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    Government & Organizations

    Master Brewers Podcast

    Each week, thousands of brewers download The Master Brewers Podcast to hear interviews with the industry’s best & brightest in brewing science, technology, and operations. The show is known for featuring technical deep dives, a bit of brewing history, cutting edge research, hard lessons learned, important industry contributors, and no fluff. If you make beer for a living, this show is for you. Thank you, sponsors!

    Advertise
    • Apple Podcasts
    • Google Play
    • Spotify
    Latest Episodes:
    Episode 130: Yeast Genome Changes During Serial Repitching Oct 30, 2023
    Show notes

    Maitreya Dunham and Tom Schmidlin talk about an exciting study that aims to better understand yeast mutations during serial repitching.

    Special Guests: Maitreya Dunham and Tom Schmidlin.

    Sponsored By:

    • BSI: BSI
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Helping scientific study of brewing yeast evolution and repitching — Ask The Brewmasters (2018)
    • Upcoming Events - Master Brewers Calendar
    • Join Master Brewers
    Episode 115: Today's Challenges in Beer Quality Oct 23, 2023
    Show notes

    Author of Quality Management: Essential Planning for Breweries and founder of Top Note Tonic, Mary Pellettieri, discusses how innovation challenges quality systems.

    Special Guest: Mary Pellettieri.

    Sponsored By:

    • BSI: BSI
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Management: Essential Planning for Breweries — By Mary Pellettieri
    • Today's Challenges in Beer Quality — MBAA District Milwaukee Presentation
    • Upcoming Events - Master Brewers Calendar
    • Join Master Brewers
    Episode 292: Authenticity vs Technology Oct 16, 2023
    Show notes

    Charlie Bamforth discusses authenticity vs technology in lager beer production.

    Special Guest: Charlie Bamforth.

    Sponsored By:

    • BSI: BSI
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • MBAA Book Store — search "Bamforth"
    • MBAA.com — search "Bamforth"
    • Upcoming Events - Master Brewers Calendar
    • Join Master Brewers
    Episode 110: The Microbiological Impact of Dry Hopping Beers with Pelletized and Whole Cone Cascade Hops Oct 09, 2023
    Show notes

    Does dry hopping inoculate your beer with beer spoiling bacteria? Do the anti-microbial properties of hops offer enough protection? Can dry hopping fix a dirty beer? This week on the show, our friends from Shiner set out to better understand the microbiological impact of dry hopping.

    Special Guest: Laura Hill.

    Sponsored By:

    • BSI: BSI
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • The Microbiological Impact of Dry Hopping Beers with Pelletized and Whole Cone Cascade Hops — 2018 Brewing Summit
    • The microbiology of dry hopping. — 1990 MBAA TQ
    • Upcoming Events - Master Brewers Calendar
    • Join Master Brewers
    Episode 291: The Master Brewers Innovation Fund Oct 02, 2023
    Show notes

    Master Brewers wants to fund your next innovation. Hear how the program works, as well as an overview of several projects that have already been funded.

    Special Guests: Doug Wilson, Kurt Driesner, Lauren Torres, Mark Jaeggi, Mike Billon, Molly Browning, Ryan Bross, and Tom Shellhammer.

    Sponsored By:

    • BSI: BSI
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • District Resources — Information about the Innovation Fund
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers
    Episode 106: Electrical Safety in the Brewery Sep 25, 2023
    Show notes

    The MBAA Brewery Safety Committee brings you the story of a real-life electrical accident in a brewery, as well as tips and other resources for keeping brewers safe.

    Special Guests: Brian Godfrey and David Gonzalez.

    Sponsored By:

    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • MBAA.com — Brewery Safety Resources
    • MBAA Community — Basic info about electrical equipment & flooding
    • MBAA Safety Tool Box Talk — Electrical Safety
    • MBAA Safety Tool Box Talk — Qualified Electrical Work
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers
    Episode 290: Pat Hayes Sep 18, 2023
    Show notes

    Catch up with Pat Hayes before he delivers the keynote address during the Master Brewers Conference in Seattle Oct 6. We discuss some exciting new releases coming just before Pat’s retirement, the OSU barley project, how Pat ended up becoming a barley breeder in the first place, and more.

    Special Guest: Patrick Hayes.

    Sponsored By:

    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Master Brewers Conference — Keynote Sessions
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers
    Episode 108: Sensory Programs - Finding Value From Day 1 Sep 11, 2023
    Show notes

    Has your brewery put off building a sensory program because it seems overwhelming? Lindsay Barr is here with the tips and baby steps you need to make immediate progress. We also take a peek under the hood of the ASBC Sensory Subcommittee and hear about some of the awesome new tools they've produced. Whether your brewery needs to start from scratch or already has a functional sensory program, this interview with Lindsay is sure to help you take things to the next level.

    Special Guest: Lindsay Barr.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • ASBC Sensory Analysis Methods
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers
    Episode 289: HZY1 Sep 04, 2023
    Show notes

    The identification of the gene that determines whether or not a yeast strain is haze-positive.

    Special Guest: Laura Burns.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Identification of the yeast mannoprotein gene HZY1 as a key genetic determinant for yeast-derived haze in beer
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
    • Join Master Brewers
    Episode 288: Sensory for Mixed Fermentations Aug 28, 2023
    Show notes

    A discussion of flavors found in mixed fermentations.

    Special Guest: Jen Blair.

    Sponsored By:

    • Grist: Untitled
    • Fermentis: Fermentis 100 wide
    • The Lupulin Exchange: Untitled
    • Berkeley Yeast: BerkYeast
    • Precision Fermentation: Precision 216x72
    • Gusmer: Gusmer 75 tall
    • BSG: Untitled
    • Proximity Malt: proximity malt 100
    • Hopsteiner: hopsteiner 100

    Links:

    • Flavors in Mixed Fermentation — 2023 District Eastern Canada presentation
    • District Presentation Archive — 1157 presentations & counting.
    • Upcoming Events - Master Brewers Calendar
    • 2023 Master Brewers Conference — Oct 6-8 | The Westin Seattle
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