Food Safety Talk

This show opens with Skype talk as usual, but then quickly moves to App Safety Talk as the guys talk about their favorite software, which turns to the discussion about what’s on their respective TVs. Don also asks Ben about what it was like to buy his house. Eventually the real Food Safety Talk begins with Ben’s question about the safety of unrefrigerated Tea Zone Red Beans. Don has his own bean safety issues, specifically Kidney Beans in a Slow Cooker. Ben also talks about some feedback that NCExtension received about their “10 Foods to Always Keep in Your Freezer” page on thawing frozen fish. The discussion then moves to COVID-19 safety talk, and Ben is finally able to reveal is his big grant. The show wraps with a discussion on science communication and risk communication.

Call Recorder for Skype - The Skype Audio/Video HD Call Recording Solution for Mac - Ecamm Network

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No Offence - Wikipedia

Amazon.com : Tea Zone Red Beans (7.25 lbs) : Grocery & Gourmet Food

IFT Report: Evaluation and Definition of Potentially Hazardous Foods

MN DOH Time as a Public Health Control

10 Food Safety Tips for the Slow Cooker

Toxicity of Kidney Beans (Phaseolus Vulgaris) With Particular Reference to Lectins: Journal of Plant Foods

Effect of Heat Processing on Hemagglutinin Activity in Red Kidney Beans

Food poisoning from raw red kidney beans

Outbreaks of Gastrointestinal Illness of Unknown Etiology Associated with Eating Burritos – United States, October 1997-October 1998

10 Foods to Always Keep in Your Freezer - Eat Smart, Move More, Weigh Less

Tweet re: 10 Foods You Should Always Have in Your Freezer

34: Thawing Frozen Fish in Vacuum Packed Bag — Risky or Not?

Long-term survival of salmon-attached SARS-CoV-2 at 4°C as a potential source of transmission in seafood markets

NZ C19 Food

(1) Paul Simon - Born at the right time - YouTube *A Collaborative Approach to Managing Sars-Cov-2 Within the Food Industry; Filling Data Gaps and Impacting Behaviors

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(5) Lee Constable 🔥 on Twitter: “Are you a sci researcher who does scicomm?

Part I. Risk Communication, Risk Statistics, and Risk Comparisons: A Manual for Plant Managers (Peter M. Sandman website)

State prosecutor acts in Backer beer contamination incident | Food Safety News

Food Safety Talk 219: How Do You Do, Fellow Kids? Sep 12, 2020

Show notes

Snow White and the Seven Dwarfs (1937 film) - Wikipedia

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Synology Inc.

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Jiffy Pop - Wikipedia

Jiffy Pop Popcorn 1970s Commercial - YouTube

Taskmaster | WELCOME TO TASKMASTER

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National School Lunch Program | USDA-FNS

Investigation of Outbreak of Human Infections Caused by E. coli O157:H7 | E. coli CDC

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Legionnaires Disease For Health Departments | Legionella | CDC

Estimating excess 1-year mortality associated with the COVID-19 pandemic according to underlying conditions and age: a population-based cohort study - ScienceDirect

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Handwashing is Magic Video - CDC

This is a closeup magnified look at the sourdough starter I use on my sourdough classes and courses

This Week in Virology | A podcast about viruses - the kind that make you sick

Risky or Not?

Amazon.com | T&S Essentials-Large Meat Defrosting Thawing Tray

14: Budnik’s Banana — Risky or Not?

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WARNING: Kids’ Hand Sanitizer Is In Packaging That Looks Like A Juice Pouch – KIWARadio.com

Tracing temperature patterns of cut leafy greens during service in North Carolina school food service - PubMed

‘How do you do, fellow kids’ has become the ‘how do you do, fellow kids’ of memes - The Verge

Food Safety Talk 218: Chromebooks Are Moldy Aug 21, 2020

Show notes

After a brief bit of Skype and software talk the guys move on to important topics like what you call the metal things that catch the rain from your roof, podcasting microphones and project management software. Don talks about his recent adventure with mushrooms (no, not that kind of mushrooms), before a deep dive into Salmonella in onions, and the risks of getting the epidemiology wrong. The guys also talk about the recent FDA findings regarding Cyclospora in Florida water, and what it might mean or not mean. The show ends with a whirlwind tour of listener feedback on chives vs. green onions, SARS-CoV-2 on food packaging, moldy bread, Ben’s dislike of “an abundance of caution” and how we can do risk better risk communication during food recalls.

GarageBand for Mac - Apple

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Raingutter regatta - Wikipedia

Eavestrough | Definition of Eavestrough at Dictionary.com

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Soffit | Definition of Soffit by Oxford Dictionary on Lexico.com also meaning of Soffit

Podcasting Microphones Mega-Review – Marco.org

Jura Single Malt Scotch Whisky - Jura Whisky

Jira | Issue & Project Tracking Software | Atlassian

HEY - Email at its best, new from Basecamp.

