IFPRI Podcast

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Evolving factors shaping trade in agriculture and food Apr 26, 2021

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POLICY SEMINAR Evolving factors shaping trade in agriculture and food APR 26, 2021 - 08:00 AM TO 09:30 AM EDT Agricultural trade is shaped by geopolitical, geo-economic, social, and cultural trends. These can lead to more or less globalization, but which is better for agriculture and food security? International trade in food favors production in the most efficient regions, a factor of growing importance as we tackle the escalating impacts of climate change. Recent experiences during the food price spikes of 2007/08 and 2010/11, and more recently during the COVID-19 pandemic, have encouraged some countries to promote self-sufficiency measures or institute export restrictions. Some governments have enacted domestic measures to promote healthier, safer, and/or more sustainable food though consumer safety standards, carbon pricing, and product labeling, all of which have implications for border measures and trade and risk hurting the most vulnerable economies and fragmenting the regulatory field. Meanwhile, governments continue to subsidize agriculture with measures that distort production and trade and WTO negotiations are stalled. Is international agricultural trade part of the problem, or part of the solution to the global food crisis? How can negotiations in the WTO be revitalized to address these concerns? Join Pascal Lamy (former Director-General of the World Trade Organization) and our expert panel for a discussion of the policies, measures, and institutional arrangements that shape trade in agriculture. Opening Remarks Johan Swinnen, Director General, IFPRI Keynote Speaker Pascal Lamy, Former European Commissioner and Director-General, WTO Special Remarks Mari Elka Pangestu, Managing Director of Development Policy and Partnerships, World Bank Discussants Joseph Glauber, Senior Research Fellow, IFPRI Valeria Pineiro, Senior Research Coordinator, IFPRI Moderator Mari Elka Pangestu, Managing Director of Development Policy and Partnerships, World Bank More on the seminar: https://www.ifpri.org/event/evolving-factors-shaping-trade-agriculture-and-food Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription

Financing Food System Transformation Delivery Apr 24, 2021

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One of the most important drivers for food system transformation is finance. In Episode Two of "On the Table," IFPRI's Charlotte Hebebrand ( https://www.ifpri.org/profile/charlotte-hebebrand ) and Eugenio Diaz-Bonilla ( https://www.ifpri.org/profile/eugenio-diaz-bonilla ) discuss ideas for funding change and share insights into the work of the UN Food Systems Summit Finance Lever. Links: IFPRI resources on UNFSS: https://www.ifpri.org/ifpri-unfss-2021

GLOBAL LAUNCH EVENT - 2021 Global Food Policy Report: Transforming Food Systems After COVID-19 Apr 12, 2021

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GLOBAL FOOD POLICY REPORT GLOBAL LAUNCH EVENT - 2021 Global Food Policy Report: Transforming Food Systems After COVID-19 APR 13, 2021 - 09:30 AM TO 11:00 AM EDT COVID-19 has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons and momentum from the world’s response to the pandemic can contribute to food system change. In the 2021 Global Food Policy Report, IFPRI researchers and experts explore the impacts of the pandemic and government policy responses to date, particularly for the poor and disadvantaged, and consider what it all means for transforming our food systems to be healthy, resilient, efficient, sustainable, and inclusive. The chapters in this flagship report explore key requisites for such a transformation in light of the current shock — balancing health and economic policies, promoting healthy diets and nutrition, strengthening social protection policies and inclusion, integrating natural resource protection into food sector policies, and enhancing the contribution of the private sector — and how best to achieve them. Regional sections examine the diverse experiences of the pandemic worldwide, and the impact of varied response measures. At the launch event, speakers shared evidence on the impact of COVID-19, and discuss the way forward for food systems transformation. Report Overview: Johan Swinnen, Director General, IFPRI John McDermott, Director, CGIAR Research Program on Agriculture for Nutrition and Health (A4NH), IFPRI Panelists: Agnes Kalibata, UN Secretary General’s Special Envoy to the 2021 Food Systems Summit Marco Ferroni, Chair, CGIAR System Board Rapid Fire Presentations: Samuel Benin, Deputy Division Director, Africa Regional Office, IFPRI Neha Kumar, Senior Research Fellow, IFPRI Valeria Pineiro, Senior Research Coordinator, IFPRI Danielle Resnick, Senior Research Fellow, and Theme Leader, Governance, IFPRI Shahidur Rashid, Director for South Asia, IFPRI Rob Vos, Director of Markets, Trade, and Institutions Division, IFPRI Moderator: Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI LINKS: Global Food Policy Report: https://gfpr.ifpri.info/ CGIAR COVID-19 Hub: https://a4nh.cgiar.org/covidhub/ More on the seminar: https://www.ifpri.org/event/global-launch-event-2021-global-food-policy-report-transforming-food-systems-after-covid-19 Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription

