into the question of whether bottles or cans will keep your beer fresh longer.

    Special Guest: Katie Fromuth.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • CHARACTERIZING THE IMPACT OF PACKAGE TYPE ON BEER STABILITY THROUGH A METABOLOMICS APPROACH UTILIZING GAS CHROMATOGRAPHY MASS SPECTROMETRY TOOLS - Details — 2022 Brewing Summit
    • Characterizing the Impact of Package Type on Beer Stability | ACS Food Science & Technology — ACS Publications
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers

    Episode 136: Birra Nursia Jul 10, 2023
    Show notes

    During the 2016 World Brewing Congress, MBP host John Bryce met a couple of beer-brewing monks from Italy. Fr. Martin and Br. Augustine join us to talk about monastic brewing, their brewery, and their beers.

    Special Guest: Brewmonks of Norcia.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Birra Nursia
    • The Brewmonks' Club
    • 2016 WBC Conference Proceedings
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers

    Episode 284: Hop Grower and Pellet Mill Audits Jul 03, 2023
    Show notes

    Hop Quality Group audits & things to look for during your next farm visit

    Special Guests: Ben Bailey and Patrick Chavanelle.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • From Bine to Beer: The Fundamentals for Ensuring Hop Quality — 2023 MBAA ETC
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers

    Episode 251: Boil-Over Safety at Goose Island Jun 19, 2023
    Show notes

    An incident at Goose Island that we can all learn from.

    Special Guests: Daryl Hoedtke and Gabe Capan.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Brewkettle Boil-Over Safety at Goose Island Beer Company — 2022 Illinois CBC
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers

    Episode 283: Brewing with Vista Jun 12, 2023
    Show notes

    Brewers who’ve used the most recent public hop variety released by the USDA share their experiences.

    Special Guests: Eric Sannerud, Jeremy Moynier, John Leingang, John Trogner, and Max Shafer.

    Sponsored By:

    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Vista Hops Merch — 100% of merch proceeds are donated to support public hop research!
    • VistaHops.com — News, Merch, and More
    • Vista Hops Instagram
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers

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