Drafts | Where Text Starts

Wicked on Twitter: There’s a saying among mushroom hunters

Fairy ring - Wikipedia

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Outbreak of Salmonella Newport Infections Linked to Onions | CDC

Amana Meat Shop and Smokehouse - product labels

Recalls | Outbreak of Salmonella Infections | July 2020 | Salmonella | CDC

CDC - Aug 28, 2008 Update - Salmonella Saintpaul Infections Linked to Raw Produce

2008 Outbreak of Salmonella Saintpaul Infections Associated with Raw Produce | NEJM

Cyclosporiasis Outbreak Investigations — United States, 2020

Outbreak Investigation of Cyclospora: Bagged Salads (June 2020) | FDA

Seepage irrigation | Developing an Eastern Broccoli Industry

Internalization of Fresh Produce by Foodborne Pathogens | Annual Review of Food Science and Technology

Chives - Green Onion | Savory Spice

What Are Ramps, Anyway? And Why Do Food Lovers Freak Out Over Them? | HuffPost Life

Collard (plant) - Wikipedia

Turnip - Wikipedia

COVID-19: Chicken wings from Brazil test positive for coronavirus

New Zealand Investigates A Mystery: Where Did Its New Cases Come From? : Coronavirus Live Updates : NPR

Moldy bread “research”

The Occurrence and Prevention of Foodborne Disease in Vulnerable People | Foodborne Pathogens and Disease

Use of Proton Pump Inhibitors and the Risk of Hospitalization for Infectious Gastroenteritis

Risky or Not?

Jimmy Johns get’s a warning letter from FDA | barfblog

Rethinking the Future of Food Recalls - Food Safety Magazine

Food Safety Talk 217: Fruit Forward Aug 11, 2020

Show notes

Like a Hurricane (2016 Remaster) - YouTube

Mitchell and Webb: “Are we the baddies?” - YouTube

Deliverance • Dueling Banjos • Arthur Smith - YouTube

FDA In Brief: FDA Advises Consumers to Avoid Red Onions from California Supplier, Investigation Continues to Find Source | FDA

Timeline of Reported Cases | Outbreak of Salmonella Infections | July 2020 | Salmonella | CDC

Contaminated onions suspected in North Bay’s E. coli outbreak | CBC News

2008 Outbreak of Salmonella Saintpaul Infections Associated with Raw Produce

Food Safety Attorney, William Marler, calls on U.S. FDA and CDC to confirm or deny Canada’s decision that the cause of the Salmonella Outbreak is Red Onions from the U.S.

Going Public: Early Disclosure of Food Risks for the Benefit of Public Health - PubMed

Product Recalls Archive - Wegmans

“Axios on HBO” interviews Donald Trump Jr. - Axios

Talladega Nights: The Ballad of Ricky Bobby - Wikipedia

Why Raw Butter Producers Are Suing the FDA – Reason.com

Dennis D’Amico

Toxicity of Methyl alcohol (Methanol) Following Skin Absorption and Inhalation | Industrial & Engineering Chemistry

Case of Percutaneous Industrial Methanol Toxicity | Occupational Medicine | Oxford Academic

Serious Adverse Health Events, Including Death, Associated with Ingesting Alcohol-Based Hand Sanitizers Containing Methanol — Arizona and New Mexico, May–June 2020

Coronavirus (COVID-19) Update: FDA Reiterates Warning About Dangerous Alcohol-Based Hand Sanitizers Containing Methanol, Takes Additional Action to Address Concerning Products | FDA

An Observational Study of Thermometer Use by Consumers When Preparing Ground Turkey Patties | Journal of Food Protection | Allen Press

Internet Goes Wild After Photo of Sqirl’s Moldy Jam Goes Viral - Eater LA

After LA’s Sqirl cafe sold moldy jam, its owner cited a mycologist to defend it. But he doesn’t approve. - The Washington Post

Strawberry Beefcake on Twitter: “hi! master food preserver here! (serious, i have the pretty papers from Cornell and CA!) while looking over the claims being made about a certain CA jam company, a few points to be made about: hot oven pack, low-sugar jams, and mold.” / Twitter

Formation of Aflatoxin in Cheddar Cheese by Aspergillus flavus and Aspergillus parasiticus - ScienceDirect

Terroir | Definition of Terroir by Oxford Dictionary on Lexico.com also meaning of Terroir

National Center for Home Food Preservation | How Do I? Ferment

How to make your own sauerkraut | UMN Extension

Survival of Listeria monocytogenes and Escherichia coli O157:H7 during sauerkraut fermentation - PubMed

Outbreak (film) - Wikipedia

Strong Songs Podcast

Food Safety Talk 216: Not a Shoeborne Disease Jul 24, 2020

Show notes

The podcast opens (as it usually does) with a discussion of Skype and podcasting. Ben quickly moves to a discussion of his perfected coffee receipe with a teaser regarding the details to come on Twitter later. Ben updates the podcast on his latest purchase, while Don just wants an Anthony Fauci bobblehead. Don mentions a recent guest appearance on another podcast before the guys launch into yet another discussion of the possibility of COVID-19 being transmitted by food (spoiler alert, probably not). The guys then segue into a discussion of an ongoing Salmonella outbreak, not yet linked to a vehicle. Ben asked Don about his opinion on 3-D printed chicken nuggets, and the show wraps up with a discussion of the safety regarding black garlic.

Zootopia | Disney Movies

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Zencastr

Convert 204 Fahrenheit to Celsius

Food Safety Talk 212: Air Bunnies — Food Safety Talk

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E-Z-GO Golf Cart

Dr. Fauci Bobblehead (Presale) – National Bobblehead HOF Store

If I Had More Time, I Would Have Written a Shorter Letter – Quote Investigator

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NZ Article on Potential for Foodborne Transmission Covid-19

Exaggerated Risk of Transmission of Covid-19 by Fomites