PIM Webinar: Beyond agriculture: Measuring agri-food system GDP and employment Apr 07, 2021

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PIM Webinar April 8, 2021 Beyond agriculture: Measuring agri-food system GDP and employment Transformation of the agri-food system is a cornerstone of many governments’ national development plans and is key to the One GGIAR goals of contributing to more inclusive agricultural growth, healthier diets, and more sustainable production systems. Agri-food systems remain crucial for the livelihoods and wellbeing of most of the world’s poor, and successful agricultural transformation is still strongly associated with long-term economic development. But adopting an agri-food system perspective is not trivial – it requires us to also look beyond agriculture when prioritizing innovations and policies and tracking outcomes. The agri-food system encompasses not only the primary agricultural sector, but also all upstream and downstream agriculture-related activities. Measuring transformation of the agri-food system therefore requires economywide data and innovative metrics. This webinar presented a new approach developed by IFPRI for measuring agri-food system GDP and employment. The data collection and analysis were funded by the CGIAR Research Program on Policies, Institutions, and Markets (PIM) as part of its flagship program on the Economywide Factors Affecting Agricultural Growth and Rural Transformation ( https://pim.cgiar.org/research/f2/), and by the United States Agency for International Development (USAID), which uses these metrics to monitor performance of its Global Food Security Strategy. Presenter: James Thurlow ( https://www.ifpri.org/profile/james-thurlow ), Senior Research Fellow, International Food Policy Research Institute (IFPRI), leader of PIM’s research cluster “Agricultural Transformation and Rural Incomes” Moderator: Frank Place ( https://www.ifpri.org/profile/frank-place ), PIM Director Webinar page with more information, slide deck, and podcast: https://bit.ly/mafsGDP If you wish to receive alerts about future PIM webinars, please subscribe here: https://pim.cgiar.org/subscribe/ More PIM Webinars: https://pim.cgiar.org/resource/webinars/

Examining the State of Community-led Development Programming Apr 07, 2021

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POLICY SEMINAR Examining the State of Community-led Development Programming Co-Organized by IFPRI and Movement for Community-led Development APR 7, 2021 - 09:30 AM TO 11:00 AM EDT Community-led development (CLD) is a complex human change process. Join us as we dive into the Movement for Community-led Development’s State of CLD Programming report to understand what organizations are doing when they say they are implementing community-led development programs. Which characteristics are most prevalent in this work and which areas need more emphasis? How are these programs being funded? How does the practice change with program duration and context? This groundbreaking report ( https://mcld.org/download-the-unpacking-cld-report/), which was developed by a collaborative research with a team of 35 Program and Monitoring, Evaluation, Research and Learning Specialists from 23 organizations, answers these and other questions critical to improving the implementation and sustainability of community-led programming based on a study of 173 programs across 65 countries. Opening Remarks: Ruth Meinzen-Dick, Senior Research Fellow, IFPRI Speakers: Holta Trandafili, Research, Learning and Analytics Manager, World Vision USA Gunjan Veda, Senior Advisor, Global Collaborative Research (MCLD) Martha Cruz Zuniga, Chair of Economics, Catholic University Discussants: Scott Guggenheim, Adjunct Professor, Global Human Development (GHD), Walsh School of Foreign Service, Georgetown University Neha Kumar, Senior Research Fellow, IFPRI Moderator: Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI LINKS: Movement For Community-Led Development: https://mcld.org/download-the-unpacking-cld-report/ Unpacking Community-Led Development: A Study Of 173 Programs Across 65 Countries (Draft Report): https://mcld.org/download-the-unpacking-cld-report/ More on the seminar: https://www.ifpri.org/event/tackling-child-undernutrition-scale-insights-national-and-subnational-success-cases Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription

