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Jo Malone is a fragrance entrepreneur. She launched 

As a teenager, Maguy Le Coze and her brother Gilbert were introduced to the culinary life while helping their parents in their hotel restaurant in Brittany, France. But staying in the French countryside was not for her. Maguy and Gilbert opened Le Bernardin first in Paris, and later in New York City in 1986. Le Bernardin is considered one of the finest restaurants in the world, earning three Michelin stars and four stars from The New York Times since it opened. Celebrity chef Eric Ripert is the restaurant’s co-owner and chef.
Dr. Langer is a chemical engineer who has pioneered the fields of drug delivery and tissue engineering. His 
Gary is a serial entrepreneur who launched 

Luis is an inventor and computer science professor at