Tackling child undernutrition at scale: Insights from national and subnational success cases Apr 01, 2021

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POLICY SEMINAR Tackling child undernutrition at scale: Insights from national and subnational success cases Co-Organized by IFPRI and Exemplars in Global Health APR 1, 2021 - 09:30 AM TO 11:00 AM EDT Childhood undernutrition remains a major global challenge, with profound consequences for the health, well-being, and long-term development of millions of people. Strategies to tackle malnutrition have often focused on small-scale programs and specific interventions. To improve nutrition outcomes at scale, nutrition policymakers and leaders need evidence on what works. Drawing on the experience of policymakers, nutrition leaders, and program managers, two global research programs are now providing practical insights on large-scale solutions to child undernutrition in different countries. In this event, we bring together IFPRI’s Stories of Change and Exemplars in Global Health, which have both been studying successes in reducing childhood stunting. Lessons from these deep research programs, featured in the newly released Lancet 2021 Series on Maternal and Child Undernutrition, offer hope that big change is possible and provide specific direction for countries striving to accelerate progress on nutrition. Opening Remarks: Johan Swinnen, Director General, IFPRI Speakers: Niranjan Bose, Managing Director, Health & Life Sciences, Gates Ventures Zulfiqar Bhutta, Co-director of the Center for Global Child Health and Founding Director of the Centre of Excellence in Women and Child Health at the Aga Khan University Stuart Gillespie, Senior Research Fellow, IFPRI Rasmi Avula, Research Fellow, IFPRI Drishti Sharma, Manager, Access and Health Policy Research, International AIDS Vaccine Initiative (IAVI) Moderator: Purnima Menon, Senior Research Fellow, IFPRI Links: Maternal And Child Undernutrition Progress (Lancet Series): https://www.thelancet.com/series/maternal-child-undernutrition-progress Exemplars In Global Health: https://www.exemplars.health/topics/stunting/cross-country-synthesis Stories Of Change In Nutrition: https://www.exemplars.health/topics/stunting/cross-country-synthesis More on the seminar: https://www.ifpri.org/event/tackling-child-undernutrition-scale-insights-national-and-subnational-success-cases Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription

Towards Resilient Livelihoods, Food Security, and Nutrition for All Mar 22, 2021

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POLICY SEMINAR Towards Resilient Livelihoods, Food Security, and Nutrition for All: Confronting the Gendered Impacts of COVID-19 Co-Organized by IFPRI, the United States Agency for International Development (USAID) and the World Bank MAR 23, 2021 - 09:30 AM TO 11:00 AM EDT The COVID-19 pandemic and associated lockdowns continue to have devastating effects around the globe, including in rural areas of developing countries, where people have been affected by livelihood and supply disruptions, income shocks, and food and nutrition insecurity. While the overall impacts are becoming clear, less attention has been paid to the differential impacts on men and women and their ability to cope with the multiple shocks associated with the pandemic. For example, women tend to experience more lingering income shocks and have greater difficulty accessing food than men. Understanding these gender differences can offer important insights to decision-makers designing and implementing policies and programs aimed at providing much needed relief to the most vulnerable communities. At this seminar, researchers from IFPRI, the World Bank, and the Center for Global Development will share insights from phone surveys in 7 countries on the gendered impacts of COVID-19, discuss operational entry points to mitigate negative gendered impacts, and highlight the extent to which policies and programs addressing COVID-19 incorporate a gender lens. Panelists will also discuss the challenges of learning about the impacts in real time, given difficulties in reaching rural women. Panelists: Elizabeth Bryan, Senior Scientist, Environment and Production Technology Division, IFPRI Patricia Van de Velde, Gender Focal Point for the Food and Agriculture Practice, The World Bank Megan O’Donnell, Assistant Director, Gender & Senior Policy Analyst, Center for Global Development Moderator: Greg Collins, Deputy Assistant Administrator and USAID Resilience Coordinator, Bureau for Resilience and Food Security, USAID Links: IFPRI Resources And Analyses Of COVID-19 Impact: https://www.ifpri.org/covid-19 United States Agency For International Development (USAID): https://www.usaid.gov/ CGIAR COVID-19 Hub: https://a4nh.cgiar.org/covidhub/ More on the seminar: https://www.ifpri.org/event/towards-resilient-livelihoods-food-security-and-nutrition-all-confronting-gendered-impacts Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription

Socio-Technical Innovation Bundles for Agri-Food Systems Transformation Mar 18, 2021

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POLICY SEMINAR Socio-Technical Innovation Bundles for Agri-Food Systems Transformation: Implications for research and the One CGIAR agenda MAR 19, 2021 - 09:30 AM TO 11:00 AM EDT “Innovations do not diffuse independently of enabling market, regulatory, and sociocultural environments. Scaling promising technological advances requires sociotechnical innovation bundles of context-dependent, customized combinations of mutually reinforcing innovations.” > Expert Panel report on “Socio-Technical Innovation Bundles for Agri-Food Systems Transformation” convened by the Cornell Atkinson Center for Sustainability and Nature Sustainability IFPRI is pleased to host a conversation with Professor Christopher Barrett and other experts on what is required to bring about healthy, equitable, resilient, and sustainable (HERS) food systems and the pressing need to bundle social and technological innovations to most effectively accomplish this. Introductory Remarks: Johan Swinnen, Director General, IFPRI Speaker: Christopher B. Barrett, Stephen B. and Janice G. Ashley Professor of Applied Economics and Management, Cornell University Panelists: Channing Arndt, Director, Environment, and Production Technology Division, IFPRI Enock Chikava, Deputy Director, Agricultural Development, Global Growth & Opportunity, Bill & Melinda Gates Foundation Karen Macours, Chaired professor, the Paris School of Economics (PSE); Senior Researcher, French National Research Institute for Agriculture, Food and Environment (INRAE); and Chair of CGIAR's Standing Panel on Impact Assessment (SPIA) Claudia Sadoff, Executive Management Team Convener and Managing Director, Research Delivery and Impact, CGIAR Moderator: Charlotte Hebebrand, Director of Communications and Public Affairs, IFPRI Links: Socio-Technical Innovation Bundles For Agri-Food Systems Transformation (Full report): https://www.nature.com/documents/Bundles_agrifood_transformation.pdf Socio-Technical Innovation Bundles For Agri-Food Systems Transformation (Summary): https://www.nature.com/documents/Bundles_agrifood_transformation_Summary.pdf More on the seminar: https://www.ifpri.org/event/socio-technical-innovation-bundles-agri-food-systems-transformation-implications-research-and Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription

The 2021 United Nations Food Systems Summit: How to Incentivize Food Loss and Waste Reduction? Mar 12, 2021

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SPECIAL EVENT The 2021 United Nations Food Systems Summit: How to Incentivize Food Loss and Waste Reduction? Co-Organized by the International Food Policy Research Institute, Embassy of Denmark in Washington D.C., World Resources Institute, and Champions 12.3 MAR 12, 2021 - 09:30 AM TO 11:00 AM EST The ongoing COVID-19 health crisis continues to expose vulnerabilities in food systems, highlighting the insecurity of rural livelihoods, the tragedy of food loss and waste, and the stark inequities in access to healthy food. The upcoming, first-ever UN Food Systems Summit (UNFSS), presents a unique opportunity to bring together stakeholders from across the food value chain to address these challenges and unlock barriers to sustainable food systems transformation. Absurd quantities of food are lost and wasted every year in a world where 700 million people go hungry each day and where planetary boundaries are being exceeded by unsustainable food production. Drastic reduction of food loss and waste is therefore imperative and will be an essential part of the UNFSS agenda. This policy seminar will serve as a platform to discuss actionably, “game-changing” solutions to reduce food loss and waste on a global scale (SDG 12.3) and provide inputs to the UNFSS agenda. Built around the Champions 12.3 Initiative and the Technical Platform for the Measurement and Reduction of Food Loss and Waste, the seminar will be held, fittingly, on March 12 (12.3). Welcome: Troels Vensild, Minister Counsellor of Food, Agriculture and Fisheries, Embassy of Denmark, USA Opening Remarks: Johan Swinnen, Director General, IFPRI Keynote Speakers: Agnes Kalibata, UN Secretary General’s Special Envoy to the 2021 Food Systems Summit Rasmus Prehn, Minister for Food, Agriculture and Fisheries, Denmark Rapid Fire Presentations: Nnaemeka Ikegwuonu, CEO, Coldhubs Nigeria Richard Swannell, Director, WRAP Global Maximo Torero, Chief Economist, Food and Agriculture Organization of the United Nations (FAO) Jessica Vieira, Director of Sustainability, Apeel Sciences Closing Remarks: Craig Hanson, Vice President For Food, Forest, Water & The Ocean, World Resources Institute Moderator: Rob Vos, Director, Markets, Trade and Institutions, IFPRI Related Publications: Reducing Food Loss And Waste: Five Challenges For Policy And Research: https://www.ifpri.org/publication/reducing-food-loss-and-waste-five-challenges-policy-and-research Reducing Food Loss Is Key To End Hunger And Undernutrition By 2025: https://www.ifpri.org/blog/reducing-food-loss-key-end-hunger-and-undernutrition-2025 Three Steps For Tackling Food Loss And Waste:https://www.ifpri.org/blog/three-steps-tackling-food-loss-and-waste Measuring And Reducing Food Loss In Developing Countries: https://www.ifpri.org/blog/measuring-and-reducing-food-loss-developing-countries Links: The 2021 Food Systems Summit: https://www.un.org/en/food-systems-summit Embassy Of Denmark, USA: https://usa.um.dk/ World Resources Institute: https://www.wri.org/ Champions 12.3: https://champions123.org/ More on the seminar: https://www.ifpri.org/event/2021-united-nations-food-systems-summit-how-incentivize-food-loss-and-waste-reduction Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription

Achieving Gender Equality in Food Systems Mar 06, 2021

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The first feature in IFPRI's new video series, "On the Table," provides an insightful interview with our Director for Africa, Jemimah Njuki. Njuki has long been a leader in gender equality and women's empowerment in Africa's agriculture sectors, and this year was named a UN Food Systems Summit Champion and leader of the summit's women's empowerment lever of change. She shares how a gender lens has been integrated into the upcoming 2021 UN Food Systems Summit from the beginning, and the importance of ensuring that gender equality and women's voices are central to systems transformation. Links: IFPRI resources on Food Systems: https://www.ifpri.org/topic/food-systems Jemimah Njuki: https://www.ifpri.org/profile/jemimah-njuki Charlotte Hebebrand: https://www.ifpri.org/profile/charlotte-hebebrand Subscribe IFPRI Insights newsletter and event announcements at www.ifpri.org/content/newsletter-subscription

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